Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
European Golden Lager	International Pale Lager	19 Litres	1.046	1.012	4.46	16.76	7.33 °L	189	0
Author: TobyJug Boil Size: 22.5 Litres Boil Time: 30 Boil Gravity: 1.042 Efficiency: 66 Mash Thickness: 3.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/7/2024 8:10 AM Notes:
Czech Pale Lager	Czech Pale Lager	10.8 Litres	1.042	1.009	4.37	28.01	2.8 °L	189	0
Author: Boil Size: 11.3562 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 79 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 60 g Creation Date: 6/18/2025 2:05 PM Notes:
Australian Bitter	Ordinary Bitter	50 Litres	1.045	1.011	4.46	38.38	10.55 °L	189	1
Author: Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.02 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/24/2025 3:13 AM Notes: Brew date: 28/5/25 6:45 start 26L boil 750g grain 75g pride of ringwood 7:15 flame out OG 1044
B2-S40 (7 Days NEIPA)	Specialty IPA: New England IPA	10 Gallons	1.047	1.012	4.61	18.98	3.57 °L	189	0
Author: Jo Simard Boil Size: 11.25 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/27/2025 4:19 PM Notes: 6 kg MALT PREMIUM 2 RANGS 1 kg BLÉ BLANC MALTÉ 2 * WYEAST 1318 LONDON ALE III
Alemora	British Brown Ale	18 Litres	1.043	1.008	4.57	27.9674	16.76 °L	189	0
Author: Luca_ingi Boil Size: 25.02 Litres Boil Time: 60 Boil Gravity: N/A Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 18 ° C Priming Method: sucrose Priming Amount: N/A Creation Date: 1/28/2025 8:50 PM Notes:
Mauldin Pils Decoction Mash	German Pilsner (Pils)	6 Gallons	1.045	1.011	4.48	24.63	2.88 °L	189	0
Author: brewerdee Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 90 Mash Thickness: 1.45 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/21/2025 4:22 PM Notes:
HELLER KOLSCH 2	Kölsch	25 Litres	1.044	1.009	4.59	28.49	4.19 °L	189	0
Author: Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 15 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/13/2024 5:36 AM Notes:
BB's Wheat	Weissbier	5 Gallons	1.047	1.013	4.49	36.48	4.58 °L	189	0
Author: Triple T Boil Size: 6.3 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 6.84 psi Creation Date: 10/19/2024 1:26 PM Notes: An excellent wheat beer. The app required a German Weissbier name- I would say this is not a Weissbier-. Named BB's wheat to note my friend's initials that requested this beer. We shared an 18 month army deployment in Iraq, 2003. We held a 20 year reunion and Ben asked for a wheat homebrew! Here it is, I hope you enjoy also! Leave a review!
Mexican	International Pale Lager	23 Litres	1.041	1.008	4.35	16.68	4.11 °L	189	1
Author: Rooster Home Brewing Boil Size: 26.1 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 25 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 9/6/2024 10:25 PM Notes:
Awesome Recipe	No Profile Selected	23 Litres	1.046	1.012	4.38	45.65	4.64 °L	189	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 102.4 g Creation Date: 5/20/2024 12:45 PM Notes:
Awesome Recipe	No Profile Selected	25 Litres	1.046	1.011	4.49	0	3.32 °L	189	0
Author: Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/24/2022 5:36 AM Notes:
14B_ScottishHeavy_SCGB_2Q2024	Scottish Heavy	6 Gallons	1.042	1.009	4.34	0	6.96 °L	189	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.025 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/6/2024 7:49 PM Notes:
Helles	German Pilsner (Pils)	50 Litres	1.048	1.013	4.55	28.67	50 °L	189	0
Author: Boil Size: 70 Litres Boil Time: 109 Boil Gravity: 1.034 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 8 ° C Priming Method: co2 Priming Amount: 1,2 Creation Date: 3/27/2024 1:22 PM Notes:
Lupulin Legs	No Profile Selected	5 Gallons	1.046	1.011	4.5	0	6.72 °L	189	0
Author: Bitter & Esters Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/6/2024 5:02 PM Notes:
PLK Bitter	No Profile Selected	57 Litres	1.047	1.012	4.62	23.85	10.04 °L	189	0
Author: Boil Size: 63.18 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/25/2024 1:48 PM Notes:
Irish Stout	Dry Stout	1 Gallons	1.044	1.011	4.34	0	44.9 °L	189	0
Author: Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.018 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/10/2024 10:22 PM Notes:
Summer	No Profile Selected	40 Litres	1.044	1.011	4.35	53.39	3.67 °L	189	0
Author: Boil Size: 40 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/6/2024 2:51 PM Notes:
Stout	Irish Red Ale	23 Litres	1.039	1.005	4.44	0	18.92 °L	189	0
Author: Steve14472 Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.078 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/1/2023 9:34 AM Notes:
Awesome Recipe	German Pilsner (Pils)	20 Litres	1.041	1.008	4.31	0	2.9 °L	189	0
Author: Boil Size: 25.7 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/8/2023 1:55 PM Notes:
Awesome Recipe	No Profile Selected	1800 Litres	1.049	1.014	4.58	1.46	2.94 °L	189	0
Author: Boil Size: 2000 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 83 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/21/2022 11:11 AM Notes:
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