|
Rusipi
|
Oktoberfest/Märzen
|
3.8 Litres |
1.053 |
1.014 |
5.03 |
27.23 |
13.59 °L
|
274 |
0 |
|
|
|
| Boil
Size: 6 Litres |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 20 ° C |
Priming Method: Honey |
Priming Amount: 22.3 g |
Creation
Date: 8/7/2020 5:30 AM |
| Notes: |
|
|
Strawberry Sour Ana 5
|
Mixed-Fermentation Sour Beer
|
3 Gallons |
1.047 |
1.008 |
5.09 |
21.98 |
7.89 °L
|
274 |
0 |
|
|
|
| Boil
Size: 3.77 Gallons |
Boil Time: 30 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/24/2024 3:51 PM |
Notes: After sparge boil for 15 min,
Cool to 95F, and add 2 goodbelly for 3 days,
air for pH of ~4.3
Target final pH of ~3
Boil for 30 minutes,
add hops,
pitch yeast, primary for 1 week @ 78F
rack on frozen strawberry (freeze/thaw ~6x) add during secondary fermentation for 1 week. |
|
|
Juicy Wheat
|
No Profile Selected |
3 Gallons |
1.051 |
1.013 |
5.05 |
24.69 |
5.25 °L
|
274 |
0 |
|
|
|
| Boil
Size: 4.77 Gallons |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/29/2023 8:22 PM |
| Notes: |
|
|
DUNKEL
|
Dunkles Weissbier
|
32 Litres |
1.051 |
1.013 |
5.05 |
15.16 |
18.8 °L
|
274 |
0 |
|
|
|
| Boil
Size: 37.86 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 25 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/22/2022 2:12 PM |
| Notes: |
|
|
Awesome Recipe
|
American Pale Ale
|
20.8 Litres |
1.05 |
1.011 |
5.05 |
30.81 |
7.54 °L
|
274 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/8/2021 8:51 AM |
| Notes: |
|
|
Summertime Madness
|
Czech Premium Pale Lager
|
30 Litres |
12.057 |
2.649 |
5.02 |
35.53 |
3.54 °L
|
274 |
1 |
|
|
|
| Boil
Size: 34 Litres |
Boil Time: 60 |
Boil Gravity: 10.7 |
Efficiency: 72 |
Mash Thickness: 4 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 216.1 g |
Creation
Date: 2/17/2021 10:26 AM |
| Notes: |
|
|
Brown Eyed Girl
|
American Amber Ale
|
5.5 Gallons |
1.052 |
1.013 |
5.11 |
25 |
16.68 °L
|
274 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.095 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 72 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/27/2021 2:11 AM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.051 |
1.013 |
5.05 |
72.65 |
3.37 °L
|
274 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/3/2020 6:12 AM |
| Notes: |
|
|
Dark Chocolate Coconut Stout (Lactose Free)
|
Dry Stout
|
5.5 Gallons |
1.051 |
1.012 |
5.06 |
29.55 |
41.19 °L
|
274 |
0 |
|
|
|
| Boil
Size: 7.04 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 67 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/12/2020 8:22 PM |
| Notes: |
|
|
Oktoberfest
|
Oktoberfest/Märzen
|
4.6 Gallons |
1.057 |
1.018 |
5.11 |
27.78 |
11.6 °L
|
274 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 2.8 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.75 |
Primary
Temp: 54 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/29/2020 6:30 PM |
Notes: I had a single pack of WLP820, and I made a 1.040SG 1.8L starter and grew it for about 20 hours with the stir plate on medium low at ~74F. It was a medium yellow color. Then chilled it for 3 days at 50, and brought it up to 54F for the 4th day.
Chilled fresh wort overnight to 54F, and pitched yeast at 54F on Aug 30.
Opened fermenter on Sep. 6. to measure gravity. Thin layer of green-looking Krausen on top. Gravity was 1.014. Bumped ferm temp up to 65F for a diacetyl rest. |
|
|
Giggios Tropical IPA
|
American IPA
|
10 Litres |
1.051 |
1.013 |
5.07 |
54.77 |
10.98 °L
|
274 |
0 |
|
|
|
| Boil
Size: 18 Litres |
Boil Time: 60 |
Boil Gravity: 1.029 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/28/2018 4:09 AM |
| Notes: |
|
|
Dapple Cider
|
No Profile Selected |
4.5 Litres |
1.045 |
1.007 |
5.04 |
0 |
0 °L
|
274 |
0 |
|
|
|
| Boil
Size: 10.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.019 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/12/2020 11:00 AM |
| Notes: |
|
|
BELGIUM WHITE
|
No Profile Selected |
20 Litres |
1.053 |
1.014 |
5.04 |
37.04 |
4.59 °L
|
274 |
0 |
|
|
|
| Boil
Size: 28.425 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/23/2020 4:06 PM |
| Notes: |
|
|
Breakwater Hazy
|
No Profile Selected |
500 Litres |
1.051 |
1.013 |
5.03 |
0 |
3.82 °L
|
274 |
0 |
|
|
|
| Boil
Size: 550 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: 3.24 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/14/2020 7:11 PM |
| Notes: |
|
|
Awesome Recipe
|
Weissbier
|
11 Gallons |
1.051 |
1.012 |
5.08 |
0 |
4.85 °L
|
274 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.074 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/16/2020 4:32 PM |
| Notes: |
|
|
Awesome Recipe
|
Czech Premium Pale Lager
|
20.8 Litres |
1.051 |
1.012 |
5.13 |
17.88 |
3.22 °L
|
274 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 11 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/19/2020 9:29 PM |
| Notes: |
|
|
Wise Ass Red
|
No Profile Selected |
93 Gallons |
1.051 |
1.013 |
5.04 |
0 |
17.29 °L
|
274 |
0 |
|
|
|
| Boil
Size: 94.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/7/2020 6:03 PM |
| Notes: |
|
|
Mj NZ Pils
|
German Pilsner (Pils)
|
21 Litres |
1.044 |
1.005 |
5.05 |
0 |
2.05 °L
|
274 |
0 |
|
|
|
| Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.083 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/21/2019 7:57 AM |
| Notes: |
|
|
August Ale
|
Blonde Ale
|
5.5 Gallons |
1.051 |
1.013 |
5.05 |
17.86 |
5.18 °L
|
274 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/23/2019 3:05 PM |
| Notes: |
|
|
Awesome Recipe
|
Classic American Pilsner
|
5.5 Gallons |
1.051 |
1.013 |
5.05 |
17.48 |
4.09 °L
|
274 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.094 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/13/2019 8:53 PM |
| Notes: |
|
|
|
|