Homebrew Beer Recipes

Page 15238 of our growing list of 310,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Milk Stout	Sweet Stout	21 Litres	1.059	1.011	6.27	18.81	50 °L	82	0
Author: blugn Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.113 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/18/2024 8:44 AM Notes:
Tropical Blonde	Blonde Ale	19 Litres	1.064	1.016	6.25	17.48	7.28 °L	82	0
Author: judysmith6 Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/2/2025 3:31 PM Notes: Added first addition hops in mash Sparge - measured 10 litres started boil at 26.5 litres Just prior to boil add 5 drops Axe Foam 20 min - put immersion chiller in boil 10 min - Add whir floc tablet 10 min - Add yeast nutrient After Boil 15 mins whirlpool Whirlpool at 82 C and add phantasm powder (100g) 20 mins to settle, commence chill OG: 1.060; FG 1.017; Fermentation 20C, very active on days 2-3 and then finished around day 5. Lower then expected gravity. Kegged and chilled, then rekegged 24 hours later and let sit in fridge for 10 days. Has tropical notes but found a predominate banana flavour similar to a Hefeweizen
Sinful Sunrise	Saison	5.5 Gallons	1.069	1.021	6.29	19.65	10.11 °L	82	0
Author: Justin Confer Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/5/2025 4:02 PM Notes:
RED IPA	Specialty IPA: Red IPA	19 Litres	1.059	1.011	6.27	48.81	11.15 °L	82	0
Author: Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 67 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/16/2025 5:49 AM Notes:
Honey	No Profile Selected	105 Gallons	1.063	1.016	6.2	23.4	8.3 °L	82	0
Author: Ged Boil Size: 98 Gallons Boil Time: 60 Boil Gravity: 1.067 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/3/2025 7:42 PM Notes:
Irish Red	Irish Red Ale	65 Gallons	1.059	1.011	6.25	26.77	22.89 °L	82	0
Author: Boil Size: 67 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/25/2025 7:17 PM Notes:
American Stout	American Stout	5.5 Gallons	1.061	1.013	6.29	62.16	39.17 °L	82	1
Author: JZ1018 Boil Size: 6.18 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/22/2025 1:10 PM Notes:
One To One American IPA	American IPA	5.5 Gallons	1.056	1.008	6.36	43.89	4.95 °L	82	1
Author: Tradition Brewing Boil Size: 7.6 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 60 ° F Priming Method: co2 Priming Amount: 11.76 psi Creation Date: 1/10/2025 3:42 AM Notes: Once fermentation is complete add dry hops for two days, crash to 32 degrees and then keg.
Ipl 2	No Profile Selected	50 Litres	1.059	1.012	6.22	32.77	9.13 °L	82	0
Author: brewer@home Boil Size: 60 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 90 Mash Thickness: 2.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 11 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/9/2025 12:25 AM Notes:
NEIPA	Specialty IPA: New England IPA	20 Litres	1.061	1.012	6.35	31.02	5.49 °L	82	0
Author: Boil Size: 6 Litres Boil Time: 30 Boil Gravity: 1.202 Efficiency: 76 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/5/2025 4:21 AM Notes:
Awesome Recipe	No Profile Selected	516 Gallons	1.063	1.015	6.28	0	3.89 °L	82	0
Author: Boil Size: 541 Gallons Boil Time: 90 Boil Gravity: 1.06 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/25/2024 1:41 PM Notes:
Mad Tom	American IPA	5.5 Gallons	1.059	1.011	6.28	47.24	7.66 °L	82	0
Author: DrShmoe Boil Size: 6.74 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/3/2024 7:39 AM Notes: Strike temp was 160, it dropped to 148 before the heater turned back on, would like to get the neoprene jacket for the brewzilla to see if that helps with temp control. Temp was a little low for the first 15 min before it figured itself out. Nailed all the water numbers and got efficiency of 70% as expected. Would like to try leaving the top plate off and stirring the mash to see if that improves efficiency. Sparging seemed to take a while, remember next time I could let it trip into a pan and then pour that into the boil. No boil overs, i added hops as it came to temp instead of at boil. Pump clogged immediately on cool down. Cool down took approx 45 min, running water slower saved water, and save some buckets of warm water for clean up after. Clean up was a pain, hopefully next time no pump clog, get some pbw and maybe cip nozzle.
Areco Imperial	American IPA	24 Litres	1.062	1.016	6.04	0	5.79 °L	82	0
Author: BlodWid Boil Size: 29.73 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 65 Mash Thickness: 3.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 152.5 g Creation Date: 11/27/2024 6:56 PM Notes:
Zombie Jesus	American Pale Ale	5.5 Gallons	1.062	1.016	6.15	62.51	12.28 °L	82	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 26.87 psi Creation Date: 11/7/2024 2:47 AM Notes:
Driftwood	American Amber Ale	108 Gallons	1.057	1.011	6.04	22.35	12.07 °L	82	0
Author: Boil Size: 115 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/7/2024 7:13 PM Notes:
Awesome Recipe	No Profile Selected	20.8 Litres	1.063	1.014	6.35	0	15.45 °L	82	0
Author: Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.114 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/7/2024 3:09 PM Notes:
DARK NIGHT MILK STOUT	American Porter	5.5 Gallons	1.063	1.015	6.2	25.95	36.58 °L	82	0
Author: JOHN SNOW Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 75 ° F Priming Method: dextrose Priming Amount: 3.6 Creation Date: 6/18/2024 6:57 PM Notes:
Watermelone2	No Profile Selected	20.8 Litres	1.062	1.015	6.08	0	4.58 °L	82	0
Author: Boil Size: 26.48 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/18/2024 2:59 AM Notes:
Simple Simcoe IPA	American IPA	21 Litres	1.059	1.012	6.23	21.04	6.14 °L	82	1
Author: Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 72 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/10/2024 3:45 PM Notes:
Awesome Recipe	No Profile Selected	140 Litres	1.059	1.011	6.32	24.53	40.48 °L	82	0
Author: Boil Size: 146.8 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 1.8 bar Creation Date: 4/8/2024 8:22 PM Notes:
« First ‹ Previous 15234 15235 15236 15237 15238 15239 15240 15241 15242 Next › Last »							Page 15238 of 15,657 20 Recipes of 313,122