Homebrew Beer Recipes

Page 14920 of our growing list of 320,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Wee Heavy	Wee Heavy	3.5 Gallons	1.094	1.019	9.89	20.28	20.59 °L	201	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 72 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/22/2025 12:00 PM Notes:
KBS Extract Clone	Russian Imperial Stout	5.25 Gallons	1.107	1.02	11.37	23.01	27.74 °L	201	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.187 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 69 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/12/2025 1:55 PM Notes:
Grain Vodka	No Profile Selected	7 Gallons	1.095	1.015	10.53	0	5.43 °L	201	0
Author: ScottyWatty Boil Size: 8.5 Gallons Boil Time: 60 Boil Gravity: 1.078 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/31/2025 7:01 PM Notes:
Awesome Recipe	No Profile Selected	4.5 Litres	1.15	1.002	19.34	0	20.1 °L	201	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.024 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/3/2023 10:20 AM Notes:
Barleywine	English Barleywine	496 Gallons	1.117	1.032	11.13	29.37	13.33 °L	201	0
Author: Tomcamham Boil Size: 558 Gallons Boil Time: 60 Boil Gravity: 1.104 Efficiency: 80 Mash Thickness: 1.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/10/2023 6:39 PM Notes:
Extra Stout	Irish Extra Stout	5.5 Gallons	1.093	1.023	9.14	0	34.8 °L	201	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.068 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/24/2025 8:58 PM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.095	1.024	9.37	0	6.4 °L	201	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.07 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/8/2023 3:38 PM Notes:
Peanut Beerter Cup Stout	Sweet Stout	55 Litres	1.09	1.013	10.16	0	43.69 °L	201	0
Author: Boil Size: 90 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 90 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/27/2024 7:34 AM Notes: cost $ 175.23
Imperial Porter	American Porter	13 Litres	1.117	1.029	11.49	45.42	48.27 °L	201	0
Author: Boil Size: 19.2 Litres Boil Time: 60 Boil Gravity: 1.079 Efficiency: 75.19 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 30 ° C Priming Method: sucrose Priming Amount: 135.4 g Creation Date: 9/13/2024 9:29 AM Notes: clone of the flying dog brewery's gonzo, based on the original recipe of the byo costed 728,58₺
St Tim’s 9-18-21 THE ONE!	Belgian Dubbel	5.5 Gallons	1.083	1.011	9.4	21.16	15.35 °L	201	0
Author: mugarte2009@gmail.com Boil Size: 7.89 Gallons Boil Time: 90 Boil Gravity: 1.065 Efficiency: 71 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.0 Primary Temp: 72 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 9/12/2021 4:03 PM Notes: Notes change each session …. Started Yeast at 8 pm 1/22/21 Brew Day 1/23/21 Mashed - 131 F for 10mins, , then 149F for 90 mins, 155F for 30 mins, Mashout 168F for 10 mins. Pre Boil gravity 1.054 (Est from 1.038. @ 142F) Boiled 90 mins added hops per schedule. Racked to keg xxxx21 Set in fridge @ 38 deg Bottling xxxand adding sugar and yeast. FG 1.xxx Est ABV x.x%
Mead Wine	Dry Mead	20.8 Litres	1.098	1.005	12.26	0	4.87 °L	201	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.072 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/19/2024 3:56 AM Notes:
Black Chocolate Stout	Imperial Stout	5.5 Gallons	1.087	1.016	9.22	53.87	39.88 °L	201	0
Author: Dan G Boil Size: 7.19 Gallons Boil Time: 60 Boil Gravity: 1.066 Efficiency: 63 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/21/2024 3:12 PM Notes:
Rye IPA	American IPA	155 Gallons	21.398	4.629	9.32	49.75	11.16 °L	201	0
Author: Boil Size: 155 Gallons Boil Time: 90 Boil Gravity: 21.4 Efficiency: 79 Mash Thickness: N/A Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/26/2024 7:46 PM Notes:
No Limits	American Pale Ale	5.5 Gallons	1.006	1.002	0.63	0	5.46 °L	200	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.005 Efficiency: 63 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/15/2024 10:35 PM Notes:
Mild	Dark Mild	17 Litres	1.027	1.009	2.27	0	8.99 °L	200	0
Author: Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.03 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/24/2024 9:08 AM Notes:
Awesome Recipe	Sweet Mead	2 Litres	1.004	1	0.5	0	0 °L	200	0
Author: Boil Size: 2.5 Litres Boil Time: 10 Boil Gravity: N/A Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 30 ° C Priming Method: InvertSugar Priming Amount: 20.3 g Creation Date: 3/23/2024 7:57 PM Notes:
Priming Sugar	No Profile Selected	1 Litres	1.002	1	0.3	0	0 °L	200	0
Author: Boil Size: 1 Litres Boil Time: N/A Boil Gravity: 1.002 Efficiency: 100 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/14/2023 4:16 PM Notes:
Cheap Beer!!!	No Profile Selected	10 Litres	1.026	1.005	2.76	0	2.94 °L	200	0
Author: Boil Size: 11.92 Litres Boil Time: 20 Boil Gravity: 1.022 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 78.6 g Creation Date: 8/25/2023 1:40 PM Notes:
Awesome Recipe	No Profile Selected	2100 Gallons	1.012	1.003	1.19	0	1.17 °L	200	0
Author: Boil Size: 2200 Gallons Boil Time: 60 Boil Gravity: 1.012 Efficiency: 95 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/11/2023 7:13 PM Notes:
Awesome Recipe	No Profile Selected	23 Litres	1.009	1.002	0.86	0	0.98 °L	200	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.007 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/6/2022 5:28 PM Notes:
« First ‹ Previous 14916 14917 14918 14919 14920 14921 14922 14923 14924 Next › Last »							Page 14920 of 16,145 20 Recipes of 322,889