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sesion black

Method: Extract
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 131 liters (fermentor volume)
Pre Boil Size: 148 liters
Pre Boil Gravity: 1.041 (recipe based estimate)
Post Boil Gravity: 1.047 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Source: Rodolfo Garcia
Calories: 144 calories (Per 330ml)
Carbs: 15.1 g (Per 330ml)

Created: Sunday October 8th 2023

Original Gravity:

1.047

Final Gravity:

1.012

ABV (standard):

4.6%

IBU (tinseth):

0.0

SRM (morey):

27.6

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
24 kg	BA Malt - Pilsen24 kg Pilsen	37	2	76.2%
3 kg	Patagonia - Munich3 kg Munich	34	12	9.5%
1.50 kg	BA Malt - Wheat Malt1.5 kg Wheat Malt	38	2	4.8%
3 kg	BSG - Perla Negra3 kg Perla Negra - (late boil kettle addition)	32	340	9.5%
31.50 kg / $ 0.00

Other Ingredients

Amount	Name	Type	Use	Time
27.30 g	Calcium Chloride (dihydrate)	Water Agt	Mash	1 hr.
21.50 g	Gypsum	Water Agt	Mash	1 hr.
19.79 ml	Phosphoric acid	Water Agt	Mash	1 hr.

Priming

CO₂ Level: 0 Volumes

Target Water Profile

agua red casa de jorge

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0

Last Updated and Sharing

Views

Brews

Public: Yup, Shared
Last Updated: 2023-10-21 01:39 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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