|
Rusipi
|
Oktoberfest/Märzen
|
3.8 Litres |
1.053 |
1.014 |
5.03 |
27.23 |
13.59 °L
|
274 |
0 |
|
|
|
| Boil
Size: 6 Litres |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 20 ° C |
Priming Method: Honey |
Priming Amount: 22.3 g |
Creation
Date: 8/7/2020 5:30 AM |
| Notes: |
|
|
Cityscape Pale Ale
|
No Profile Selected |
6 Gallons |
1.05 |
1.013 |
4.97 |
0 |
6.01 °L
|
274 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/10/2024 5:35 PM |
| Notes: |
|
|
GBIPA
|
English IPA
|
650 Litres |
1.049 |
1.011 |
5.01 |
37.57 |
11.77 °L
|
274 |
0 |
|
|
|
| Boil
Size: 690 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/21/2023 8:32 PM |
| Notes: |
|
|
16 Fathoms Kelp Gose
|
Spice, Herb, or Vegetable Beer
|
740 Litres |
1.047 |
1.009 |
4.98 |
0 |
3.77 °L
|
274 |
0 |
|
|
|
| Boil
Size: 800 Litres |
Boil Time: 90 |
Boil Gravity: 1.044 |
Efficiency: 78 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/12/2023 6:13 PM |
| Notes: |
|
|
Ecumenical Ale
|
Extra Special/Strong Bitter (ESB)
|
21 Litres |
1.05 |
1.012 |
5.01 |
32.58 |
10.59 °L
|
274 |
0 |
|
|
|
| Boil
Size: 25.67 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 72 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/24/2023 4:35 AM |
| Notes: |
|
|
059. American Lager
|
American Lager
|
20 Litres |
1.04 |
1.002 |
4.98 |
11.74 |
3.63 °L
|
274 |
0 |
|
|
|
| Boil
Size: 24 Litres |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/8/2023 2:33 PM |
| Notes: |
|
|
NB Lemondrop Saison (All Grain)
|
Saison
|
5.5 Gallons |
1.047 |
1.009 |
4.99 |
65.85 |
5.69 °L
|
274 |
2 |
|
|
|
| Boil
Size: 7.61 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 73 ° F |
Priming Method: co2 |
Priming Amount: 22.94 psi |
Creation
Date: 3/19/2023 2:06 PM |
| Notes: |
|
|
Makeshift Pilsner/Kolsch Split
|
German Pilsner (Pils)
|
2.5 Gallons |
1.045 |
1.007 |
5.01 |
28.3 |
3.51 °L
|
274 |
0 |
|
|
|
| Boil
Size: 2.82 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 90 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/4/2021 12:34 AM |
| Notes: |
|
|
Summertime Madness
|
Czech Premium Pale Lager
|
30 Litres |
12.057 |
2.649 |
5.02 |
35.53 |
3.54 °L
|
274 |
1 |
|
|
|
| Boil
Size: 34 Litres |
Boil Time: 60 |
Boil Gravity: 10.7 |
Efficiency: 72 |
Mash Thickness: 4 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 216.1 g |
Creation
Date: 2/17/2021 10:26 AM |
| Notes: |
|
|
British Golden Ale #1
|
British Golden Ale
|
10 Litres |
1.051 |
1.013 |
5.01 |
42.42 |
4.82 °L
|
274 |
0 |
|
|
|
| Boil
Size: 13 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/29/2020 9:39 AM |
| Notes: |
|
|
Lawnmower Beer
|
German Pils
|
5.5 Gallons |
1.046 |
1.008 |
4.99 |
25.22 |
4.81 °L
|
274 |
1 |
|
|
Author:
|
|
Christopher Kuhns
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/21/2018 7:09 PM |
| Notes: |
|
|
BELGIUM WHITE
|
No Profile Selected |
20 Litres |
1.053 |
1.014 |
5.04 |
37.04 |
4.59 °L
|
274 |
0 |
|
|
|
| Boil
Size: 28.425 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/23/2020 4:06 PM |
| Notes: |
|
|
Weissbier - Coriandro
|
Weissbier
|
25 Litres |
1.047 |
1.008 |
5.02 |
0 |
3.75 °L
|
274 |
0 |
|
|
Author:
|
|
Alberto Riveiro
|
|
| Boil
Size: 31 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: -0.13 bar |
Creation
Date: 5/22/2020 4:07 PM |
| Notes: |
|
|
Breakwater Hazy
|
No Profile Selected |
500 Litres |
1.051 |
1.013 |
5.03 |
0 |
3.82 °L
|
274 |
0 |
|
|
|
| Boil
Size: 550 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: 3.24 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/14/2020 7:11 PM |
| Notes: |
|
|
BIAB Beginner Pale
|
American Pale Ale
|
5 Gallons |
1.05 |
1.012 |
4.97 |
38.19 |
7.79 °L
|
274 |
1 |
|
|
|
| Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 76 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/10/2020 7:26 AM |
| Notes: |
|
|
Wise Ass Red
|
No Profile Selected |
93 Gallons |
1.051 |
1.013 |
5.04 |
0 |
17.29 °L
|
274 |
0 |
|
|
|
| Boil
Size: 94.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/7/2020 6:03 PM |
| Notes: |
|
|
APA
|
Blonde Ale
|
26 Litres |
1.05 |
1.012 |
5.02 |
0 |
3.4 °L
|
274 |
0 |
|
|
|
| Boil
Size: 24 Litres |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/3/2019 1:34 PM |
| Notes: |
|
|
Awesome Recipe
|
Weissbier
|
21 Litres |
1.052 |
1.014 |
5.02 |
14.23 |
3.68 °L
|
274 |
0 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/14/2019 3:01 PM |
| Notes: |
|
|
Esb
|
Best Bitter
|
13 Litres |
1.051 |
1.013 |
5 |
26.15 |
11.35 °L
|
274 |
0 |
|
|
|
| Boil
Size: 16 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/1/2018 2:31 AM |
| Notes: |
|
|
Sillian Rail
|
English IPA
|
310 Gallons |
1.05 |
1.012 |
5 |
10.43 |
4.55 °L
|
274 |
0 |
|
|
|
| Boil
Size: 330 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 85 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/20/2018 6:30 PM |
| Notes: |
|
|
|
|