Homebrew Beer Recipes

Page 15078 of our growing list of 310,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Efficiency Test Blonde	Blonde Ale	25.5 Gallons	1.051	1.009	5.5	22.1	5.11 °L	115	0
Author: Brewman Martin Boil Size: 27.76 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 81.5 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/12/2024 6:54 PM Notes:
Pat's Pale Ale 2025 June 2025	American Pale Ale	11.5 Gallons	1.054	1.014	5.2	41.72	9.06 °L	115	1
Author: Therealmccoy3 Boil Size: 13.64 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/31/2025 3:53 PM Notes: 1 pack of WLP001 dry (11 grams) from Mark. Made a 2L starter Target: 5.6% Alcohol by Volume. 38 Bitterness Units. 13.3° Original Gravity. 2.8° Finishing Gravity.
Bapple 2025 - School Of Mines	Blonde Ale	2 Gallons	1.059	1.019	5.45	36.06	4.49 °L	115	0
Author: coputnam Boil Size: 3.1 Gallons Boil Time: 40 Boil Gravity: 1.046 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/8/2025 2:21 PM Notes:
Sinner	Irish Red Ale	44 Litres	1.053	1.013	5.23	18.46	21.86 °L	115	0
Author: Boil Size: 50 Litres Boil Time: 75 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/24/2025 4:46 AM Notes: Dry Hop End Of Fermentation (EOF)
Uerige Sticke	Altbier	21 Litres	1.052	1.013	5.13	31.67	13.98 °L	115	0
Author: mudskipper Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/28/2024 7:52 AM Notes:
NEIPA 5	Specialty IPA: New England IPA	25 Litres	1.049	1.01	5.18	30.41	4.72 °L	115	0
Author: renrez Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 77 Mash Thickness: 2.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/10/2024 12:17 AM Notes:
#68 Chocolate Oatmeal Stout	Oatmeal Stout	6.5 Gallons	1.053	1.012	5.47	26.48	36.35 °L	115	0
Author: sg brix Boil Size: 6.6 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 78 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: 15 PSI CO2 Creation Date: 12/6/2024 9:06 PM Notes: Dry Hopped 1 oz cascade Did not use Coconut nibs as was called for. Cround up the coconut flakes and added it the 2nd fermentor Lactose sugar was reduced to 1/2 lb could go down more! ------- Loosely based on Lorena "Yooper" Evans, http://www.homebrewtalk.com/showthread.php?t=210376 and inspired by Oskar Blues "death by Coconut." Tweaked using a different yeast, and a different grain bill. Tried using cold steep roast & crystal in 1 gallon room temp water. Rinsed & squeezed to get a total of 2-3 qts of dark brew to add to kettle near flame out. Didn't add as much flavor as I wanted. Also, flaked coconut is a royal PITA. Will use coconut extract next time. Will try 1st recipe with 6.5# MO + .5# GP, then switch to 7.0# GP. Will ferment using STC1000+ ALE PROFILE (Pr4)(16+ days) Pitch yeast @ <70° SP0: 66° dh0: 120 (5 day ferment) SP1: 66° dh1: 24 (1 day ramp up) SP2: 72° dh2: 72 (3 day ferment/D-rest) SP3: 72° dh3: 48 (2 day ramp down) SP4: 36° (Crash, fine, and keg) dh4: 0
Robica IPA	No Profile Selected	100 Gallons	13.007	3.094	5.32	53.37	7.55 °L	115	0
Author: River Time Boil Size: 110 Gallons Boil Time: 60 Boil Gravity: 11.9 Efficiency: 60 Mash Thickness: 1.3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/1/2024 1:38 AM Notes:
Recipe Draft Schwartzbier	Schwarzbier	5.5 Gallons	1.052	1.012	5.16	21.32	26.28 °L	115	0
Author: Tadpole2085 Boil Size: 7.5 Gallons Boil Time: 75 Boil Gravity: 1.038 Efficiency: 73 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 50 ° F Priming Method: co2 Priming Amount: 8.14 psi Creation Date: 11/2/2024 3:51 PM Notes:
American Amber	No Profile Selected	17 Gallons	1.054	1.014	5.33	34.42	13.2 °L	115	0
Author: Djbrew Boil Size: 20.5 Gallons Boil Time: 75 Boil Gravity: 1.05 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/7/2024 8:39 PM Notes:
Awesome Recipe	No Profile Selected	2000 Litres	1.056	1.014	5.5	0	4.19 °L	115	0
Author: Boil Size: 2000 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/25/2023 11:08 AM Notes:
Mag Wheat	Weizen/Weissbier	1900 Litres	12.169	2.162	5.41	18.54	4.39 °L	115	0
Author: IPowellBeer Boil Size: 2184.48 Litres Boil Time: 90 Boil Gravity: 11.4 Efficiency: 72 Mash Thickness: 2.8 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/20/2024 9:46 PM Notes:
Porter	Brown Porter	420 Litres	1.052	1.013	5.12	0	8.07 °L	115	0
Author: Boil Size: 405.7 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/3/2024 4:39 PM Notes:
Centennial Blonde	Blonde Ale	5.5 Gallons	1.054	1.013	5.4	19.77	8.26 °L	115	0
Author: High Life Don Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/15/2024 4:26 PM Notes:
Citra IPA	American IPA	19 Litres	1.049	1.009	5.28	49.12	5.74 °L	115	2
Author: HansReiff Boil Size: 23.85 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: dextrose Priming Amount: 111 g Creation Date: 5/2/2024 5:10 PM Notes:
Split Batch Cream Ale	No Profile Selected	29 Litres	1.047	1.008	5.17	19.09	2.84 °L	115	0
Author: Sethyl Boil Size: 34.94 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/1/2024 3:28 PM Notes:
PrimusPiipus	American IPA	20 Litres	1.051	1.01	5.4	43.3	5.59 °L	115	0
Author: VagabondoBrewing Boil Size: 25.98 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/15/2023 10:55 AM Notes:
Awesome Recipe	No Profile Selected	2.5 Gallons	1.053	1.012	5.4	49.61	16.35 °L	115	0
Author: Boil Size: 2.88 Gallons Boil Time: 15 Boil Gravity: 1.046 Efficiency: 25 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 71 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/4/2023 2:10 AM Notes:
Awesome Recipe	English IPA	10 Litres	1.053	1.013	5.24	0	4.91 °L	115	0
Author: Boil Size: 15.7 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/24/2023 9:16 PM Notes:
Awesome Recipe	No Profile Selected	15.5 Gallons	1.055	1.014	5.41	0	7.22 °L	115	0
Author: Boil Size: 17 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/27/2023 2:58 PM Notes:
« First ‹ Previous 15074 15075 15076 15077 15078 15079 15080 15081 15082 Next › Last »							Page 15078 of 15,738 20 Recipes of 314,746