Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
45 oz |
Challenger45 oz Challenger Hops |
|
Pellet |
8.5 |
Boil
|
60 min |
21.05 |
55.6% |
|
36 oz |
East Kent Goldings36 oz East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
15 min |
4.92 |
44.4% |
|
81 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
240.12 gal |
|
Strike |
164 °F |
152 °F |
60 min |
|
231.04 gal |
|
Sparge |
168 °F |
168 °F |
15 min |
Starting Mash Thickness:
1.5 qt/lb
Starting Grain Temp:
65 °F |
Target Water Profile
Balanced Profile
"FCB Bitter 350" Special/Best/Premium Bitter beer recipe by Brewer #389353. All Grain, ABV 4.6%, IBU 25.96, SRM 12.25, Fermentables: (Maris Otter Pale, Caramunich Type 3, Biscuit, CaraAroma, Chocolate Malt) Hops: (Challenger, East Kent Goldings)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-04-11 22:45 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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