Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Caño Sangre	Munich Helles	21 Litres	1.04	1.01	3.94	0	11.27 °L	226	0
Author: Luis Alejandro Caicedo Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.076 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/22/2024 10:30 PM Notes:
Dolcita Smash	British Golden Ale	2.45 Gallons	1.049	1.012	4.78	32.23	9.42 °L	226	0
Author: Apisgallus Boil Size: 3.23 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 76 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/27/2025 1:17 AM Notes:
Marzen Clone	Märzen	5 Gallons	1.056	1.011	5.93	23.05	8.63 °L	226	0
Author: MattDay Boil Size: 6.33 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/6/2025 2:25 PM Notes:
Trigo La Bruja	Weissbier	100 Litres	1.05	1.012	4.97	16.98	4.36 °L	226	0
Author: Boil Size: 110 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/2/2025 1:52 PM Notes:
Awesome Recipe	International Pale Lager	5.5 Gallons	1.079	1.02	7.81	48.44	6.64 °L	226	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/30/2025 8:00 PM Notes:
Helles On Wheels	Munich Helles	5 Gallons	1.05	1.015	4.58	18.49	3.86 °L	226	1
Author: philflannery@gmail.com Boil Size: 6.54 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/13/2025 2:34 AM Notes:
Kolnish Wasser	Kölsch	8.5 Gallons	1.048	1.011	4.86	21.6	3.19 °L	226	0
Author: dr.sisler Boil Size: 10.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/5/2025 5:48 AM Notes: Ferment 48hrs at 60F, free raise to 62F and hold until terminal. NHC 2025 first round 42 consensus, did not advance Gold Medal 2025 8 Seconds of Froth - High Plains Drafters, Cheyenne WY. 42 Consensus. 43 high scoresheet BJCP Master Judge Bronze medal 2025 Feast of St Arnold, Colorado Springs. 39 consensus, 40 high scoresheet Silver medal 2025 Liquid Poetry Slam, Fort Collins Colorado, 40 consensus
069 Toasted Lager	Irish Red Ale	2200 Litres	12.853	3.056	5.25	23.02	16.94 °L	226	0
Author: Odd Company Brewing Boil Size: 2350 Litres Boil Time: 60 Boil Gravity: 12.1 Efficiency: 78 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/15/2024 5:36 PM Notes:
Electric Weiss	Weissbier	22 Litres	1.051	1.011	5.23	13.71	3.8 °L	226	0
Author: Total Fire Bahn Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 68 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/21/2024 3:26 AM Notes:
Expropiacion	Vienna Lager	44 Litres	1.05	1.012	4.89	25.2	7.43 °L	226	2
Author: La traficalina Boil Size: 54.1 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 74 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/28/2024 7:09 PM Notes:
Awesome Recipe	Scottish Light	5.5 Gallons	1.025	1.006	2.48	0	16.33 °L	226	0
Author: Haboob Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/31/2020 1:04 AM Notes:
Wee Heavy W/chipotle	Scottish Heavy	26 Gallons	1.117	1.029	11.56	0	7.73 °L	226	0
Author: Boil Size: 31 Gallons Boil Time: 60 Boil Gravity: 1.098 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/29/2023 2:40 PM Notes:
Schwarzbier	Munich Dunkel	3 Gallons	1.046	1.007	5.11	18.09	17.24 °L	226	0
Author: Sipnotic Boil Size: 3.75 Gallons Boil Time: 30 Boil Gravity: 1.037 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 55 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/23/2023 3:06 PM Notes:
Marzen	Märzen	5.5 Gallons	1.065	1.01	7.19	32.2	17.79 °L	226	0
Author: Bridgetown Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/8/2023 7:48 PM Notes: Pressure ferment 7psi for 3 days. Increase to 10 psi for 7 days close transfer into keg and add gelatin to help with clarity allow 2 weeks in keg ORIGINAL GRAVITY 1.062 FINAL GRAVITY 1.011 6.6%
Umlaut	Kölsch	25 Litres	11.346	1.945	4.99	27.49	3.58 °L	226	1
Author: Browar Domowy J Boil Size: 28.16 Litres Boil Time: 31 Boil Gravity: 10.4 Efficiency: 67 Mash Thickness: 3.65 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 17 ° C Priming Method: sucrose Priming Amount: 157.3 g Creation Date: 7/12/2023 4:53 PM Notes:
German Pils	German Pils	300 Litres	1.044	1.007	4.75	40.04	2.74 °L	226	0
Author: EMILIOPATRIMONIAL Boil Size: 300 Litres Boil Time: 75 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: 15 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/11/2023 3:27 PM Notes:
Blue Spruce ESB #158	Strong Bitter	5.5 Gallons	1.068	1.012	7.35	30.86	11.08 °L	226	0
Author: shan Boil Size: 6.5 Gallons Boil Time: 30 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: 12 psi Creation Date: 6/16/2023 4:58 PM Notes:
IRA	Irish Red Ale	850 Litres	1.045	1.011	4.41	15.99	14.88 °L	226	0
Author: Boil Size: 873.75 Litres Boil Time: 70 Boil Gravity: 1.044 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/14/2023 8:37 AM Notes:
Entheonaut	Weissbier	465 Gallons	1.045	1.011	4.49	11.23	5.57 °L	226	0
Author: ateachey92@gmail.com Boil Size: 465 Gallons Boil Time: 75 Boil Gravity: 1.045 Efficiency: 65 Mash Thickness: 1.9 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/15/2022 3:21 PM Notes:
Marktoberfest	Märzen	5.5 Gallons	1.057	1.014	5.73	18.49	9.52 °L	226	0
Author: brewingandredwings Boil Size: 7.01 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 78 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/28/2022 1:53 PM Notes:
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