BST L.A.P. Dog (Light Amber Pilsner) Beer Recipe | All Grain International Amber Lager by Anonymous | Brewer's Friend
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BST L.A.P. Dog (Light Amber Pilsner)

156 calories 13.4 g 12 oz
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Beer Stats
Method: All Grain
Style: International Amber Lager
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 8.5 gallons
Pre Boil Gravity: 1.031 (recipe based estimate)
Post Boil Gravity: 1.048 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Micah Deshotel
Calories: 156 calories (Per 12oz)
Carbs: 13.4 g (Per 12oz)
Created: Tuesday April 9th 2024
1.048
1.008
5.3%
25.6
11.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
7 lb Briess - Distillers Malt7 lb Distillers Malt 35.4 2.4 70%
1.50 lb German - Pilsner1.5 lb Pilsner 38 1.6 15%
12 oz American - Caramel / Crystal 40L12 oz Caramel / Crystal 40L 34 40 7.5%
12 oz American - Caramel / Crystal 80L12 oz Caramel / Crystal 80L 33 80 7.5%
10 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Saaz1 oz Saaz Hops Leaf/Whole 3.5 Boil 60 min 13 33.3%
1 oz Saaz1 oz Saaz Hops Leaf/Whole 3.5 Boil 20 min 7.87 33.3%
1 oz Saaz1 oz Saaz Hops Leaf/Whole 3.5 Boil 10 min 4.71 33.3%
3 oz / 0.00
 
Yeast
Fermentis - Saflager - German Lager Yeast W-34/70
Amount:
1 Each
Cost:
Attenuation (avg):
83%
Flocculation:
High
Optimum Temp:
48 - 72 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 87 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.52 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Notes

Mash 152 Degrees approx 60 min

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  • Public: Yup, Shared
  • Last Updated: 2024-04-09 19:03 UTC
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