Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Flask / Starter	No Profile Selected	1 Litres	1.051	1.013	4.99	33.78	5.53 °L	177	0
Author: Matthew Russell Boil Size: 1 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/15/2024 12:43 PM Notes:
Mosaic Light	No Profile Selected	7 Gallons	1.047	1.009	4.98	112.91	7.35 °L	177	0
Author: Boil Size: 8.73 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/4/2025 10:00 PM Notes:
Serious Lager	American Lager	1950 Litres	1.05	1.011	5.02	14.76	3.23 °L	177	0
Author: whisdisc@telus.net Boil Size: 2100 Litres Boil Time: 80 Boil Gravity: 1.047 Efficiency: 74 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/7/2025 7:01 PM Notes:
Tessie's Summer Ale	American Pale Ale	2.5 Gallons	1.047	1.009	4.96	65.24	9.12 °L	177	0
Author: Boil Size: 4.04 Gallons Boil Time: 60 Boil Gravity: 1.029 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/14/2025 4:13 PM Notes: Steep grains at150 - 160 for 30 min Remove grains Bring to boil, add LME Add first hops Boil 55 min Add hops and lemon zest Boil 5 min Cool Add yeast Ferment about 2 weeks Transfer to secondary After 5 days transfer to keg
H&T Plum Tree Blonde FA	Blonde Ale	2 Gallons	1.049	1.009	5.19	21.37	3.64 °L	177	1
Author: Brian W Boil Size: 4 Gallons Boil Time: 90 Boil Gravity: 1.036 Efficiency: 60 Mash Thickness: 1.73 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 2.0 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/2/2025 1:37 PM Notes: Based on the Blonde recipe developed by Fyne Ales called Hurricane Jack.
Pot Luck	No Profile Selected	5.5 Gallons	1.052	1.013	5.09	45.44	9.53 °L	177	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/2/2024 2:43 PM Notes:
밀맥주	Dunkles Weissbier	20 Litres	1.05	1.013	4.95	17.58	16.59 °L	177	0
Author: Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 60 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/9/2024 7:05 AM Notes:
DO BASE 2024	American Light Lager	250 Gallons	13.004	3.492	5.11	21.48	3.54 °L	177	0
Author: Gannon-Still Sux Boil Size: 310 Gallons Boil Time: 70 Boil Gravity: 10.6 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/5/2024 7:38 PM Notes:
Oide Wiesn Festbier 24	Märzen	12 Gallons	1.051	1.013	5.04	21.5	12.61 °L	177	0
Author: MontanoBrew Boil Size: 14.42 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 63 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/24/2024 5:29 PM Notes: Infuse to 152F, hold 40 min, infuse to 159F, hold 20 min, infuse to 165F, recirc, sparge. Boil 60 min. 1 whirlfloc tab. Whirlpool with counter flow and immersion chillers. Collect in two 5 gal fermenters. Pitch 1 1/2 dry yeast packets in each. Ferment at 52F.
New Zeland Pils	German Pils	110 Litres	1.047	1.009	5.1	35.04	4.59 °L	177	0
Author: IsaacDios Boil Size: 144.5 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/24/2024 4:29 PM Notes:
Awesome Recipe	No Profile Selected	25 Litres	1.047	1.009	4.95	0	6.89 °L	177	0
Author: bennybanana Boil Size: 8 Litres Boil Time: 60 Boil Gravity: 1.145 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: dextrose Priming Amount: N/A Creation Date: 10/1/2022 5:08 AM Notes:
Ötlettelen Valami	No Profile Selected	50 Litres	1.048	1.009	5.12	31.77	5.64 °L	177	0
Author: schmeiszerb Boil Size: 56.4 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/12/2024 10:40 AM Notes:
Weizen Up (Updated)	Weissbier	139.5 Gallons	1.052	1.012	5.24	7.82	4.12 °L	177	0
Author: Boil Size: 149.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 84 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 63 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/3/2024 3:23 AM Notes:
3068 Hefeweissen	Weissbier	7 Litres	1.052	1.012	5.24	15.78	4.81 °L	177	0
Author: Boil Size: 12.73 Litres Boil Time: 60 Boil Gravity: 1.028 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/8/2024 4:55 AM Notes:
Just Another Pale Ale	American Pale Ale	5.5 Gallons	1.051	1.012	5.1	34.13	7.95 °L	177	0
Author: BrittanyAx Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 9.22 psi Creation Date: 1/27/2024 3:40 AM Notes:
Amber Ale 3	American Amber Ale	1000 Litres	1.055	1.016	5.17	15.74	12.57 °L	177	0
Author: Gerancibia Boil Size: 1010.94 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/18/2024 11:20 PM Notes:
Open Your Mind!	Vienna Lager	5 Gallons	1.053	1.013	5.17	20.9	11.49 °L	177	0
Author: Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 27.18 psi Creation Date: 12/14/2023 9:20 PM Notes:
Awesome Recipe	No Profile Selected	900 Litres	1.048	1.009	5.11	36.08	3.9 °L	177	0
Author: Ehecatl Boil Size: 1000 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/12/2023 10:23 PM Notes:
Class Competition	No Profile Selected	10 Gallons	1.051	1.012	5.17	47.13	7.84 °L	177	0
Author: Gothic Top Brewing Boil Size: 11.63 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/13/2023 9:03 PM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.052	1.013	5.15	0	7.23 °L	177	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/7/2023 8:21 PM Notes:
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