|
Munich Smash
|
No Profile Selected |
5.5 Gallons |
1.046 |
1.012 |
4.57 |
0 |
9.31 °L
|
238 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/12/2024 8:36 AM |
| Notes: |
|
|
Cheeky Bugger
|
Best Bitter
|
24 Litres |
1.043 |
1.01 |
4.33 |
25.84 |
5.06 °L
|
238 |
0 |
|
|
|
| Boil
Size: 27 Litres |
Boil Time: 30 |
Boil Gravity: 1.039 |
Efficiency: 85 |
Mash Thickness: 3.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: dextrose |
Priming Amount: 36.2 g |
Creation
Date: 9/20/2025 10:54 AM |
Notes: 30 litres of Tesco spring water @ £9.00.
Copied and adapted from The Apartment Brewer You Tube channel.
https://web.brewfather.app/share/Md9ozE3CksRHyo
https://youtu.be/YB-dWZth3uU
|
|
|
Big Kona
|
Blonde Ale
|
21 Litres |
1.04 |
1.008 |
4.26 |
21.64 |
4 °L
|
238 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.029 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/6/2025 7:49 AM |
| Notes: |
|
|
SAm 25
|
American Pale Ale
|
5.75 Gallons |
1.046 |
1.011 |
4.62 |
45.92 |
8.14 °L
|
238 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 70 |
Boil Gravity: 1.035 |
Efficiency: 72 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/23/2025 4:39 PM |
| Notes: |
|
|
Cherry Tree Wise
|
No Profile Selected |
9 Gallons |
1.045 |
1.011 |
4.42 |
23.44 |
3.01 °L
|
238 |
0 |
|
|
|
| Boil
Size: 10.54 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/15/2025 11:36 AM |
| Notes: |
|
|
Spring Time Inspiration
|
Session IPA |
33 Litres |
1.041 |
1.009 |
4.22 |
32.85 |
2.94 °L
|
238 |
0 |
|
|
|
| Boil
Size: 46 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.5 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/3/2025 12:56 PM |
| Notes: |
|
|
German Pilsner
|
German Pils
|
12 Gallons |
1.046 |
1.012 |
4.58 |
35.96 |
3.13 °L
|
238 |
1 |
|
|
|
| Boil
Size: 13.82 Gallons |
Boil Time: 90 |
Boil Gravity: 1.04 |
Efficiency: 77 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 1.75 |
Primary
Temp: 50 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/16/2025 4:57 AM |
| Notes: |
|
|
Dodging Lightning
|
American Pale Ale
|
5.5 Gallons |
1.046 |
1.011 |
4.51 |
0 |
4.72 °L
|
238 |
0 |
|
|
|
| Boil
Size: 5.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/1/2024 11:24 PM |
| Notes: |
|
|
Golden Truck 120L
|
British Golden Ale
|
120 Litres |
1.043 |
1.011 |
4.19 |
22.16 |
4.33 °L
|
238 |
0 |
|
|
|
| Boil
Size: 125.68 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/8/2024 3:05 AM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
23 Litres |
1.046 |
1.012 |
4.38 |
45.65 |
4.64 °L
|
238 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 102.4 g |
Creation
Date: 5/20/2024 12:45 PM |
| Notes: |
|
|
FroKost
|
German Leichtbier
|
25 Litres |
1.044 |
1.01 |
4.45 |
100.74 |
3.12 °L
|
238 |
0 |
|
|
Author:
|
|
Bengt Pettersen
|
|
| Boil
Size: 32 Litres |
Boil Time: 90 |
Boil Gravity: 1.034 |
Efficiency: 63 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/1/2019 8:45 AM |
| Notes: |
|
|
J Pils
|
German Pilsner (Pils)
|
5 Gallons |
1.047 |
1.012 |
4.54 |
25.71 |
5.72 °L
|
238 |
0 |
|
|
|
| Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.094 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 4.1 oz |
Creation
Date: 5/3/2024 3:08 PM |
| Notes: |
|
|
Awesome Recipe
|
Czech Pale Lager
|
6 Gallons |
1.044 |
1.011 |
4.3 |
0 |
3.68 °L
|
238 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/23/2024 8:45 PM |
| Notes: |
|
|
Lager Test
|
American Light Lager
|
50 Litres |
1.047 |
1.011 |
4.72 |
0 |
3.42 °L
|
238 |
0 |
|
|
|
| Boil
Size: 55.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/5/2024 12:27 AM |
| Notes: |
|
|
Lucky Håkon
|
American Pale Ale
|
48 Litres |
1.042 |
1.01 |
4.23 |
35.63 |
6.52 °L
|
238 |
0 |
|
|
|
| Boil
Size: 54 Litres |
Boil Time: 90 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/28/2023 3:49 PM |
| Notes: |
|
|
Awesome Recipe
|
American Lager
|
20.8 Litres |
1.045 |
1.011 |
4.38 |
9.01 |
3.32 °L
|
238 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/19/2022 11:25 PM |
| Notes: |
|
|
Doradotron Pale
|
American Pale Ale
|
170.5 Gallons |
1.044 |
1.011 |
4.29 |
64.26 |
20.47 °L
|
238 |
0 |
|
|
|
| Boil
Size: 186 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/12/2022 2:01 PM |
| Notes: |
|
|
22-050 L´ALMAIXARA BLONDE
|
No Profile Selected |
275 Litres |
1.046 |
1.011 |
4.51 |
0 |
3.95 °L
|
238 |
0 |
|
|
|
| Boil
Size: 290 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 66 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/25/2022 6:19 AM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
200 Gallons |
1.044 |
1.011 |
4.34 |
0 |
8.98 °L
|
238 |
0 |
|
|
|
| Boil
Size: 300 Gallons |
Boil Time: 60 |
Boil Gravity: 1.029 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/13/2022 1:49 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.045 |
1.011 |
4.42 |
0 |
4.15 °L
|
238 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/6/2021 5:04 PM |
| Notes: |
|
|
|
|