|
Oxtoberfest - Marzen
|
Märzen
|
220 Gallons |
1.061 |
1.015 |
6.04 |
11.85 |
11.48 °L
|
206 |
0 |
|
|
|
| Boil
Size: 240 Gallons |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/13/2024 3:42 PM |
| Notes: |
|
|
Allen's Winter Ale V0.9
|
American Amber Ale
|
5 Gallons |
1.059 |
1.011 |
6.26 |
46.16 |
13.24 °L
|
206 |
0 |
|
|
|
| Boil
Size: 7.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/12/2025 6:16 PM |
| Notes: Captured from old extract recipe in MSWord. |
|
|
Waiting On A Chinook IPA
|
No Profile Selected |
3 Gallons |
1.057 |
1.011 |
6.11 |
53.97 |
6.09 °L
|
206 |
0 |
|
|
Author:
|
|
|
|
| Boil
Size: 3.6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/22/2025 3:33 PM |
| Notes: |
|
|
Trident CD
|
American IPA
|
10.5 Gallons |
1.068 |
1.02 |
6.28 |
108.59 |
6.22 °L
|
206 |
0 |
|
|
|
| Boil
Size: 12.52 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 72 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 90 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/18/2025 5:50 PM |
| Notes: |
|
|
Amarillo Pale Ale Metric Fork
|
No Profile Selected |
20 Litres |
1.057 |
1.011 |
6.08 |
51.18 |
9.29 °L
|
206 |
0 |
|
|
|
| Boil
Size: 12 Litres |
Boil Time: 60 |
Boil Gravity: 1.095 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/19/2025 11:28 AM |
| Notes: |
|
|
NEIPA 2.0
|
Specialty IPA: New England IPA
|
45 Litres |
1.061 |
1.015 |
6.12 |
35.48 |
5.58 °L
|
206 |
1 |
|
|
|
| Boil
Size: 57.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 70 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: co2 |
Priming Amount: 1.8 bar |
Creation
Date: 3/23/2025 8:32 AM |
| Notes: |
|
|
West Yorkshire IPA
|
American IPA
|
11 Gallons |
1.065 |
1.019 |
6.1 |
65.89 |
6.03 °L
|
206 |
0 |
|
|
|
| Boil
Size: 13.63 Gallons |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/11/2025 11:55 PM |
| Notes: |
|
|
Stout
|
American Porter
|
24 Litres |
1.058 |
1.012 |
6.07 |
26.85 |
35.49 °L
|
206 |
0 |
|
|
|
| Boil
Size: 20 Litres |
Boil Time: 60 |
Boil Gravity: 1.069 |
Efficiency: 60 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/2/2025 5:33 PM |
| Notes: |
|
|
ANZ NEIPA
|
Specialty IPA: New England IPA
|
70 Litres |
1.061 |
1.014 |
6.2 |
0 |
5.47 °L
|
206 |
0 |
|
|
Author:
|
|
|
|
| Boil
Size: 75.68 Litres |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/12/2024 11:02 PM |
| Notes: |
|
|
1554 Clone
|
International Dark Lager
|
35 Gallons |
1.063 |
1.015 |
6.32 |
27.23 |
22.53 °L
|
206 |
0 |
|
|
Author:
|
|
Flag City Brewing
|
|
| Boil
Size: 42.9 Gallons |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 82 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/18/2024 11:26 PM |
| Notes: |
|
|
Awesome Recipe
|
American IPA
|
20 Litres |
1.062 |
1.015 |
6.07 |
29.06 |
6.59 °L
|
206 |
0 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 70 |
Boil Gravity: 1.108 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/10/2023 3:02 PM |
| Notes: |
|
|
Special Oktoberfest
|
Festbier
|
5.5 Gallons |
1.059 |
1.012 |
6.08 |
28.2 |
8.49 °L
|
206 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/9/2024 6:51 PM |
| Notes: |
|
|
Table Saison
|
Belgian Pale Ale
|
20 Litres |
1.064 |
1.016 |
6.3 |
0 |
3.19 °L
|
206 |
0 |
|
|
|
| Boil
Size: 23.8 Litres |
Boil Time: 40 |
Boil Gravity: 1.054 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/2/2024 7:09 AM |
| Notes: |
|
|
Gintonic HS
|
American Light Lager
|
40 Litres |
1.048 |
1 |
6.3 |
0 |
0 °L
|
206 |
0 |
|
|
|
| Boil
Size: 45 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/12/2024 8:24 AM |
| Notes: |
|
|
어른이날 Ipa
|
American IPA
|
20.8 Litres |
1.058 |
1.012 |
6.05 |
69.62 |
5.71 °L
|
206 |
0 |
|
|
|
| Boil
Size: 26.86 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/5/2024 4:52 AM |
| Notes: |
|
|
Neipa
|
Specialty IPA: New England IPA
|
4.5 Litres |
1.065 |
1.018 |
6.25 |
58.44 |
5.02 °L
|
206 |
0 |
|
|
|
| Boil
Size: 10.26 Litres |
Boil Time: 60 |
Boil Gravity: 1.029 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 26.8 g |
Creation
Date: 2/10/2024 6:33 PM |
| Notes: |
|
|
Simple IPA 2
|
American IPA
|
6 Gallons |
1.065 |
1.017 |
6.38 |
55.71 |
10.64 °L
|
206 |
1 |
|
|
|
| Boil
Size: 7.11 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 74 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 68 ° F |
Priming Method: sucrose |
Priming Amount: N/A |
Creation
Date: 2/6/2024 11:51 AM |
| Notes: |
|
|
IPA
|
No Profile Selected |
19 Litres |
1.064 |
1.016 |
6.32 |
0 |
4.53 °L
|
206 |
0 |
|
|
|
| Boil
Size: 23.65 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/21/2023 6:55 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
3 Litres |
1.061 |
1.015 |
6.02 |
28.74 |
4.07 °L
|
206 |
0 |
|
|
|
| Boil
Size: 8.71 Litres |
Boil Time: 60 |
Boil Gravity: 1.021 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/14/2023 7:33 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
22 Litres |
1.064 |
1.016 |
6.3 |
0 |
5.35 °L
|
206 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/4/2023 2:50 AM |
| Notes: |
|
|
|
|