Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Wee Heavy Inspired By "Old Chub"	Strong Scotch Ale	8 Gallons	1.076	1.026	6.54	24.11	22.2 °L	1.1K	1
Author: Boil Size: 10 Gallons Boil Time: 90 Boil Gravity: 1.061 Efficiency: 71 Mash Thickness: 1.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/31/2017 10:27 AM Notes: Cherry Smoked Malt,
Are You Afraid Of The Dark IPA	Specialty IPA: Black IPA	5.5 Gallons	1.068	1.012	7.3	63.39	26.79 °L	1.1K	0
Author: Monster Menace Brewing Boil Size: 6.39 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/21/2022 1:25 PM Notes: TOTAL WATER NEEDED 7.20 Gallons STRIKE WATER TEMP 158 Fahrenheit TOTAL MASH VOLUME 8.00 Gallons PREBOIL WORT 6.75 Gallons POSTBOIL WORT 6.25 Gallons INTO FERMENTER 5.50 Gallons
Pecan Pie Brown Ale	American Brown Ale	5.5 Gallons	1.065	1.018	6.15	21.67	30.52 °L	1.1K	0
Author: Generations Brewery Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.119 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/22/2020 6:18 PM Notes:
American Amber Ale Oats	American Amber Ale	5 Gallons	1.056	1.01	6	37.1	11.26 °L	1.1K	1
Author: west1m Boil Size: 6.5 Gallons Boil Time: 90 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/20/2020 10:45 PM Notes:
Citraweiss	Weissbier	2.5 Gallons	1.06	1.013	6.21	59.17	6.87 °L	1.1K	0
Author: Mbp Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/5/2019 10:39 AM Notes:
Birra Negra	Schwarzbier	22 Litres	1.058	1.009	6.38	22.76	36.77 °L	1.1K	0
Author: Boil Size: 26 Litres Boil Time: 45 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 14 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/8/2019 5:51 PM Notes:
India Cream Ale	Cream Ale	310 Gallons	16.89	4.149	6.96	29.55	3.63 °L	1.1K	0
Author: DparonBOS Boil Size: 315 Gallons Boil Time: 60 Boil Gravity: 16.6 Efficiency: 86 Mash Thickness: 2.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/16/2019 9:14 PM Notes:
Mocktoberfest	Märzen	11 Gallons	1.058	1.009	6.43	22.03	12.01 °L	1.1K	4
Author: HappyAppy Boil Size: 13.25 Gallons Boil Time: 90 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/7/2017 3:16 AM Notes:
Skataboosh	American Pale Ale	5.5 Gallons	1.059	1.014	5.88	31.49	6.12 °L	1.1K	0
Author: Steve Licht Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 72 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/3/2017 3:30 PM Notes: Welcoming DECEMBER! Pilsner And Munich Malts, Simcoe And Citra Hops + Two Expressive Yeasts Come Together As A Harmony Of Flavors. This Is An Immensely Drinkable Pale Ale With Hints Of Papaya And Mango, Earth And Brine, And Smooth Malt Character, All Mellifluously Exciting The Palette, Like A Catchy Tune In The Ears. Skataboosh
Pliny Clone	American IPA	1.4 Gallons	1.077	1.024	6.98	94.96	7.22 °L	1.1K	0
Author: J-Ho Boil Size: 1.6 Gallons Boil Time: 30 Boil Gravity: 1.068 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.25 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/1/2017 12:51 AM Notes: OG:19.6 brix
Tropical IPA	American IPA	5.25 Gallons	1.07	1.018	6.82	92.25	10.17 °L	1.1K	1
Author: Big Bones Brewing Boil Size: 6.25 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/28/2016 6:00 PM Notes:
Cardinal Red	Specialty IPA: Red IPA	42 Litres	1.062	1.015	6.06	51.5	12.69 °L	1.1K	0
Author: Miha Voncina Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 80 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/27/2017 9:51 AM Notes:
Easter Brew	American Brown Ale	19 Litres	1.061	1.016	5.95	42.04	18.22 °L	1.1K	1
Author: Basement Brewer Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 22 ° C Priming Method: Sugar Priming Amount: 121 g Creation Date: 1/12/2017 7:57 PM Notes:
Kiaburr Crystal 2017 Revamp	American IPA	26.5 Litres	13.31	2.459	5.81	37.52	9.46 °L	1.1K	0
Author: Boil Size: 28 Litres Boil Time: 90 Boil Gravity: 12.6 Efficiency: 70 Mash Thickness: 6 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: N/A Primary Temp: 16 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/31/2016 11:23 AM Notes:
Negan's Bitch (Zombie Dust Clone)	American Pale Ale	12 Gallons	1.061	1.014	6.14	49.43	8.34 °L	1.1K	0
Author: RMRPE Boil Size: 14.44 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 74 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: Dextrose Priming Amount: 6.0 oz. Creation Date: 12/3/2016 1:48 PM Notes:
Iron Pot VI	Imperial IPA	10.75 Gallons	1.076	1.019	7.45	66.87	10.87 °L	1.1K	0
Author: GreystoneHB Boil Size: 13.5 Gallons Boil Time: 75 Boil Gravity: 1.057 Efficiency: 71 Mash Thickness: 1.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/30/2016 2:17 PM Notes: half went to british 1335, and half went to belgian ardennes 3522
Ingefærøl - 25L	Common Cider	25 Litres	1.064	1.015	6.38	19.83	8.58 °L	1.1K	0
Author: tnesser Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/7/2016 10:03 AM Notes: Lactose: http://byo.com/hops/item/1155-milk-stout-it-does-a-body-good Ginger root should be thinly sliced, or torn. Split in half? half during boiling and half "dry" last week?
Ballast Point Sculpin IPA	American IPA	11 Gallons	1.071	1.018	7.01	0	7.61 °L	1.1K	0
Author: Boil Size: 13.5 Gallons Boil Time: 75 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/21/2016 3:09 PM Notes:
ESPACIO VACIO BORRAR	American Amber Ale	20 Litres	1.053	1.009	5.77	41.79	12.19 °L	1.1K	0
Author: eojeda Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/10/2016 5:32 PM Notes:
Awesome Recipe	Specialty IPA: Red IPA	5.5 Gallons	1.068	1.017	6.73	41.82	18.76 °L	1.1K	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.125 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/1/2016 8:26 AM Notes:
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