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Awesome Recipe

Method: BIAB
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Post Boil Size: 18.9 liters
Pre Boil Gravity: 1.114 (recipe based estimate)
Post Boil Gravity: 1.172 (recipe based estimate)
Efficiency: 68.1% (brew house)
Hop Utilization: 99%
Calories: 525 calories (Per 12oz)
Carbs: 52.6 g (Per 12oz)

Created: Saturday July 31st 2021

Original Gravity:

1.155

Final Gravity:

1.039

ABV (standard):

15.2%

IBU (tinseth):

0.0

SRM (morey):

10.3

Mash pH

n/a

Cost S/.

75.00

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
5 kg	Bestmalz - BEST Pale ale5 kg BEST Pale ale	S/. 5.00 / kg S/. 25.00	38.1	2.81	33.3%
10 kg	Bestmalz - BEST Pale ale10 kg BEST Pale ale	S/. 5.00 / kg S/. 50.00	38.1	2.81	66.7%
15 kg / S/. 75.00

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

193

Views

Brews

Public: Yup, Shared
Last Updated: 2021-07-31 18:30 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost S/.	Cost %
Fermentables	S/.
Steeping Grains (Extract Only)	S/.
Hops	S/.
Yeast	S/.
Other	S/.
Cost Per Barrel	S/. 0.00
Cost Per Pint	S/. 0.00
Total Cost	S/. 0.00

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