Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Mischief Wheat - Vista	American Wheat Beer	16 Gallons	1.049	1.01	5.17	23.18	4.31 °L	165	0
Author: testingapril Boil Size: 19.66 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/17/2024 6:12 PM Notes: 1oz mash added at end of mash 8oz "aroma" is dip hop added to fermenter and ran 2 gals 170F wort in w/ 15 mins left in boil
Steve's Dry Ginger Ale	Spice, Herb, or Vegetable Beer	62 Litres	1.044	1.004	5.25	0.26	2.71 °L	165	0
Author: aussiealchemist Boil Size: 76.5 Litres Boil Time: 90 Boil Gravity: 1.039 Efficiency: 84 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 0.96 bar Creation Date: 10/21/2025 1:23 AM Notes: Add dextrin malt after protein rest at the start of Beta rest. Add 1,5kg fine sliced ginger and lemon zest to boil in spider for 15 min. Peel remaining ginger, sanitise, grate and freeze before adding to primary near FG. Used 3 packs of Mangrove Jacks Dry Enzyme in primary to dry out the beer. Will reduce this next time as very dry and a bit high abv. Surprisingly popular brew! Nothing like this on the commercial market. Taste is like a beer with added ginger rather than the typical commercial ginger. Might try it with a lager yeast next time.
JUST BEER MOMENT!	No Profile Selected	550 Litres	1.048	1.009	5.12	20.12	4.05 °L	165	0
Author: okei Boil Size: 630.99 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 80 Mash Thickness: 3.23 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/2/2025 10:05 AM Notes:
Witbier	No Profile Selected	21 Litres	1.051	1.011	5.18	11.21	3.85 °L	165	0
Author: Gabbro99 Boil Size: 26.83 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: sucrose Priming Amount: 166.8 g Creation Date: 8/6/2025 6:47 AM Notes:
NZ Pills	German Pilsner (Pils)	5.5 Gallons	1.046	1.008	5.06	36.06	3.42 °L	165	0
Author: Boil Size: 6.48 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 58 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 60 ° F Priming Method: co2 Priming Amount: 14.44 psi Creation Date: 3/12/2025 3:23 PM Notes: Preboil OG 1.046. 58% efficiency pH 5.4
The Simplest American Pale Ale Recipe	American Pale Ale	120 Litres	1.052	1.013	5.19	39.81	7.54 °L	165	0
Author: Boil Size: 130 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/1/2025 4:32 PM Notes:
Moose Drool Clone	American Brown Ale	2 Gallons	1.051	1.013	5.06	24.31	14.22 °L	165	0
Author: Boil Size: 3.08 Gallons Boil Time: 40 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/13/2025 10:40 PM Notes:
アップルサワー　120L	No Profile Selected	140 Litres	1.048	1.009	5.12	4.37	2.77 °L	165	0
Author: VectorBrewing Boil Size: 150 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/1/2024 2:49 PM Notes: mash 65℃ リンゴジュース30L　発酵終盤に投入
Dark Lager	Schwarzbier	10 Gallons	1.052	1.012	5.29	29.12	16.41 °L	165	0
Author: Boil Size: 11.58 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 27.18 psi Creation Date: 7/19/2024 5:26 PM Notes:
Vienna	Vienna Lager	20.8 Litres	1.048	1.008	5.2	26.39	14.92 °L	165	0
Author: Boil Size: 26.76 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 65 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/13/2024 2:50 PM Notes:
Awesome Recipe	No Profile Selected	5 Gallons	1.052	1.013	5.14	0	26.47 °L	165	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/1/2022 6:28 PM Notes:
Anoka County Lager	American Lager	5.5 Gallons	1.049	1.009	5.27	33.88	4.05 °L	165	0
Author: cooldude Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 55 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/7/2024 2:04 PM Notes: If using pellet hops add 3/4 oz and 1/4 oz respectively.
By Marzen	Märzen	23 Litres	1.051	1.011	5.3	23	17.6 °L	165	0
Author: Boil Size: 26 Litres Boil Time: 30 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 6.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/12/2024 8:41 PM Notes:
Test	Irish Red Ale	5 Gallons	1.054	1.013	5.31	0	17.23 °L	165	0
Author: Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.077 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/25/2024 11:35 PM Notes:
Kolsch 403	No Profile Selected	310 Gallons	11.667	2.048	5.12	25.42	3.82 °L	165	0
Author: Boil Size: 310 Gallons Boil Time: 70 Boil Gravity: 11.7 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/19/2024 7:32 PM Notes:
German Pils	German Pils	25 Litres	1.046	1.007	5.19	30.88	3.09 °L	165	0
Author: Maniac Brewing Boil Size: 32.72 Litres Boil Time: 75 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 13 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/23/2024 9:56 PM Notes: Plan Macerado: -15min - 52ºC -60min - 65ºC -10min - 72ºC (Recirculado) -10min-76ºC - Mash Out -Lavado 10L, 76ºC, 5.8PH
W/O Rice Ale	Blonde Ale	125 Litres	1.047	1.009	5.08	22.4	3.27 °L	165	0
Author: China Garn Boil Size: 145.56 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 72 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/24/2023 1:22 PM Notes:
Beer	No Profile Selected	70 Litres	1.052	1.013	5.1	0	4.61 °L	165	0
Author: Boil Size: 70 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/5/2023 6:33 AM Notes:
Cream Ale	No Profile Selected	5 Gallons	1.051	1.011	5.28	10.66	3.24 °L	165	0
Author: Logan5441 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/7/2023 2:38 PM Notes:
Awesome Recipe	American IPA	5 Gallons	1.051	1.013	5.01	0	3.67 °L	165	0
Author: Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/26/2023 11:46 PM Notes:
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