Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Rusipi	Oktoberfest/Märzen	3.8 Litres	1.053	1.014	5.03	27.23	13.59 °L	274	0
Author: Boil Size: 6 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 20 ° C Priming Method: Honey Priming Amount: 22.3 g Creation Date: 8/7/2020 5:30 AM Notes:
Strawberry Sour Ana 5	Mixed-Fermentation Sour Beer	3 Gallons	1.047	1.008	5.09	21.98	7.89 °L	274	0
Author: RevChancho Boil Size: 3.77 Gallons Boil Time: 30 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/24/2024 3:51 PM Notes: After sparge boil for 15 min, Cool to 95F, and add 2 goodbelly for 3 days, air for pH of ~4.3 Target final pH of ~3 Boil for 30 minutes, add hops, pitch yeast, primary for 1 week @ 78F rack on frozen strawberry (freeze/thaw ~6x) add during secondary fermentation for 1 week.
Juicy Wheat	No Profile Selected	3 Gallons	1.051	1.013	5.05	24.69	5.25 °L	274	0
Author: Boil Size: 4.77 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/29/2023 8:22 PM Notes:
DUNKEL	Dunkles Weissbier	32 Litres	1.051	1.013	5.05	15.16	18.8 °L	274	0
Author: Isaque Boil Size: 37.86 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 25 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/22/2022 2:12 PM Notes:
Awesome Recipe	American Pale Ale	20.8 Litres	1.05	1.011	5.05	30.81	7.54 °L	274	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/8/2021 8:51 AM Notes:
Summertime Madness	Czech Premium Pale Lager	30 Litres	12.057	2.649	5.02	35.53	3.54 °L	274	1
Author: svol Boil Size: 34 Litres Boil Time: 60 Boil Gravity: 10.7 Efficiency: 72 Mash Thickness: 4 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 216.1 g Creation Date: 2/17/2021 10:26 AM Notes:
Brown Eyed Girl	American Amber Ale	5.5 Gallons	1.052	1.013	5.11	25	16.68 °L	274	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.095 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 1/27/2021 2:11 AM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.051	1.013	5.05	72.65	3.37 °L	274	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/3/2020 6:12 AM Notes:
Dark Chocolate Coconut Stout (Lactose Free)	Dry Stout	5.5 Gallons	1.051	1.012	5.06	29.55	41.19 °L	274	0
Author: Abear79 Boil Size: 7.04 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 10/12/2020 8:22 PM Notes:
Oktoberfest	Oktoberfest/Märzen	4.6 Gallons	1.057	1.018	5.11	27.78	11.6 °L	274	0
Author: evanlamarr88 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: 54 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 8/29/2020 6:30 PM Notes: I had a single pack of WLP820, and I made a 1.040SG 1.8L starter and grew it for about 20 hours with the stir plate on medium low at ~74F. It was a medium yellow color. Then chilled it for 3 days at 50, and brought it up to 54F for the 4th day. Chilled fresh wort overnight to 54F, and pitched yeast at 54F on Aug 30. Opened fermenter on Sep. 6. to measure gravity. Thin layer of green-looking Krausen on top. Gravity was 1.014. Bumped ferm temp up to 65F for a diacetyl rest.
Giggios Tropical IPA	American IPA	10 Litres	1.051	1.013	5.07	54.77	10.98 °L	274	0
Author: Boil Size: 18 Litres Boil Time: 60 Boil Gravity: 1.029 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/28/2018 4:09 AM Notes:
Dapple Cider	No Profile Selected	4.5 Litres	1.045	1.007	5.04	0	0 °L	274	0
Author: RyanBMoore Boil Size: 10.5 Litres Boil Time: 60 Boil Gravity: 1.019 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/12/2020 11:00 AM Notes:
BELGIUM WHITE	No Profile Selected	20 Litres	1.053	1.014	5.04	37.04	4.59 °L	274	0
Author: Boil Size: 28.425 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/23/2020 4:06 PM Notes:
Breakwater Hazy	No Profile Selected	500 Litres	1.051	1.013	5.03	0	3.82 °L	274	0
Author: geordan Boil Size: 550 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 3.24 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/14/2020 7:11 PM Notes:
Awesome Recipe	Weissbier	11 Gallons	1.051	1.012	5.08	0	4.85 °L	274	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.074 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/16/2020 4:32 PM Notes:
Awesome Recipe	Czech Premium Pale Lager	20.8 Litres	1.051	1.012	5.13	17.88	3.22 °L	274	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 11 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/19/2020 9:29 PM Notes:
Wise Ass Red	No Profile Selected	93 Gallons	1.051	1.013	5.04	0	17.29 °L	274	0
Author: Plankton Boil Size: 94.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.75 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/7/2020 6:03 PM Notes:
Mj NZ Pils	German Pilsner (Pils)	21 Litres	1.044	1.005	5.05	0	2.05 °L	274	0
Author: Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.083 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/21/2019 7:57 AM Notes:
August Ale	Blonde Ale	5.5 Gallons	1.051	1.013	5.05	17.86	5.18 °L	274	0
Author: Great Canadian Brewer Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/23/2019 3:05 PM Notes:
Awesome Recipe	Classic American Pilsner	5.5 Gallons	1.051	1.013	5.05	17.48	4.09 °L	274	0
Author: Gladius Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.094 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/13/2019 8:53 PM Notes:
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