Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
MBCC Lager Winner Petter Lorentsen	No Profile Selected	1050 Litres	12.416	3.203	4.93	36.7	4.13 °L	184	0
Author: mouldyfridge15 Boil Size: 1150 Litres Boil Time: 60 Boil Gravity: 11.8 Efficiency: 89 Mash Thickness: 5.63 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/15/2024 8:26 AM Notes:
Matt's Witbier - BIAB	Witbier	5.5 Gallons	1.05	1.011	5.12	15.06	4.32 °L	184	0
Author: robotsinmyhead Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/31/2025 10:32 PM Notes: Basic Witbier recipe for a "Beer Secret Santa" project. This is a beer I would otherwise never brew and do not drink. Used ingredients are "on hand" and would have preferred a Noble Hop, though I don't suppose it will matter much (hitting 15IBU with 60min boil). SRM is marginally higher than normal because I don't have enough Pilsner Malt on hand, but this Montana 2-Row is very light. Efficiency has been inconsistent lately with this new malt, so I may hit this with some Dextrose to adjust - not worried too much about "drying" out the beer too much, OG is already too high for the style. 1 Packet of Mangrove Jack M21 Fermentation ~68F (interior room temperature) for ~6 days Water Adds 1g Table Salt 4g CalChl 8g Gypsum
Lt. Crusher	Fruit Beer	186 Gallons	1.046	1.008	5	17.05	4.46 °L	184	0
Author: The Eldo Boil Size: 200 Gallons Boil Time: 75 Boil Gravity: 1.043 Efficiency: 66 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/3/2025 7:28 PM Notes:
Bita Pils	German Pilsner (Pils)	5.5 Gallons	1.044	1.007	4.95	37.31	3.84 °L	184	0
Author: Nunyaman Boil Size: 7.08 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/30/2025 6:16 PM Notes: pitch yeast at 60, ferment 2 weeks at 55F. lager at 45 slowly to 34 over 2 weeks. Lager for 1 month.
What The Helles?	Munich Helles	6.5 Gallons	1.05	1.012	4.93	21.41	4.08 °L	184	0
Author: Boil Size: 8.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/24/2025 4:11 AM Notes:
American Wheat	American Wheat Beer	20 Litres	1.05	1.012	5	21.16	3.48 °L	184	0
Author: Boil Size: 26.04 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/27/2024 12:43 AM Notes:
109レモンウィート	No Profile Selected	550 Litres	1.054	1.016	5.07	8.7	3.25 °L	184	0
Author: okei Boil Size: 622.48 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 80 Mash Thickness: 3.23 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/23/2024 9:01 AM Notes:
German Pilsner	German Pils	30 Litres	1.046	1.007	5.03	36.03	4.46 °L	184	0
Author: ArturoC Boil Size: 35 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/19/2024 12:03 AM Notes:
Awesome Recipe	Czech Pale Lager	12 Litres	1.048	1.01	5.02	21.36	4.07 °L	184	0
Author: Boil Size: 16 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 10 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/9/2024 4:18 AM Notes:
Oatmeal Pale - Northern Brewer - V1	No Profile Selected	5.5 Gallons	1.051	1.012	5.12	51.58	6.29 °L	184	0
Author: zigguratmonk Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.093 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/23/2024 6:07 PM Notes:
Awesome Recipe	No Profile Selected	1085 Gallons	1.045	1.007	4.97	21.23	15.69 °L	184	0
Author: The Little Unit Boil Size: 1023 Gallons Boil Time: 90 Boil Gravity: 1.048 Efficiency: 88 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 49 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 10/3/2022 4:39 AM Notes:
Awesome Recipe	Strong Bitter	21 Litres	1.047	1.008	5.07	22.4	7.38 °L	184	0
Author: Martins Beer Boil Size: 33.37 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/13/2024 2:04 PM Notes:
Smash Blonde Ale	No Profile Selected	5.5 Gallons	1.05	1.013	4.97	0	3.37 °L	184	0
Author: Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/28/2023 3:55 PM Notes:
Mango IPA	No Profile Selected	220 Litres	13.802	4.278	5.14	44.55	3.4 °L	184	1
Author: MV Brew Co. Boil Size: 235 Litres Boil Time: 60 Boil Gravity: 13 Efficiency: 82 Mash Thickness: 2.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/2/2023 3:07 PM Notes:
Wedding Alt	Altbier	6 Gallons	1.051	1.013	5.04	0	12.73 °L	184	0
Author: Boil Size: 7.5 Gallons Boil Time: 75 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/4/2023 5:30 PM Notes:
Darklander	No Profile Selected	45 Litres	1.046	1.008	4.95	21.41	17.13 °L	184	0
Author: Boil Size: 50.68 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/27/2023 11:07 PM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.052	1.013	5.16	0	7.06 °L	184	0
Author: Gman4422 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.096 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/19/2023 4:32 AM Notes:
Awesome Recipe	Specialty IPA: New England IPA	5.5 Gallons	1.048	1.009	5.08	13.3	5.5 °L	184	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.087 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/26/2023 3:23 PM Notes:
Awesome Recipe	No Profile Selected	1 Litres	1.05	1.013	4.94	0	3.46 °L	184	0
Author: Kevin desp Boil Size: 2.42 Litres Boil Time: 15 Boil Gravity: 1.021 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/24/2023 10:56 PM Notes:
Awesome Recipe	Oatmeal Stout	5.5 Gallons	1.051	1.013	5.05	39.8	49.48 °L	184	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/28/2022 3:26 AM Notes:
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