Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Dubbel	Belgian Dubbel	11 Gallons	1.065	1.013	6.9	16.58	17.85 °L	174	1
Author: Fleeulrich Boil Size: 14.34 Gallons Boil Time: 75 Boil Gravity: 1.051 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/16/2024 12:57 AM Notes:
Summer Rain APA	American IPA	5.75 Gallons	1.055	1.003	6.8	58.53	5.76 °L	174	0
Author: Junkermeier Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 82 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 82 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/18/2025 1:49 AM Notes: 14 brix OG. 6 brix FG. 6.8% ABV. This was juicy and pretty good.
Dave's IPA	Specialty IPA: New England IPA	3 Gallons	1.067	1.013	7.19	40.19	6.7 °L	174	0
Author: Ollie Tabooger Boil Size: 4.58 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 55 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/2/2025 5:30 PM Notes:
Et Tu Brute	Experimental Beer	5.25 Gallons	1.051	1.001	6.54	23.14	5.13 °L	174	0
Author: SeattleSlew Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 74 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/24/2025 8:21 PM Notes:
Hazy IPA (Pomona) From FB	No Profile Selected	22 Litres	1.064	1.013	6.67	28	6.12 °L	174	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/16/2025 8:20 PM Notes: Source: https://www.facebook.com/photo/?fbid=10163256071526019&set=pcb.2503815706655796 Mash 75 mins @69-70 Recalculate the mash water.
Single Hop IPA (West Coast)	American IPA	23 Litres	1.061	1.012	6.45	48.4	5.25 °L	174	0
Author: MeemoNZ Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 72 Mash Thickness: 3.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/5/2025 10:28 PM Notes:
Double Golden Lager	International Pale Lager	76 Gallons	16.457	3.64	7.3	34.56	4.52 °L	174	0
Author: Bigbre04 Boil Size: 80 Gallons Boil Time: 60 Boil Gravity: 15.7 Efficiency: 80 Mash Thickness: 2 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/4/2025 2:29 PM Notes: 3 scoops of rice hulls per tube
Smoked Porter	Classic Style Smoked Beer	2 Gallons	1.07	1.016	7.01	63.48	39.36 °L	174	0
Author: Boil Size: 3.1 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/7/2024 8:38 PM Notes:
Stout	American Stout	20.5 Gallons	1.068	1.016	6.77	53.52	38.31 °L	174	0
Author: Brewman Martin Boil Size: 22.91 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 68 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/1/2024 4:57 PM Notes:
Stout October 2024	Dry Stout	1850 Litres	1.07	1.02	6.64	26.16	36.21 °L	174	0
Author: BeerLabBruno Boil Size: 1900 Litres Boil Time: 60 Boil Gravity: 1.068 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/23/2024 12:01 PM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.06	1.011	6.41	37.3	6.56 °L	174	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/3/2023 12:26 AM Notes:
Blood Orange Wheat	American Pale Ale	1 Gallons	1.066	1.014	6.86	13.05	4.62 °L	174	0
Author: MoldyGoon Boil Size: 1.75 Gallons Boil Time: 30 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 71 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/14/2024 2:40 PM Notes: We ended up putting all the peels and hibiscus in at flameout. As well as .1 oz tettnanger at 10 minutes left in boil. We also got a little frisky and squeezed a quarter grapefruit, a quarter lemon, and a quarter orange in at flameout. This was an experimental batch that I made with friends and I had a lot of fun. It was their first time brewing so it was a good experience, easy and quick brew day.
Gigantic IPA Clone	American IPA	5 Gallons	1.067	1.013	7.13	74.81	6.64 °L	174	0
Author: Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.056 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: dextrose Priming Amount: 4.1 oz Creation Date: 7/9/2024 5:59 PM Notes:
Awesome Recipe	California Common	100 Litres	1.067	1.017	6.59	0	14.56 °L	174	0
Author: Boil Size: 130 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/14/2024 11:26 PM Notes:
Dra. Ñoqui	Oatmeal Stout	50 Litres	1.065	1.015	6.61	29.48	45.51 °L	174	0
Author: Boil Size: 57.37 Litres Boil Time: 75 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 19.5 ° C Priming Method: co2 Priming Amount: 0.47 bar Creation Date: 4/26/2024 7:14 PM Notes:
Imperial Ipa	American IPA	18 Litres	1.074	1.016	7.55	41.92	7.21 °L	174	1
Author: Koska Boil Size: 26.12 Litres Boil Time: 90 Boil Gravity: 1.053 Efficiency: 41 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/18/2024 5:14 PM Notes:
20240413-Pale Ale	American Pale Ale	22 Litres	1.06	1.011	6.41	32.11	4.22 °L	174	0
Author: brewerscanvas Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/8/2024 7:32 AM Notes:
Awesome Recipe	English IPA	2 Gallons	1.066	1.017	6.53	48.02	12.63 °L	174	0
Author: cheech226 Boil Size: 1 Gallons Boil Time: 60 Boil Gravity: 1.133 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/1/2024 7:02 PM Notes:
Awesome NEIPA	Specialty IPA: New England IPA	11.5 Litres	1.071	1.016	7.49	36.55	3.63 °L	174	0
Author: Amazingbrewer Boil Size: 14.5 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/21/2024 1:58 AM Notes:
Belgian Ale	Belgian Pale Ale	155 Gallons	1.063	1.013	6.54	0	12.25 °L	174	0
Author: Boil Size: 180 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/27/2023 5:48 PM Notes:
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