|
Russian Imperial Stout
|
Russian Imperial Stout
|
5.5 Gallons |
1.091 |
1.023 |
8.88 |
59.14 |
41.71 °L
|
244 |
0 |
|
|
|
| Boil
Size: 7.4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.071 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/21/2024 8:35 PM |
| Notes: |
|
|
SMAShED The Pumpkin Ale
|
No Profile Selected |
7 Litres |
1.07 |
1.012 |
7.53 |
16.74 |
9.06 °L
|
244 |
0 |
|
|
|
| Boil
Size: 8 Litres |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 80 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/10/2025 2:00 PM |
| Notes: |
|
|
[21] Doppelbock Aviator V2
|
Doppelbock
|
17 Litres |
1.078 |
1.019 |
7.83 |
62.16 |
50 °L
|
244 |
0 |
|
|
Author:
|
|
David Russell
|
|
| Boil
Size: 23.35 Litres |
Boil Time: 60 |
Boil Gravity: 1.064 |
Efficiency: 50 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/10/2025 1:14 PM |
Notes: BREWGR NOTES
Do again. Yes. Lovely.
MM Kit - Recipe was SafLager S-189. Used Wyeast wheat yeast. Not sure why I used wrong yeast, but it is the same yeast as last great Bock I did, possibly confusion with this and multiple buy. Not quite carbonated enough.
Attenuation - 77%
6.5/10 - 8.4%
Recipe OG: 1.078 FG: 1.018 ABV 7.8%
OG 1082. FG 1018. 8.4% |
|
|
Birdfoot Baltic Porter
|
Baltic Porter
|
35 Litres |
1.071 |
1.014 |
7.48 |
32.42 |
25.69 °L
|
244 |
0 |
|
|
|
| Boil
Size: 39.2 Litres |
Boil Time: 60 |
Boil Gravity: 1.065 |
Efficiency: 75 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 13 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/7/2025 8:47 AM |
Notes: 1 kanelstång
1 stjärnanis
3 nejlikor
120 ml maple syrap
25 ale
20 |
|
|
Tsar Bomba IPA
|
American IPA
|
1100 Litres |
1.077 |
1.018 |
7.65 |
51.2 |
17.99 °L
|
244 |
0 |
|
|
|
| Boil
Size: 1136.77 Litres |
Boil Time: 45 |
Boil Gravity: 1.075 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/12/2025 12:29 PM |
| Notes: |
|
|
Johnny Juice
|
Bohemian Pilsener
|
5 Gallons |
1.074 |
1.017 |
7.38 |
0 |
34.33 °L
|
244 |
0 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 23.72 psi |
Creation
Date: 5/27/2025 1:52 PM |
| Notes: |
|
|
Great Lakes IPA
|
Specialty IPA: New England IPA
|
6 Gallons |
1.077 |
1.014 |
8.18 |
75.41 |
4.74 °L
|
244 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.071 |
Efficiency: 70 |
Mash Thickness: 1.35 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 4.9 oz |
Creation
Date: 5/15/2025 8:41 PM |
| Notes: Buddy was kind enough to gift me some Great Lakes hop varieties! Brewed this up using the tropical fruity varieties. Read great things about this combination. I live in a hot tropical climate, so kveik yeast works the best for me, bonus is I'm ready bottle in a few days! |
|
|
Tht
|
Specialty IPA: New England IPA
|
10 Litres |
1.073 |
1.014 |
7.78 |
45.44 |
4.64 °L
|
244 |
0 |
|
|
|
| Boil
Size: 15.96 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 31 ° C |
Priming Method: dextrose |
Priming Amount: 68.3 g |
Creation
Date: 8/27/2024 4:29 AM |
| Notes: |
|
|
Mango IPA
|
American IPA
|
5.5 Gallons |
1.067 |
1.012 |
7.26 |
56.12 |
9.5 °L
|
244 |
0 |
|
|
|
| Boil
Size: 7.14 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 72 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 90 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/15/2024 3:24 AM |
| Notes: |
|
|
Awesome Recipe
|
Specialty IPA: Rye IPA
|
1 Gallons |
1.088 |
1.022 |
8.67 |
97.23 |
13.12 °L
|
244 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.029 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/21/2024 8:38 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
3.25 Gallons |
1.088 |
1.023 |
8.55 |
25.59 |
7.44 °L
|
244 |
0 |
|
|
|
| Boil
Size: 3.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.088 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 3oz |
Creation
Date: 10/1/2022 5:18 AM |
| Notes: |
|
|
GGB Mash Hoped HAZY
|
Specialty IPA: New England IPA
|
4 Gallons |
1.07 |
1.004 |
8.61 |
55.75 |
4.8 °L
|
244 |
0 |
|
|
Author:
|
|
BrewingBaar
|
|
| Boil
Size: 5.4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 50 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 75 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/10/2023 6:47 AM |
| Notes: |
|
|
Awesome Recipe
|
Russian Imperial Stout
|
1000 Litres |
1.08 |
1.02 |
7.9 |
0 |
4.78 °L
|
244 |
0 |
|
|
|
| Boil
Size: 1300 Litres |
Boil Time: 90 |
Boil Gravity: 1.071 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/2/2023 12:55 AM |
| Notes: |
|
|
Strong Scotch Ale
|
Scottish Heavy
|
5.5 Gallons |
1.085 |
1.019 |
8.67 |
31.07 |
22.55 °L
|
244 |
0 |
|
|
|
| Boil
Size: 7.3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.064 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 3.3 oz |
Creation
Date: 10/26/2023 10:10 AM |
| Notes: |
|
|
Grain Storm Cascadian IPA
|
Specialty IPA: Black IPA
|
20.8 Litres |
1.075 |
1.014 |
7.96 |
0 |
34.21 °L
|
244 |
0 |
|
|
|
| Boil
Size: 26.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/12/2023 4:30 AM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
465 Gallons |
1.075 |
1.019 |
7.42 |
0 |
50 °L
|
244 |
0 |
|
|
|
| Boil
Size: 469.99 Gallons |
Boil Time: 60 |
Boil Gravity: 1.075 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/14/2023 9:25 PM |
| Notes: |
|
|
40번 임페리얼
|
No Profile Selected |
20 Litres |
1.091 |
1.024 |
8.74 |
0 |
50 °L
|
244 |
0 |
|
|
|
| Boil
Size: 25.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.073 |
Efficiency: 62 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/25/2023 1:44 PM |
| Notes: |
|
|
March Madness Ipa
|
American IPA
|
5 Gallons |
1.084 |
1.02 |
8.4 |
35.2 |
7.68 °L
|
244 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.071 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/17/2023 8:25 PM |
| Notes: |
|
|
Awesome Recipe
|
Dry Mead
|
10 Litres |
1.083 |
1.021 |
8.19 |
9.5 |
5.9 °L
|
244 |
0 |
|
|
|
| Boil
Size: 11 Litres |
Boil Time: 30 |
Boil Gravity: 1.076 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/5/2023 6:22 AM |
| Notes: |
|
|
Awesome Recipe
|
American IPA
|
8 Litres |
1.069 |
1.013 |
7.41 |
0 |
12.19 °L
|
244 |
0 |
|
|
|
| Boil
Size: 13.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/26/2023 9:14 AM |
| Notes: |
|
|
|
|