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Barleywine #1

Method: BIAB
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 6 gallons
Post Boil Size: 5.5 gallons
Pre Boil Gravity: 1.108 (recipe based estimate)
Post Boil Gravity: 1.118 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 395 calories (Per 12oz)
Carbs: 37.4 g (Per 12oz)

Created: Sunday October 25th 2020

Original Gravity:

1.118

Final Gravity:

1.026

ABV (standard):

12.1%

IBU (tinseth):

0.0

SRM (morey):

31.3

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
20 lb	Red X20 lb Red X	36	12	78.4%
2 lb	American - Vienna2 lb Vienna	35	4	7.8%
1 lb	Belgian - Biscuit1 lb Biscuit	35	23	3.9%
1 lb	United Kingdom - Dark Crystal 80L1 lb Dark Crystal 80L	33	80	3.9%
0.50 lb	German - CaraRye0.5 lb CaraRye	34	67	2%
1 lb	Molasses1 lb Molasses	36	80	3.9%
25.50 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	Bill %
2 oz	Artisan - Cascade2 oz Cascade Hops	Leaf/Whole	5.8	Boil	0 min	66.7%
1 oz	Fuggles1 oz Fuggles Hops	Pellet	4.5	Boil	0 min	33.3%
3 oz / $ 0.00

Show Summary View

Amount	Variety	Bill %
2 oz	Artisan - Cascade (Leaf/Whole)	66.7%
1 oz	Fuggles (Pellet)	33.3%
3 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
		Steeping	150 °F	150 °F	90 min

Yeast

Fermentis - Safale - English Ale Yeast S-04

Amount:	2 Each	Cost:
Attenuation (avg):	75%	Flocculation:	High
Optimum Temp:	54 - 77 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 201 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.44 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

168

Views

Brews

Public: Yup, Shared
Last Updated: 2020-10-25 20:44 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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