Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Spinrädel Scottish Ale	Scottish Export	5.5 Gallons	1.041	1.01	4.14	37.52	7.71 °L	130	0
Author: Boil Size: 7.8 Gallons Boil Time: 90 Boil Gravity: 1.029 Efficiency: 82 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/9/2024 10:56 PM Notes:
Jedi Rekunyk Pale Ale	American Pale Ale	23 Litres	1.057	1.009	6.23	60.45	5 °L	130	0
Author: Pivo Vino Bru Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 78 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/22/2025 5:03 PM Notes:
Bru-1 Pale Ale	American Pale Ale	5.5 Gallons	1.053	1.011	5.58	44.47	5.8 °L	130	0
Author: Tim Hamersly Boil Size: 6.38 Gallons Boil Time: 30 Boil Gravity: 1.049 Efficiency: 68 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 90 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/10/2025 7:16 AM Notes: Ferment at 85 F for 3 days with dry hops. Cold crash and rack thru a filter into serving keg. Carbonate and serve.
Frontina Stout	American Stout	30.28 Litres	1.065	1.019	6.06	56.43	37.37 °L	130	0
Author: Casa Zambrano Boil Size: 36.52 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 72 Mash Thickness: 2.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: sucrose Priming Amount: 228.7 g Creation Date: 4/22/2025 7:42 PM Notes:
Pastry Is Life	Imperial Stout	19 Litres	1.083	1.012	9.25	15.92	36.29 °L	130	0
Author: Johan Boil Size: 24.35 Litres Boil Time: 60 Boil Gravity: 1.066 Efficiency: 72 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/21/2025 6:47 PM Notes:
Oaky Brown Ale	American Brown Ale	5 Gallons	1.067	1.018	6.33	12.26	30.33 °L	130	0
Author: J.Bird Boil Size: 5.5 Gallons Boil Time: 90 Boil Gravity: 1.061 Efficiency: 55 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/4/2025 9:07 PM Notes:
Imperial Milk Stout -15	Imperial Stout	15.5 Gallons	1.092	1.029	8.29	19.37	39.05 °L	130	0
Author: GreenEagle Boil Size: 17 Gallons Boil Time: 60 Boil Gravity: 1.084 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/18/2024 2:51 PM Notes:
Brown	American Brown Ale	5.5 Gallons	1.054	1.01	5.7	29.39	26.52 °L	130	0
Author: P2Brewing Boil Size: 6.44 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 1.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/1/2024 8:03 PM Notes:
Chocolate Cherry Stout	Sweet Stout	5.5 Gallons	1.06	1.014	6.04	40.45	35.41 °L	130	0
Author: Delta5Actual Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.066 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 22.94 psi Creation Date: 7/25/2024 6:51 PM Notes: 0.5lbs cocoa powder in mash Secondary for 10 days on 72 fl oz cherry juice, 0.25 lbs cocoa powder, and 2 vanilla beans
Off Kilter Scottish Ale	Scottish Export	11 Gallons	1.056	1.014	5.46	15.25	15.13 °L	130	0
Author: Boil Size: 8.5 Gallons Boil Time: 60 Boil Gravity: 1.072 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/15/2024 5:56 PM Notes:
Admiral Wee Heavy	Wee Heavy	19 Litres	1.07	1.017	7.02	28.41	23.37 °L	130	0
Author: Airchay1 Boil Size: 31.73 Litres Boil Time: 90 Boil Gravity: 1.053 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/16/2022 11:13 PM Notes:
American Ale	Blonde Ale	500 Litres	1.044	1.009	4.72	19.1	3.44 °L	130	0
Author: Boil Size: 550 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 3.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 2.33 bar Creation Date: 6/4/2024 11:53 PM Notes:
Cherry Bounce Stout	Imperial Stout	2.5 Gallons	1.1	1.019	10.63	73.68	38.63 °L	130	0
Author: Boil Size: 4.01 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: sucrose Priming Amount: 1.5 oz Creation Date: 6/4/2024 8:48 PM Notes:
AMBER	American Amber Ale	20.8 Litres	1.055	1.013	5.55	31.83	16.92 °L	130	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/23/2024 5:58 PM Notes:
Brown Ale	American Brown Ale	250 Litres	1.061	1.013	6.32	0	23.99 °L	130	0
Author: Boil Size: 256.62 Litres Boil Time: 70 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: 5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/16/2024 2:41 PM Notes:
TondALE	American Pale Ale	12 Litres	12.455	3.213	4.95	36.2	6.56 °L	130	0
Author: Tonda84 Boil Size: 20.68 Litres Boil Time: 90 Boil Gravity: 7.4 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/9/2024 9:00 PM Notes:
Awesome Recipe	American Porter	5.5 Gallons	1.054	1.013	5.39	28.42	35.42 °L	130	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/26/2023 4:29 PM Notes:
Si	Blonde Ale	50 Litres	1.057	1.014	5.7	25.06	4.88 °L	130	0
Author: Boil Size: 55.7 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/10/2023 11:41 AM Notes:
Pale Ale	Blonde Ale	60 Litres	1.054	1.014	5.33	20.38	8.45 °L	130	0
Author: Boil Size: 65 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/23/2023 12:28 AM Notes:
Awesome Recipe	American IPA	5 Litres	1.055	1.014	5.46	53.94	4.12 °L	130	0
Author: Jamalam Boil Size: 10.77 Litres Boil Time: 60 Boil Gravity: 1.026 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/30/2023 2:42 PM Notes:
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