Lager Rubia
|
Munich Helles
|
20.8 Litres |
1.056 |
1.014 |
5.48 |
0 |
3.87 °L
|
82 |
0 |
|
|
Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/10/2024 10:02 AM |
Notes: |
|
Hoppy Lager (IPL)
|
International Pale Lager
|
25 Litres |
1.055 |
1.012 |
5.62 |
42.95 |
4.84 °L
|
82 |
0 |
|
|
Boil
Size: 29 Litres |
Boil Time: 70 |
Boil Gravity: 1.047 |
Efficiency: 65 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/24/2025 7:37 AM |
Notes: Ferment at room temperature for 3-7 days
(Optionally add 5 PSI (0.34 bar) of pressure at the beginning, using a spunding valve to ramp pressure up to about 10-15 PSI (0.65-1 bar)over the course of fermentation)
https://web.brewfather.app/share/fqc7ZqYzUBN6PX |
|
Yard Guardian
|
Bière de Garde
|
5.5 Gallons |
1.06 |
1.018 |
5.53 |
21.82 |
13.54 °L
|
82 |
1 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 67 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/17/2025 6:47 PM |
Notes: |
|
Martucci's Folly
|
No Profile Selected |
10 Gallons |
1.051 |
1.01 |
5.38 |
26.1 |
6.47 °L
|
82 |
0 |
|
|
Boil
Size: 13.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 71 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/29/2025 5:21 PM |
Notes: |
|
Hibiscus Wit
|
Witbier
|
10 Litres |
1.056 |
1.015 |
5.36 |
20.08 |
5.09 °L
|
82 |
0 |
|
|
Boil
Size: 14 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/21/2025 12:06 PM |
Notes: |
|
Back To Basics
|
American Pale Ale
|
10 Gallons |
1.05 |
1.01 |
5.35 |
38.78 |
6.84 °L
|
82 |
0 |
|
|
Boil
Size: 11.51 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/12/2025 4:07 AM |
Notes: |
|
Amber Ale
|
No Profile Selected |
5.5 Gallons |
1.052 |
1.011 |
5.42 |
26.02 |
12.49 °L
|
82 |
0 |
|
|
Boil
Size: 6.72 Gallons |
Boil Time: 45 |
Boil Gravity: 1.043 |
Efficiency: 55 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/3/2025 10:06 PM |
Notes: |
|
Styrian Wolf 2025
|
International Pale Lager
|
6 Gallons |
1.055 |
1.013 |
5.51 |
20.5 |
3.44 °L
|
82 |
1 |
|
|
Boil
Size: 6.45 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 80 |
Mash Thickness: 1.6 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/17/2025 5:34 AM |
Notes: |
|
Ægirs Utepils
|
International Pale Lager
|
50 Litres |
1.048 |
1.007 |
5.48 |
27.61 |
2.41 °L
|
82 |
0 |
|
|
Boil
Size: 56 Litres |
Boil Time: 90 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: 5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 10 ° C |
Priming Method: co2 |
Priming Amount: 0.68 bar |
Creation
Date: 1/20/2025 9:04 AM |
Notes: - Ferment at 10 C for 16 days
- Increase temperature and ferment at 22 D for 2 days
- Keg/bottle and condition at 3 C for 45 days |
|
Masyuks No 16
|
American Amber Ale
|
23 Litres |
1.055 |
1.012 |
5.61 |
33.22 |
16.86 °L
|
82 |
0 |
|
|
Boil
Size: 25.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: dextrose |
Priming Amount: 91.3 g |
Creation
Date: 1/7/2025 1:43 PM |
Notes: |
|
Kiwheat (blanche Aux Kiwi)
|
American Light Lager
|
6 Gallons |
1.052 |
1.011 |
5.36 |
18.19 |
3.93 °L
|
82 |
0 |
|
|
Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 67 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/11/2019 7:59 PM |
Notes: |
|
THUNDER SESSION IPA
|
SESSION IPA |
580 Litres |
1.047 |
1.006 |
5.4 |
32.03 |
3.22 °L
|
82 |
0 |
|
|
Boil
Size: 595.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 85 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19.5 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/28/2024 8:37 PM |
Notes: |
|
Nuptials Ipa
|
No Profile Selected |
5.5 Gallons |
1.052 |
1.01 |
5.55 |
27.03 |
4.06 °L
|
82 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/25/2024 3:21 AM |
Notes: |
|
Rusty Anvil Saison
|
American Light Lager
|
20 Litres |
1.052 |
1.009 |
5.64 |
24.47 |
4.82 °L
|
82 |
0 |
|
|
Boil
Size: 28 Litres |
Boil Time: 90 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/22/2024 4:51 PM |
Notes: |
|
Dueling Chainsaws
|
American Pale Ale
|
920 Litres |
1.053 |
1.012 |
5.49 |
43.21 |
3.41 °L
|
82 |
0 |
|
|
Boil
Size: 950 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 78 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/16/2024 5:20 PM |
Notes: |
|
Awesome Recipe
|
American IPA
|
5.5 Gallons |
1.056 |
1.013 |
5.61 |
0 |
28.87 °L
|
82 |
0 |
|
|
Boil
Size: 7.02 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/24/2024 9:47 PM |
Notes: |
|
Cold Ipa
|
No Profile Selected |
2050 Litres |
1.055 |
1.014 |
5.39 |
45.47 |
2.96 °L
|
82 |
0 |
|
|
Boil
Size: 2096.65 Litres |
Boil Time: 70 |
Boil Gravity: 1.054 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/31/2024 2:03 PM |
Notes: |
|
Awesome Recipe
|
Irish Red Ale
|
18.9 Litres |
1.055 |
1.014 |
5.37 |
0 |
16.09 °L
|
82 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/24/2024 2:09 AM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.054 |
1.013 |
5.44 |
0 |
29.19 °L
|
82 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/2/2024 4:57 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.05 |
1.007 |
5.65 |
0 |
3.37 °L
|
82 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/12/2024 12:43 AM |
Notes: |
|
|
|