Homebrew Beer Recipes

Page 15088 of our growing list of 325,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Juicy Fruity 5	American IPA	10.5 Gallons	1.08	1.02	7.81	56.25	31.71 °L	219	0
Author: dan tobin Boil Size: 15 Gallons Boil Time: 90 Boil Gravity: 1.056 Efficiency: 58 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/30/2024 7:48 PM Notes: Preboil Gravity 1.06 Sugar added last 15 min Use Hop Basket for all hops. Clogs the tube Ending Fermenter 10.5 gal including, starter Dry Hop Day 5. Cold Crash Day 9. Keg Day 11
Belgian WitBier	Witbier	5 Gallons	1.047	1.009	4.94	18.92	4.2 °L	219	0
Author: Boil Size: 5.74 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 72 Mash Thickness: 1.46 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 72 ° F Priming Method: co2 Priming Amount: 9.21 psi Creation Date: 1/5/2026 2:38 PM Notes:
Perfect Table Ale Belgian Enkel AG 5 Ga	Trappist Single	5.5 Gallons	1.044	1.011	4.39	23.78	4.61 °L	219	0
Author: Perfect Brewing Supply Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/18/2025 5:16 PM Notes:
Topjaw	Specialty IPA: New England IPA	1000 Litres	1.054	1.012	5.44	0	5.39 °L	219	0
Author: Luke_N Boil Size: 1006 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 87 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/26/2025 12:03 PM Notes:
PIZZAAAA!! Clone	Clone Beer	5.5 Gallons	1.048	1.008	5.27	34.62	3.99 °L	219	0
Author: BrettyV Boil Size: 6 Gallons Boil Time: 75 Boil Gravity: 1.044 Efficiency: 82 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/17/2025 7:41 PM Notes:
Cloud Nine	Specialty IPA: New England IPA	5.25 Gallons	1.062	1.012	6.54	36.48	4.15 °L	219	0
Author: Herr Braumeister Boil Size: 7.1 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 72 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/12/2025 11:21 PM Notes:
BELGIAN DARK SMOKED ALE	Classic Style Smoked Beer	26.5 Litres	1.049	1.008	5.31	32.54	22.9 °L	219	0
Author: Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 73 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/20/2025 5:20 AM Notes:
Mango Sour	Berliner Weisse	11.2 Litres	1.035	1.004	4	8.11	3.36 °L	219	0
Author: Boil Size: 17.8 Litres Boil Time: 60 Boil Gravity: 1.024 Efficiency: 51.4 Mash Thickness: 5.22 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 73.4 g Creation Date: 4/28/2025 4:14 PM Notes: Total water volume: 17.8L Mash water: 14L Sparge water: 3.8 6 g of citric acid in mash to lower pH to 5.3 Post mash total volume: 15.5L Pre boil gravity: 1.026(7.5 Brix), T=29C Post boil gravity: 1.035 (9.2 Brix) T=20C Kettle trub losses: 0.93L Post boil gravity measurement losses: 0.25L Potential improvements: More sparge water - target to 5L Finer Whet Malt crush - crush it almost in powder.
Quad	Belgian Dark Strong Ale	5.5 Gallons	1.102	1.022	10.53	22.51	34.03 °L	219	0
Author: Savacious Boil Size: 7.13 Gallons Boil Time: 60 Boil Gravity: 1.079 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/9/2025 7:55 AM Notes:
Q Red	Clone Beer	40 Gallons	1.082	1.021	8.12	72.7	14.73 °L	219	0
Author: QBrews Boil Size: 42.48 Gallons Boil Time: 60 Boil Gravity: 1.078 Efficiency: 78 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/4/2025 7:07 PM Notes:
West Coast Fun	American IPA	5.5 Gallons	1.054	1.009	5.94	66.33	3.13 °L	219	0
Author: Forwood Brewing Boil Size: 6.42 Gallons Boil Time: 30 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 10.51 psi Creation Date: 12/15/2024 4:09 PM Notes: After the hop stand create a whirlpool and rack as little of the sediment as you can into the fermenter. After fermentation is complete, transfer into a purged keg with the second addition of dryhops in there suspended in a bag. I use kitchen twine tied around the hop bad and the keg handle. Once transferred into the keg put on 25psi of CO2 and cold crash for 48 hours. After the 48 hours rack into a serving keg. If coming out cloudy then hit it with some gelatin to clear it up. It probably won't be perfectly clear because of all the dry hops added, but it should be good enough.
White Rev 1	Gose	5.5 Gallons	1.049	1.011	5.05	14.67	3.4 °L	219	0
Author: Mrkemrk Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/26/2024 1:41 AM Notes:
0703hazy	American IPA	300 Litres	1.06	1.015	5.9	32.67	4.37 °L	219	0
Author: saku0124 Boil Size: 313.99 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/19/2024 1:21 AM Notes:
Lilcrooky NEIPA	Specialty IPA: New England IPA	58.5 Litres	1.075	1.019	7.3	51.95	5.13 °L	219	0
Author: lilcrooky1 Boil Size: 65 Litres Boil Time: 60 Boil Gravity: 1.067 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/9/2024 5:37 PM Notes:
Awesome Recipe	Belgian Tripel	21 Litres	1.08	1.016	8.35	0	6.52 °L	219	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/22/2023 11:25 AM Notes:
HHWW	American Strong Ale	325.5 Gallons	1.084	1.021	8.23	26.22	21.2 °L	219	0
Author: MKadiev Boil Size: 332.14 Gallons Boil Time: 120 Boil Gravity: 1.082 Efficiency: 80 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/8/2023 2:27 PM Notes:
Gose	Berliner Weisse	5.5 Gallons	1.058	1.014	5.7	3.7	4.4 °L	219	0
Author: Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/16/2023 8:44 PM Notes:
Will You Be My Clementine	Specialty IPA: New England IPA	3 Gallons	1.07	1.02	6.49	33.07	4.87 °L	219	1
Author: Falling Waters Boil Size: 4.56 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 80 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/1/2023 6:35 PM Notes:
SMASH	No Profile Selected	19 Litres	1.05	1.013	4.96	85.35	4.57 °L	218	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/6/2020 2:50 AM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.046	1.011	4.51	0	3.24 °L	218	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/17/2021 4:31 PM Notes:
« First ‹ Previous 15084 15085 15086 15087 15088 15089 15090 15091 15092 Next › Last »							Page 15088 of 16,289 20 Recipes of 325,769