Awesome Recipe
|
No Profile Selected |
10 Gallons |
1.33 |
1.083 |
32.48 |
0 |
21.53 °L
|
116 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.44 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/28/2024 3:49 AM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
1 Gallons |
1.009 |
1.004 |
0.71 |
0 |
2.06 °L
|
115 |
0 |
|
|
Boil
Size: 5.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.002 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/18/2024 11:45 PM |
Notes: |
|
Povo
|
American Light Lager
|
20.8 Litres |
1.035 |
1.009 |
3.48 |
11.84 |
2.85 °L
|
115 |
0 |
|
Author:
|
|
|
|
Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.064 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/23/2025 7:18 AM |
Notes: |
|
"Ochotona" (Genus Of The Pika) Petite Saison 1bbl (WG)
|
Saison
|
40 Gallons |
1.03 |
1.005 |
3.22 |
24.13 |
2.59 °L
|
115 |
0 |
|
|
Boil
Size: 45.73 Gallons |
Boil Time: 60 |
Boil Gravity: 1.028 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/14/2025 10:04 PM |
Notes: Aim for a pH going in to the fermenter of 4.5- adjust with citrus and lactic |
|
Leftover Lager
|
International Pale Lager
|
15 Litres |
1.032 |
1.004 |
3.74 |
17.6 |
2.2 °L
|
115 |
0 |
|
|
Boil
Size: 18 Litres |
Boil Time: 45 |
Boil Gravity: 1.027 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 1.64 bar |
Creation
Date: 12/13/2024 8:14 PM |
Notes: |
|
Awesome Recipe
|
Irish Red Ale
|
330 Litres |
1.032 |
1.008 |
3.19 |
0 |
5.34 °L
|
115 |
0 |
|
|
Boil
Size: 330 Litres |
Boil Time: 90 |
Boil Gravity: 1.032 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/12/2024 7:48 AM |
Notes: |
|
Low ABV Hazy 11.5gal
|
American IPA
|
12.5 Gallons |
1.03 |
1.008 |
2.97 |
35.2 |
2.73 °L
|
115 |
0 |
|
|
Boil
Size: 16.13 Gallons |
Boil Time: 60 |
Boil Gravity: 1.028 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: 18.21 psi |
Creation
Date: 8/18/2024 2:00 AM |
Notes: |
|
Ultra Light
|
No Profile Selected |
5.5 Gallons |
1.004 |
1.001 |
0.43 |
32.81 |
4.78 °L
|
115 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.003 |
Efficiency: 67 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/9/2024 4:35 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
17 Litres |
1.008 |
1.002 |
0.76 |
0 |
1.47 °L
|
115 |
0 |
|
|
Boil
Size: 10 Litres |
Boil Time: 60 |
Boil Gravity: 1.013 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/17/2024 1:54 PM |
Notes: |
|
Flanders Red Ale
|
Berliner Weisse
|
5.5 Gallons |
1.025 |
1.006 |
2.48 |
0 |
1.93 °L
|
115 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.019 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/23/2024 5:39 PM |
Notes: |
|
Awesome Recipe
|
Witbier
|
20.8 Litres |
1.036 |
1.009 |
3.58 |
0 |
3.58 °L
|
115 |
0 |
|
|
Boil
Size: 26.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.029 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/19/2022 2:13 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.029 |
1.007 |
2.82 |
0 |
12.36 °L
|
115 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.021 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/28/2024 10:49 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
20 Litres |
1.024 |
1.006 |
2.34 |
0 |
1.82 °L
|
115 |
0 |
|
|
Boil
Size: 28.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.017 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/31/2023 11:18 AM |
Notes: |
|
IPA 2
|
American IPA
|
6 Litres |
1.032 |
1.006 |
3.34 |
88.95 |
4.01 °L
|
115 |
0 |
|
|
Boil
Size: 6 Litres |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 70 |
Mash Thickness: 1 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 26 ° C |
Priming Method: dextrose |
Priming Amount: 39.8 g |
Creation
Date: 11/29/2023 5:15 PM |
Notes: |
|
Saison - TyJo
|
Saison
|
5 Gallons |
1.032 |
1.007 |
3.32 |
40.96 |
2.74 °L
|
115 |
0 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.027 |
Efficiency: 72 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 56 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/13/2023 10:47 PM |
Notes: Denver water from the kitchen sink + some minerals
Strike Water Volume: 2.25gal (Gypsum: 2g, Cal Chloride: 1.5g, Epsom: 0.5g)
Strike Water Temp: 162-F (*dough-in was 147F, needed to be in the 165F range)
Mash Temp Desired: 152-F
pH of mash @ 20min: 5.6
Straight Denver water for sparge
Fill to 6gal total
Ferm Temp: 77-F (x-weeks)
D-rest: 60-F (x-days)
Drop temp and Lager: 38-F (x-weeks)
|
|
Light Ale
|
No Profile Selected |
6.5 Gallons |
1.027 |
1.007 |
2.65 |
0 |
6.05 °L
|
115 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.023 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/5/2023 7:11 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
70 Litres |
1.029 |
1.007 |
2.93 |
0 |
10.62 °L
|
115 |
0 |
|
|
Boil
Size: 75.68 Litres |
Boil Time: 60 |
Boil Gravity: 1.027 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/23/2023 12:23 AM |
Notes: |
|
Awesome Recipe
|
American Light Lager
|
1200 Litres |
1.017 |
1.004 |
1.7 |
0 |
1.82 °L
|
115 |
0 |
|
|
Boil
Size: 1208.55 Litres |
Boil Time: 90 |
Boil Gravity: 1.017 |
Efficiency: 90 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/16/2023 5:07 AM |
Notes: |
|
Awesome Recipe
|
Blonde Ale
|
5.5 Gallons |
1.039 |
1.01 |
3.83 |
0 |
3.03 °L
|
115 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.029 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/1/2023 1:23 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.034 |
1.008 |
3.32 |
0 |
19.03 °L
|
115 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.025 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/27/2023 10:52 PM |
Notes: |
|
|
|