Homebrew Beer Recipes

Page 15096 of our growing list of 315,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Ruby Mild	Dark Mild	23 Litres	1.048	1.012	4.77	21.04	15.52 °L	154	0
Author: Rob M Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/28/2024 2:50 PM Notes:
Belgian Blanc	Witbier	1 Gallons	1.048	1.013	4.55	14.83	3.98 °L	154	0
Author: Duke Lazer Boil Size: 1.4 Gallons Boil Time: 30 Boil Gravity: 1.034 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/28/2025 11:21 PM Notes: White Labs - Belgian Wit Ale Yeast WLP400 Wyeast - Belgian Witbier 3944 Mangrove Jack - Belgian Wit M21 Fermentis - Safbrew - Specialty Ale Yeast T-58 Fermentis - Safbrew - Wheat Beer Yeast WB-06 Lallemand - LALBREW® WIT BELGIAN WIT-STYLE ALE YEAST Fermentis - Safale - American Ale Yeast US-05 Fermentis - Safbrew - General/Belgian Yeast S-33 Fermentis - Safale-WB06 Imperial Yeast - B44 Whiteout
Raspberry Table Saison	Saison	5.5 Gallons	1.04	1.004	4.77	33.61	2.76 °L	154	1
Author: Olive Street Brews and Meads Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.022 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 75 ° F Priming Method: co2 Priming Amount: 19.62 psi Creation Date: 5/27/2025 7:30 PM Notes:
Blueberry Blonde	Blonde	6 Gallons	1.042	1.007	4.54	18.46	5.42 °L	154	0
Author: Greg L Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 65 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/26/2025 7:43 PM Notes: 4/26/25 Brew; 5/12 Secondary; SG 1.030 (Correct?) FG 1.004
Wickham’s Tap35	Golden Ale	29 Litres	1.042	1.007	4.62	51.86	7.29 °L	154	0
Author: Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 54 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 0.7 bar Creation Date: 3/17/2025 8:18 AM Notes:
Steam Beer	California Common	7.5 Gallons	1.051	1.015	4.66	30.35	10.05 °L	154	0
Author: Boil Size: 10.07 Gallons Boil Time: 90 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 57 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/29/2025 5:21 PM Notes:
Summer Vibes(maracujá)	American Light Lager	30 Litres	1.04	1.004	4.73	11.68	4.11 °L	154	0
Author: Boil Size: 35.73 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 14 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/13/2025 2:34 PM Notes:
Super Light	Blonde Ale	11 Gallons	1.046	1.012	4.56	8.83	4.04 °L	154	0
Author: FJPifko Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.17 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/14/2024 2:42 PM Notes:
Blonde Ale For Cruise Ship Project	No Profile Selected	500 Litres	1.046	1.012	4.55	21.7	4.34 °L	154	0
Author: Boil Size: 500 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/2/2024 3:02 AM Notes:
Amber 10 Gal	American Amber Ale	10 Gallons	1.048	1.012	4.75	0	15.36 °L	154	0
Author: Boil Size: 11.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/20/2024 12:24 AM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.048	1.012	4.72	0	3.81 °L	154	0
Author: Boil Size: 3.5 Gallons Boil Time: 15 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/9/2023 12:15 PM Notes:
Whitey’s Gone Fishin’ Pale Ale	American Pale Ale	1 Gallons	1.048	1.012	4.68	37.73	3.66 °L	154	0
Author: Boil Size: 1 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/7/2024 5:42 PM Notes:
Brat Girl Summer	No Profile Selected	5 Gallons	1.044	1.009	4.6	32.69	4.47 °L	154	0
Author: Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.109 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: dextrose Priming Amount: 0.5 cups Creation Date: 8/13/2024 7:06 PM Notes:
Call Me Dude WRCA	Cream Ale	5 Gallons	1.045	1.009	4.76	10.66	2.77 °L	154	0
Author: RussMcC Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.075 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 16.64 psi Creation Date: 5/6/2024 12:50 AM Notes:
Awesome Recipe	No Profile Selected	600 Litres	1.048	1.012	4.72	15.98	3.51 °L	154	0
Author: Boil Size: 606.7 Litres Boil Time: 60 Boil Gravity: 0.984 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/10/2023 2:33 AM Notes:
American Ipa	American IPA	19 Litres	1.048	1.012	4.72	41.11	14.3 °L	154	0
Author: Boil Size: 20 Litres Boil Time: 90 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/9/2023 3:55 PM Notes:
NygårdsPILS Bryggesett	International Pale Lager	21 Litres	1.046	1.012	4.56	31.36	3.07 °L	154	1
Author: runebirk Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/29/2023 11:02 AM Notes:
American Pale Ale	American Pale Ale	5.5 Gallons	1.048	1.012	4.69	32.22	6.01 °L	154	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/29/2023 2:18 AM Notes:
Irish Stout	Dry Stout	45 Litres	1.046	1.011	4.52	7.8	23.14 °L	154	0
Author: Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.181 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/7/2023 9:12 AM Notes:
Awesome Recipe	American Pale Ale	5 Litres	1.044	1.009	4.61	32.22	3.82 °L	154	0
Author: Boil Size: 4 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 30 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/21/2023 8:33 PM Notes:
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