Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
New Cream Ale	No Profile Selected	310 Gallons	1.049	1.012	4.87	5.56	5.25 °L	167	0
Author: Duesterbeck's Brewing Company Boil Size: 352 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 79 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/25/2024 8:41 PM Notes:
Dirty Blonde Ale	Blonde Ale	4.75 Gallons	1.046	1.009	4.76	24.86	5.52 °L	167	0
Author: Boil Size: 5.48 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 77 ° F Priming Method: co2 Priming Amount: 9.16 psi Creation Date: 6/9/2025 1:18 PM Notes:
Hull Melon Kolsch	Kölsch	24 Litres	1.045	1.009	4.82	25.49	2.88 °L	167	0
Author: NathanUK Boil Size: 32.31 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 78 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/29/2025 1:24 PM Notes:
Red Ale	Irish Red Ale	23 Litres	1.045	1.008	4.75	19.27	17.51 °L	167	0
Author: Boil Size: 28.88 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/4/2025 7:10 PM Notes:
AMBAR AMBAR 030425	Irish Red Ale	63 Litres	1.045	1.009	4.76	23.44	9.68 °L	167	0
Author: oicangisiul Boil Size: 68 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/29/2025 1:43 AM Notes: Cara Amber, CaraMunich II, Roasted Barley, Cara Ruby: Fino, agregar al final de maceracion para recirculacion. Avena fina tostada agregada en maceracion. Macerar @ 66ºC, @ 50 min decoccion 4 GDX hasta caramelizado, volver al macerado y recircular. Mantener la T del macerador a 66ºC.
Cascade Pilsner	International Pale Lager	23 Litres	1.046	1.009	4.78	33.05	3.53 °L	167	0
Author: Rooster Home Brewing Boil Size: 24.25 Litres Boil Time: 30 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/1/2025 12:50 AM Notes:
綱曳エール（2023Ver.）	American Pale Ale	500 Litres	1.043	1.007	4.73	21.31	5.01 °L	167	0
Author: beeeerrr Boil Size: 650 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: 2.09 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/5/2024 4:10 PM Notes: サトウキビ6kg マッシュPH 5.56 一番搾り糖度　11.4 　　　取り切り糖度　　9.7 煮沸タンク受入560L 煮上がり500L　　　　　　　煮上がり糖度1.051 発酵タンク受入500L PH5.39. 糖度1.039
Mexican Lager	International Pale Lager	5.25 Gallons	1.043	1.007	4.81	22.84	3.6 °L	167	1
Author: blackhawk8200 Boil Size: 6.33 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 54 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/7/2024 2:42 AM Notes:
Horizon - Wet Hop Pale Ale 2024	American Pale Ale	5 Gallons	1.048	1.012	4.7	48.74	6.29 °L	167	0
Author: Boil Size: 6 Gallons Boil Time: 45 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/6/2024 7:45 PM Notes:
Summer Ipa	American IPA	21 Litres	1.047	1.011	4.71	38.19	6.88 °L	167	1
Author: Abbey Road Brewing Boil Size: 25.76 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 16 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/13/2024 9:39 PM Notes: cherries added after peak fermention is over
Cream Ale	Cream Ale	2.75 Gallons	1.049	1.012	4.89	15.54	3.68 °L	167	3
Author: Smith Farm Brewing Co. Boil Size: 3.27 Gallons Boil Time: 30 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 62 ° F Priming Method: dextrose Priming Amount: 3.3 oz Creation Date: 9/21/2019 12:40 AM Notes: 1) Perform a cereal mash for the Corn Meal and Rice 2) At bottling, save yeast to use on next beer (Kolsch)
Paulaner Hefeweizen Clone	No Profile Selected	20 Litres	1.048	1.012	4.76	13.47	8.81 °L	167	0
Author: Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/15/2024 8:53 AM Notes:
Raspberry Sour	No Profile Selected	5.5 Gallons	1.044	1.008	4.67	0	3.87 °L	167	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.081 Efficiency: 66 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/1/2024 2:37 AM Notes:
Blonde Ale	Blonde Ale	5 Gallons	1.047	1.011	4.78	23.45	4.64 °L	167	0
Author: Notkwyta Farm Brewery Boil Size: 6.53 Gallons Boil Time: 30 Boil Gravity: 1.042 Efficiency: 74 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 60 ° F Priming Method: co2 Priming Amount: 11.25 psi Creation Date: 5/8/2024 3:34 AM Notes:
Awesome Recipe	Czech Pale Lager	20.8 Litres	1.044	1.008	4.75	43.39	2.59 °L	167	0
Author: Boil Size: 27.59 Litres Boil Time: 70 Boil Gravity: 1.034 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/21/2024 5:34 PM Notes:
KOLSCH	No Profile Selected	40 Litres	1.049	1.012	4.87	26.94	3.28 °L	167	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.069 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/23/2024 11:34 AM Notes:
Awesome Recipe	No Profile Selected	20 Litres	1.05	1.013	4.93	0	4.67 °L	167	0
Author: Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 78 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/25/2023 4:40 AM Notes:
Nut Brown Ale	British Brown Ale	17 Gallons	1.048	1.011	4.76	19.83	15.64 °L	167	0
Author: the_good_dr.j Boil Size: 18 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 72 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 67 ° F Priming Method: co2 Priming Amount: 24.51 psi Creation Date: 10/10/2023 11:31 AM Notes:
SAKALAHUA	Blonde Ale	20.8 Litres	1.046	1.009	4.88	18.67	4.19 °L	167	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/31/2023 2:25 PM Notes:
Helgepils Speidel	No Profile Selected	52 Litres	1.049	1.012	4.82	11.64	3.54 °L	167	0
Author: Kleppedrikkarane Boil Size: 55 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/13/2023 2:55 PM Notes:
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