|
Cold Brook Ale
|
Blonde Ale
|
25 Litres |
11.945 |
2.108 |
5.24 |
54.52 |
4.35 °L
|
235 |
0 |
|
|
|
| Boil
Size: 31.52 Litres |
Boil Time: 60 |
Boil Gravity: 9.6 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 194 |
Creation
Date: 2/12/2024 1:24 PM |
Notes:
ferment for 10-14 days at 18-21
og 1.046
fg 1.004 |
|
|
Wee Wully
|
Wee Heavy
|
110 Litres |
1.076 |
1.018 |
7.54 |
21.11 |
17.99 °L
|
235 |
0 |
|
|
|
| Boil
Size: 124.75 Litres |
Boil Time: 90 |
Boil Gravity: 1.071 |
Efficiency: 90 |
Mash Thickness: 2.2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 17 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/26/2025 10:54 PM |
| Notes: |
|
|
Wee Heavy
|
Wee Heavy
|
3.5 Gallons |
1.094 |
1.019 |
9.89 |
20.28 |
20.59 °L
|
235 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.063 |
Efficiency: 72 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/22/2025 12:00 PM |
| Notes: |
|
|
APA 1000lts
|
American Pale Ale
|
800 Litres |
1.052 |
1.012 |
5.15 |
30.8 |
4.24 °L
|
235 |
0 |
|
|
|
| Boil
Size: 900 Litres |
Boil Time: 75 |
Boil Gravity: 1.047 |
Efficiency: 82 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/10/2025 6:42 PM |
| Notes: |
|
|
XPA - Coopers Clone UK V2
|
American Pale Ale
|
20.8 Litres |
1.057 |
1.014 |
5.67 |
56.96 |
5.32 °L
|
235 |
0 |
|
|
|
| Boil
Size: 26.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: 4.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: co2 |
Priming Amount: 1.85 bar |
Creation
Date: 12/18/2024 10:29 AM |
Notes: Strike water 65 C added grain and stirred at 30 min for 60 min boil
Sparge water (78 C) added to make 27 litre
Brought to the boil 100 C (added 6 drops of Foam Axe while
bringing to the boil)
Added first addition of hops at boil
Boiled with the lid off down to approx 23 litre
Added yeast nurtrient @ 10 min
Added Clarity tablet @ 5 min
Turned pump on and whirl pool for 20 mins
Turned chiller on during rest of 10 mins
Added yeast and clarity ferm to carboy
Fermenated @ 19 C
22 Dec 2024 - increased fermentation temp 22 C
27 Dec 2024 - racked in keg and chilled
28 Dec 2024 - Kegged and carbonated
NOTES FOR NEXT TIME ***
Had to adjust for new batch of hops with higher AA. Brought IBU down to 55 which was much better.
