Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Hazy Throwdown	No Profile Selected	3 Gallons	1.069	1.014	7.23	34.37	5.67 °L	174	0
Author: BrettyV Boil Size: 3.75 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 82 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/4/2024 3:42 PM Notes:
Sabre-Tooth Lab	American Amber Ale	5 Gallons	1.069	1.013	7.34	41.81	17.74 °L	174	1
Author: DarwynZ Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/3/2025 9:35 PM Notes:
Charlatan	American Pale Ale	26 Litres	17.503	3.877	7.45	42.85	6.19 °L	174	0
Author: yesyves@gmail.com Boil Size: 32.32 Litres Boil Time: 60 Boil Gravity: 14.2 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/15/2025 7:22 PM Notes:
Maibock	Maibock/Helles Bock	10 Gallons	1.072	1.014	7.58	34.22	7.63 °L	174	0
Author: Pudman Boil Size: 12.5 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/3/2025 11:01 PM Notes:
Extra Stout	Irish Extra Stout	5.5 Gallons	1.093	1.023	9.14	0	34.8 °L	174	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.068 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/24/2025 8:58 PM Notes:
Pirate Of The Baltic Porter Clone	Baltic Porter	5.5 Gallons	1.088	1.025	8.32	0	40.95 °L	174	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.161 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/27/2025 9:07 PM Notes:
Juicy Juice Barleywine	English Barleywine	5.5 Gallons	1.102	1.023	10.38	88.28	17.13 °L	174	1
Author: periscopehorse Boil Size: 7.16 Gallons Boil Time: 60 Boil Gravity: 1.076 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 5.4 oz Creation Date: 1/11/2025 7:50 PM Notes: An english barleywine with belgian yeast, pomegranate molasses and cherry juice concentrate. Looking to get a "barleywine with fruit complexity" instead of "fruit barleywine"
Carolus Golden Carl BdK	Belgian Golden Strong Ale	12 Litres	1.093	1.015	10.16	36.36	4.88 °L	174	1
Author: Brouwerij de Keijser Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: sucrose Priming Amount: 56.9 g Creation Date: 12/30/2024 2:18 PM Notes:
Octobrewday	Specialty IPA: New England IPA	5.5 Gallons	1.078	1.02	7.64	18.02	4.88 °L	174	0
Author: Fleeulrich Boil Size: 7.25 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 71 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/11/2024 3:21 AM Notes:
SMBTCH - Mang-O-lorian DIPA	American IPA	15 Gallons	1.069	1.011	7.54	118.05	11.26 °L	174	0
Author: Big Poppi Boil Size: 16.95 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/7/2024 7:10 PM Notes:
Awesome Recipe	No Profile Selected	19 Litres	1.073	1.012	8.04	55.01	5.31 °L	174	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/19/2023 9:57 PM Notes:
Brunchies Clone	No Profile Selected	25 Litres	1.066	1.009	7.36	21.35	9.92 °L	174	0
Author: davidt Boil Size: 33.89 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/4/2024 10:49 AM Notes: metre 0.150g de sirop d'érable 10 min avant la fin d'ebu . Faire kettle sour à 35° après la première ébullition pendant 48h, puis monter le moût à 80° , faire le hopstand puis fermenter classique. Quand primaire fini, mettre les myrtilles, attendres que ça refermente, puis ajouter Coffe,lime + DH . 70g coffe light roast floral en DH 48h + un p'tit peu de cold brew in the same time Voir Scott janish coffee beer
Duvel Clone	No Profile Selected	5.5 Gallons	1.069	1.013	7.45	26.85	3.42 °L	174	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.097 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/4/2024 5:08 PM Notes:
Emile Smoked Porter Reprised Mutt	American Porter	5 Gallons	1.07	1.015	7.17	31.87	44.08 °L	174	0
Author: Mike Harris Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/13/2024 10:25 PM Notes:
Stood Up XPA	American Pale Ale	20 Litres	1.074	1.014	7.9	91.8858	10.2 °L	174	0
Author: Boil Size: 26.16 Litres Boil Time: 60 Boil Gravity: N/A Efficiency: 75 Mash Thickness: 6.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: sucrose Priming Amount: N/A Creation Date: 3/9/2024 10:07 PM Notes:
Double IPA	American IPA	37 Litres	1.069	1.01	7.66	0	4.94 °L	174	0
Author: Boil Size: 37 Litres Boil Time: 60 Boil Gravity: 1.069 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/6/2024 9:16 AM Notes:
Oatmeal Stout	No Profile Selected	5.5 Gallons	1.07	1.013	7.49	44.54	22.71 °L	174	0
Author: TheCivilman Boil Size: 7.75 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 18 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/16/2023 5:21 PM Notes:
Bourbon Matt	No Profile Selected	100 Gallons	1.077	1.019	7.58	0	4.34 °L	174	0
Author: odin's udder Boil Size: 101 Gallons Boil Time: 60 Boil Gravity: 1.076 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/28/2023 5:05 PM Notes:
Awesome Recipe	Imperial Stout	200 Litres	1.103	1.026	10.15	43.62	50 °L	174	0
Author: Boil Size: 240 Litres Boil Time: 80 Boil Gravity: 1.086 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/23/2023 9:30 PM Notes:
Small Batch Stouts	No Profile Selected	10 Gallons	1.09	1.018	9.4	0	50 °L	174	0
Author: EbbandFlow Boil Size: 10 Gallons Boil Time: 60 Boil Gravity: 1.09 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/20/2023 3:02 PM Notes:
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