Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Oktoberfest	Oktoberfest/Märzen	100 Gallons	12.739	2.243	5.61	22.47	10.08 °L	163	0
Author: Duke Burgersnacks Boil Size: 100 Gallons Boil Time: 60 Boil Gravity: 12.7 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/3/2024 1:20 AM Notes:
Awesome Recipe	Alternative Grain Beer	5 Gallons	1.057	1.014	5.74	26.97	2.43 °L	163	0
Author: Boil Size: 6.18 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 62 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/24/2025 9:42 PM Notes:
Mosaic Ipa 2000lts Finales	American IPA	2100 Litres	1.056	1.014	5.48	30.82	3.79 °L	163	0
Author: espontanea Boil Size: 2946.62 Litres Boil Time: 75 Boil Gravity: 1.054 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/13/2025 8:10 PM Notes:
Test	No Profile Selected	5 Gallons	1.057	1.014	5.63	0	3.86 °L	163	0
Author: Darian Jassik Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/27/2025 9:26 PM Notes:
Bapple 2025 - School Of Mines	Blonde Ale	2 Gallons	1.059	1.019	5.45	36.06	4.49 °L	163	0
Author: coputnam Boil Size: 3.1 Gallons Boil Time: 40 Boil Gravity: 1.046 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/8/2025 2:21 PM Notes:
Maple Brown Ale	American Brown Ale	3 Gallons	1.058	1.014	5.77	29.14	29.02 °L	163	0
Author: Ollie Tabooger Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.019 Efficiency: 55 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/17/2025 1:37 PM Notes:
Cream-ish Ale	Cream Ale	5 Gallons	1.055	1.012	5.53	8.88	3.2 °L	163	0
Author: Boil Size: 6.19 Gallons Boil Time: 60 Boil Gravity: 1.017 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: sucrose Priming Amount: 4.8 oz Creation Date: 1/17/2025 2:03 AM Notes:
Big In Brussels	No Profile Selected	105 Gallons	1.056	1.014	5.55	0	7.52 °L	163	0
Author: Boil Size: 106.25 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/25/2024 4:39 PM Notes:
Porter 10/6/24	American Porter	5.5 Gallons	1.054	1.01	5.8	43.73	34.05 °L	163	0
Author: Craft Solutions Boil Size: 7.55 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/6/2024 3:54 PM Notes:
Strobel Festbier	Munich Helles	1.5 Gallons	1.055	1.012	5.74	20.95	5.83 °L	163	0
Author: mdstrobe Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.028 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/29/2024 2:09 PM Notes:
Porter P	English Porter	110 Litres	1.056	1.013	5.54	25.06	29.25 °L	163	0
Author: Palo2 Boil Size: 117.85 Litres Boil Time: 75 Boil Gravity: 1.048 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/4/2022 4:01 PM Notes:
SB68-1: Strawberry Rhubarb Sour	No Profile Selected	5.5 Gallons	1.052	1.008	5.83	18.93	4.71 °L	163	0
Author: Jacob Melby Boil Size: 7.07 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 5/25/2024 8:20 PM Notes: Poor performance from philly sour. Not very tart, off putting phenolic note. Bad yeast? Need table sugar for acid development? Underpitched?
Awesome Recipe	American IPA	10 Litres	1.056	1.013	5.69	49.22	11.21 °L	163	1
Author: Carlos Ortiz Boil Size: 14 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/20/2024 11:15 AM Notes:
Sljeme Porter	American Porter	25 Litres	1.058	1.014	5.82	38.5	33.88 °L	163	0
Author: Boil Size: 28.4 Litres Boil Time: 90 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: 3.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/17/2024 7:03 AM Notes:
Browny West Coast IPA	American IPA	25 Litres	1.052	1.009	5.73	70.4	10.97 °L	163	0
Author: durrif Boil Size: 34.15 Litres Boil Time: 90 Boil Gravity: 1.038 Efficiency: 65 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/6/2024 7:21 PM Notes:
Honey Blonde	No Profile Selected	5.5 Gallons	1.055	1.012	5.59	24.05	6.66 °L	163	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/28/2024 11:57 PM Notes:
Group 8 - Beer 4 - Iron Brewer	American Porter	2 Gallons	1.059	1.014	5.84	29.7	30.83 °L	163	0
Author: Boil Size: 2.89 Gallons Boil Time: 40 Boil Gravity: 1.049 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/27/2024 9:22 PM Notes: OG - 1.059 (Style 1.05-1.07) FG 1.015 (Style 1.012-1.018) ABV 5.8% (Style 4.8-6.5%) IBU 29.7 (Style 25-50) SRM 30.83 (Style 22-40) Adapted from https://www.brewersfriend.com/homebrew/recipe/view/793479/iron-brewer-2019
Awesome Recipe	Belgian Pale Ale	12 Litres	1.057	1.014	5.61	0	9.34 °L	163	0
Author: Boil Size: 20.52 Litres Boil Time: 90 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/10/2024 10:24 AM Notes:
DunkelWeizen	Weissbier	1.2 Gallons	1.055	1.012	5.6	11.96	17.15 °L	163	0
Author: Boil Size: 2.7 Gallons Boil Time: 60 Boil Gravity: 1.024 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 1.7 oz Creation Date: 11/26/2023 2:45 AM Notes:
Awesome Recipe	No Profile Selected	3100 Litres	1.055	1.011	5.81	0	4.98 °L	163	0
Author: Boil Size: 2500 Litres Boil Time: 60 Boil Gravity: 1.068 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/3/2023 3:48 PM Notes:
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