Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
470	Blonde Ale	40 Litres	1.055	1.013	5.48	15.24	5.31 °L	253	1
Author: ChivoBrewingCo. Boil Size: 35 Litres Boil Time: 60 Boil Gravity: 1.071 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/14/2022 12:02 AM Notes:
Strong Scotch Ale	Wee Heavy	21 Litres	1.091	1.029	8.1	19.49	19.63 °L	253	1
Author: keenone Boil Size: 24.5 Litres Boil Time: 60 Boil Gravity: 1.076 Efficiency: 65 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/20/2025 5:17 AM Notes: This recipe uses reverse osmosis (RO) water. Adjust all brewing water to a pH of 5.5 using phosphoric acid. Add 1 tsp. calcium chloride to the mash. Mash the Golden Promise at 158 °F (70 °C) for 60 minutes. Start recirculating wort. Add the roasted barley and raise the temperature to 168 °F (76 °C) for 15 minutes. Sparge slowly and collect 6.5 gallons (24.5 L) of wort. Take the first gallon (3.8 L) of runnings and boil separately in a pot over high heat to reduce to one quart (1 L); be careful to stir and not scorch the wort. Add the reduced wort back to the kettle. While boiling this smaller portion, begin a 90-minute boil with the remaining 5.5 gallons (21 L). When the small portion is reduced, add it to the larger portion and continue the boil. Add hops with 60 minutes remaining in the boil. Chill the wort to 59 °F (15 °C), pitch the yeast, and ferment until complete. --------------------------------------------------- Starter: Use 2 vials of frozen yeast, approx. 15B cells per vial. Step 1 is 1.5L of 1.036 starter, should produce 231B cells. Step 2 is 1.5L starter, result should be 411B cells
PUB 127 - Irish Red	Irish Red Ale	310 Gallons	1.044	1.01	4.44	37.58	14.78 °L	253	0
Author: theMegaPope Boil Size: 341 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/8/2025 7:59 PM Notes:
British Brown Ale	British Brown Ale	37 Litres	1.052	1.013	5.13	24.02	9.74 °L	253	0
Author: Boil Size: 43 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 68 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/1/2025 5:38 PM Notes:
IR2	Irish Red Ale	23 Litres	1.057	1.014	5.61	12.83	11.82 °L	253	0
Author: Ghost343 Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/1/2024 2:53 PM Notes:
Awesome Recipe	American Pale Ale	32 Litres	1.06	1.014	5.98	41.48	7.42 °L	253	0
Author: Boil Size: 37 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 72 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/18/2023 2:24 AM Notes:
Valkiria - Alameda	American Pale Ale	500 Litres	1.057	1.01	6.17	37.21	5.43 °L	253	0
Author: Boil Size: 600 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/15/2023 12:03 AM Notes:
Awesome Recipe	American Pale Ale	19 Litres	1.05	1.017	4.41	29.86	9.43 °L	253	0
Author: Boil Size: 19 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 12 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/4/2023 2:29 AM Notes:
Booberry Blonde	Blonde Ale	5.5 Gallons	1.059	1.01	6.42	66.66	15.38 °L	253	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/25/2023 11:30 PM Notes:
Pale Voss	American Pale Ale	20.8 Litres	1.054	1.014	5.33	0	7.55 °L	253	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/18/2022 4:38 AM Notes:
Awesome Recipe	Blonde Ale	3.5 Gallons	1.042	1.007	4.53	16.54	2.48 °L	253	0
Author: Boil Size: 6.26 Gallons Boil Time: 90 Boil Gravity: 1.023 Efficiency: 75 Mash Thickness: 17 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/23/2019 2:37 AM Notes:
Sabro Pale Ale	American Pale Ale	2.5 Gallons	1.049	1.012	4.81	46.93	5.62 °L	253	0
Author: Boil Size: 2.8 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/21/2022 1:29 PM Notes:
Awesome Recipe	Blonde Ale	40 Litres	1.043	1.009	4.51	30.69	8.28 °L	253	0
Author: Boil Size: 41 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 254.2 g Creation Date: 9/14/2021 2:34 AM Notes:
Awesome Recipe	American Pale Ale	20 Litres	1.116	1.019	12.67	51.2	5.95 °L	253	0
Author: Boil Size: 23 Litres Boil Time: 90 Boil Gravity: 1.101 Efficiency: 75 Mash Thickness: 2.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/24/2021 2:02 AM Notes:
Awesome Recipe	Scottish Export	50 Litres	1.052	1.013	5.15	20.29	3.12 °L	253	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.092 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/27/2021 5:25 PM Notes:
Awesome Recipe	Scottish Export	50 Litres	1.052	1.013	5.15	16.94	3.12 °L	253	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.092 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/27/2021 5:19 PM Notes:
Cali Pale Ale	American Pale Ale	5.5 Gallons	1.059	1.015	5.81	25.94	8.75 °L	253	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/29/2020 2:31 AM Notes:
SNPA	Blonde Ale	25 Litres	1.05	1.013	4.94	0	8.81 °L	253	0
Author: Boil Size: 30 Litres Boil Time: 90 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/24/2020 2:43 AM Notes:
Awesome Recipe	American Pale Ale	5 Gallons	1.057	1.014	5.62	38.37	8.84 °L	253	0
Author: Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/14/2020 12:31 AM Notes:
Pale 20	American Pale Ale	5 Gallons	1.048	1.012	4.79	58.13	4.4 °L	253	0
Author: DeviantBrew Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/25/2019 9:47 PM Notes:
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