Perfect! no need to adjust |
|
|
Cascade Pale Ale
|
American Pale Ale
|
4.5 Litres |
1.031 |
1.004 |
3.54 |
28.23 |
2.53 °L
|
235 |
0 |
|
|
Author:
|
|
|
|
| Boil
Size: 7 Litres |
Boil Time: 15 |
Boil Gravity: 1.02 |
Efficiency: 75 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 25 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/21/2024 10:12 AM |
| Notes: |
|
|
BEST DARK ALE
|
British Strong Ale
|
36 Litres |
1.02 |
1.005 |
2 |
0 |
2.33 °L
|
235 |
0 |
|
|
|
| Boil
Size: 42 Litres |
Boil Time: 60 |
Boil Gravity: 1.017 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/6/2024 5:38 AM |
| Notes: |
|
|
Irish Sweetness 12 Gallon
|
Irish Red Ale
|
12 Gallons |
1.045 |
1.01 |
4.51 |
27.42 |
14.33 °L
|
235 |
1 |
|
|
|
| Boil
Size: 13.15 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/23/2024 3:54 PM |
| Notes: |
|
|
Coopers Sparkling Clone
|
American Pale Ale
|
20 Litres |
1.01 |
1.003 |
0.99 |
0 |
13.08 °L
|
235 |
0 |
|
|
Author:
|
|
Mall
|
|
| Boil
Size: 33 Litres |
Boil Time: 60 |
Boil Gravity: 1.007 |
Efficiency: 70 |
Mash Thickness: 2.8 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/21/2024 3:37 AM |
| Notes: |
|
|
American Pale Ale
|
American Pale Ale
|
24 Litres |
1.061 |
1.015 |
6.03 |
43.52 |
5.01 °L
|
235 |
0 |
|
|
|
| Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 68 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/25/2024 7:03 PM |
| Notes: |
|
|
Awesome Recipe
|
Sweet Stout
|
24 Litres |
1.062 |
1.021 |
5.45 |
0 |
41.65 °L
|
235 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 90 |
Boil Gravity: 1.053 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/15/2019 10:15 AM |
| Notes: |
|
|
Blond Ale Pra Quem Ta Liso
|
Blonde Ale
|
5 Litres |
1.048 |
1.01 |
5.02 |
21.34 |
4.03 °L
|
235 |
0 |
|
|
|
| Boil
Size: 10.75 Litres |
Boil Time: 60 |
Boil Gravity: 1.023 |
Efficiency: 75 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/24/2023 10:39 PM |
| Notes: |
|
|
Awesome Recipe
|
Irish Red Ale
|
6 Gallons |
1.039 |
1.01 |
3.81 |
0 |
5.1 °L
|
235 |
0 |
|
|
|
| Boil
Size: 6.9 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/3/2023 3:45 PM |
| Notes: |
|
|
MandARINA ALE
|
American Pale Ale
|
19 Litres |
1.058 |
1.011 |
6.18 |
49.49 |
6.51 °L
|
235 |
0 |
|
|
|
| Boil
Size: 25.95 Litres |
Boil Time: 70 |
Boil Gravity: 1.043 |
Efficiency: 72 |
Mash Thickness: 4.6 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 23 ° C |
Priming Method: sucrose |
Priming Amount: 143.3 g |
Creation
Date: 4/10/2023 4:23 PM |
| Notes: |
|
|
American Pale Ale
|
American Pale Ale
|
5.5 Gallons |
1.046 |
1.012 |
4.51 |
35.82 |
6.28 °L
|
235 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 75 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 67 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/5/2022 3:34 AM |
| Notes: |
|
|
Awesome Recipe
|
Irish Red Ale
|
20.8 Litres |
1.064 |
1.015 |
6.39 |
33.73 |
13.64 °L
|
235 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/22/2022 1:47 AM |
| Notes: |
|
|
Unorganized Pale Ale
|
American Pale Ale
|
19 Litres |
1.064 |
1.012 |
6.79 |
92.52 |
3.9 °L
|
235 |
0 |
|
|
|
| Boil
Size: 25.25 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/2/2022 11:30 AM |
| Notes: |
|
|
Awesome Recipe
|
Blonde Ale
|
5.8 Gallons |
1.04 |
1.01 |
3.96 |
0 |
3.02 °L
|
235 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/12/2021 5:04 AM |
| Notes: |
|
|
Awesome Recipe
|
American Pale Ale
|
20 Litres |
1.116 |
1.019 |
12.67 |
51.2 |
5.95 °L
|
235 |
0 |
|
|
|
| Boil
Size: 23 Litres |
Boil Time: 90 |
Boil Gravity: 1.101 |
Efficiency: 75 |
Mash Thickness: 2.4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/24/2021 2:02 AM |
| Notes: |
|
|
Freeride 50l
|
American Pale Ale
|
55 Litres |
1.056 |
1.011 |
5.88 |
52.08 |
4.64 °L
|
235 |
0 |
|
|
|
| Boil
Size: 62 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: 6g/l |
Creation
Date: 12/14/2019 3:39 PM |
| Notes: |
|
|
|
|