|
Tis The Saison
|
No Profile Selected |
10 Litres |
15.867 |
4.131 |
6.38 |
32.27 |
4.61 °L
|
166 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 5.8 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/20/2024 4:25 AM |
| Notes: |
|
|
Pub 128 - The Kingfish
|
Specialty IPA: New England IPA
|
280 Gallons |
1.068 |
1.016 |
6.82 |
3.13 |
4.42 °L
|
166 |
0 |
|
|
|
| Boil
Size: 310 Gallons |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/8/2025 7:12 PM |
| Notes: |
|
|
American Sahti
|
Spice, Herb, or Vegetable Beer
|
28 Gallons |
1.082 |
1.032 |
6.58 |
0 |
11.33 °L
|
166 |
0 |
|
|
|
| Boil
Size: 28 Gallons |
Boil Time: N/A |
Boil Gravity: 1.082 |
Efficiency: 80 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/4/2025 7:28 PM |
| Notes: |
|
|
Saison II, 2025
|
Saison
|
6.75 Gallons |
1.06 |
1.009 |
6.67 |
28.82 |
4.27 °L
|
166 |
0 |
|
|
|
| Boil
Size: 9 Gallons |
Boil Time: 75 |
Boil Gravity: 1.05 |
Efficiency: 79 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/16/2025 2:59 AM |
| Notes: |
|
|
Malted Maori Magic (3M)
|
English IPA
|
8 Litres |
1.059 |
1.01 |
6.51 |
48.14 |
8.45 °L
|
166 |
0 |
|
|
|
| Boil
Size: 9 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/11/2025 8:40 PM |
| Notes: |
|
|
Rød IPA
|
Specialty IPA: Red IPA
|
22 Litres |
1.058 |
1.01 |
6.36 |
50.85 |
10.49 °L
|
166 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/31/2025 5:31 PM |
| Notes: |
|
|
Stout
|
American Stout
|
20.5 Gallons |
1.068 |
1.016 |
6.77 |
53.52 |
38.31 °L
|
166 |
0 |
|
|
|
| Boil
Size: 22.91 Gallons |
Boil Time: 60 |
Boil Gravity: 1.063 |
Efficiency: 68 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 21 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/1/2024 4:57 PM |
| Notes: |
|
|
Irish Chocolate Stout
|
Irish Extra Stout
|
5 Gallons |
1.066 |
1.015 |
6.72 |
22.79 |
50 °L
|
166 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 62 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/4/2024 12:27 PM |
| Notes: |
|
|
Nordic Tangerines
|
American Wheat Beer
|
5.25 Gallons |
1.061 |
1.013 |
6.33 |
0 |
4.39 °L
|
166 |
0 |
|
|
|
| Boil
Size: 6.24 Gallons |
Boil Time: 30 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/11/2024 12:04 AM |
| Notes: |
|
|
Cirwis Hazy IPA
|
No Profile Selected |
120 Litres |
1.063 |
1.013 |
6.56 |
54.93 |
6.38 °L
|
166 |
0 |
|
|
|
| Boil
Size: 127.1 Litres |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/28/2024 4:09 PM |
| Notes: |
|
|
Autumn Walks 2021
|
Belgian Specialty Ale
|
22 Litres |
13.013 |
0.854 |
6.47 |
46.33 |
30.32 °L
|
166 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 30 |
Boil Gravity: 12.3 |
Efficiency: 70 |
Mash Thickness: 4.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/24/2021 7:02 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
3.5 Gallons |
1.066 |
1.016 |
6.48 |
72.77 |
14.46 °L
|
166 |
0 |
|
|
|
| Boil
Size: 5.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/22/2024 1:52 AM |
| Notes: |
|
|
New England Ipa
|
Specialty IPA: New England IPA
|
20.8 Litres |
1.067 |
1.017 |
6.58 |
0 |
6.44 °L
|
166 |
0 |
|
|
|
| Boil
Size: 26.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/2/2024 6:47 AM |
| Notes: |
|
|
Columbus IPA
|
American IPA
|
5.5 Gallons |
1.063 |
1.012 |
6.72 |
38.72 |
8.08 °L
|
166 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.116 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/29/2023 9:19 PM |
| Notes: |
|
|
Spice Navidad
|
No Profile Selected |
40 Litres |
1.062 |
1.013 |
6.47 |
24.52 |
26.37 °L
|
166 |
0 |
|
|
|
| Boil
Size: 51.03 Litres |
Boil Time: 90 |
Boil Gravity: 1.041 |
Efficiency: 55 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 24 ° C |
Priming Method: sucrose |
Priming Amount: 867.2 g |
Creation
Date: 11/6/2023 4:07 PM |
| Notes: |
|
|
Marzen (Festbier)
|
Märzen
|
5 Gallons |
1.059 |
1.01 |
6.48 |
11.55 |
16.6 °L
|
166 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: co2 |
Priming Amount: 27.18 psi |
Creation
Date: 11/3/2023 5:44 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
10.5 Litres |
1.066 |
1.017 |
6.54 |
0 |
28.9 °L
|
166 |
0 |
|
|
|
| Boil
Size: 16.2 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/25/2023 5:16 PM |
| Notes: |
|
|
Camp Finally Ipa
|
American IPA
|
6 Gallons |
1.063 |
1.014 |
6.44 |
68.47 |
10.42 °L
|
166 |
0 |
|
|
|
| Boil
Size: 7.38 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/26/2023 4:29 PM |
| Notes: |
|
|
Breaking Edge
|
American IPA
|
465 Gallons |
1.062 |
1.01 |
6.78 |
14.18 |
9.22 °L
|
166 |
0 |
|
|
|
| Boil
Size: 465 Gallons |
Boil Time: 75 |
Boil Gravity: 1.062 |
Efficiency: 73 |
Mash Thickness: 1.7 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/13/2023 2:22 PM |
| Notes: |
|
|
Awesome Recipe
|
Specialty IPA: New England IPA
|
18 Litres |
1.064 |
1.015 |
6.4 |
0 |
29.59 °L
|
166 |
0 |
|
|
|
| Boil
Size: 23.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/3/2022 5:02 PM |
| Notes: |
|
|
|
|