Homebrew Beer Recipes

Page 12418 of our growing list of 315,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Oatmeal Stout	Oatmeal Stout	3.5 Litres	1.052	1.013	5.16	0	5.45 °L	274	0
Author: Boil Size: 8 Litres Boil Time: 60 Boil Gravity: 1.026 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/10/2020 10:09 PM Notes:
Saison Of The Year	Saison	19 Litres	1.044	1.004	5.2	33.48	5.05 °L	274	1
Author: G Gunn Boil Size: 23.7 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 60 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: dextrose Priming Amount: 194 Creation Date: 7/7/2024 12:41 AM Notes:
McinTosh Cider With Grapes	No Profile Selected	1.5 Gallons	1.053	1.014	5.18	0	0 °L	274	0
Author: brewcitydrew Boil Size: 2.25 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.5 Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/23/2023 1:20 AM Notes: picked apples from parents tree. added a cluster of grapes from jordan, super over ripe and juicy
2023 Wales Coast IPA	English IPA	21 Litres	1.059	1.019	5.16	35.35	6.63 °L	274	0
Author: Blades&Brews Boil Size: 26.5 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 72 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/21/2023 2:50 PM Notes:
Wild Flower Summer Dunkel	Munich Dunkel	5.5 Gallons	1.05	1.01	5.22	25.88	18.87 °L	274	0
Author: Matt_D Boil Size: 7.89 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 62 ° F Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 7/23/2022 9:51 PM Notes: Using 3rd generation yeast cake
Hoppy Amber Ale	No Profile Selected	5 Gallons	1.052	1.013	5.15	39.89	3.94 °L	274	0
Author: MarkCochrane27 Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 1 Creation Date: 9/26/2021 6:57 PM Notes:
Hello Sunshine	No Profile Selected	5.5 Gallons	1.053	1.014	5.13	55.22	17.1 °L	274	0
Author: bpb413 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/29/2021 1:51 AM Notes:
Emperor Macau	Double IPA	47 Litres	1.052	1.012	5.15	41.35	5.32 °L	274	0
Author: Domskidom Boil Size: 52 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 4.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/20/2021 9:25 AM Notes:
Brown Eyed Girl	American Amber Ale	5.5 Gallons	1.052	1.013	5.11	25	16.68 °L	274	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.095 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 1/27/2021 2:11 AM Notes:
Witbiers 033	Witbier	5.5 Gallons	1.051	1.012	5.2	30.19	3.85 °L	274	1
Author: Bubba03 Boil Size: 7 Gallons Boil Time: 75 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 11/30/2020 2:15 AM Notes:
Awesome Recipe	American Wheat Beer	15 Litres	1.053	1.013	5.19	0	3.79 °L	274	0
Author: Luiz Gustavo Boil Size: 21 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 63 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/1/2018 4:10 PM Notes:
Blackberry Wheat 5gal	Fruit Beer	5.5 Gallons	1.049	1.009	5.23	15.02	4.86 °L	274	0
Author: Nazzdak Boil Size: 5.5 Gallons Boil Time: 20 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 71 ° F Priming Method: dme Priming Amount: 7.2 oz Creation Date: 8/2/2020 6:17 AM Notes:
KurcaIPA	Experimental Beer	23 Litres	1.053	1.013	5.22	32.23	3.84 °L	274	0
Author: Kiséri Sörfőzde Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 78 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 30 ° C Priming Method: sucrose Priming Amount: 132.3 g Creation Date: 6/7/2020 9:50 AM Notes:
Awesome Recipe	Specialty IPA: New England IPA	550 Litres	1.053	1.013	5.17	0	4.02 °L	274	0
Author: Boil Size: 600 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/5/2020 5:08 AM Notes:
My Smash	Blonde Ale	23 Litres	1.048	1.009	5.18	81.83	5.56 °L	274	0
Author: scouseboy99 Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.85 bar Creation Date: 4/2/2020 7:31 PM Notes:
Scottish 1	Scottish Export	50 Litres	1.052	1.013	5.19	17.35	17.78 °L	274	0
Author: facundo nicolas alvarado Boil Size: 58 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/7/2020 2:25 PM Notes:
My Pale	American Pale Ale	5.5 Gallons	1.053	1.013	5.21	51.01	10.14 °L	274	1
Author: gander Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/1/2019 3:25 PM Notes:
American IPA - STS	American IPA	450 Litres	1.053	1.013	5.23	72.62	4.28 °L	274	0
Author: periarias Boil Size: 500 Litres Boil Time: 90 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/1/2019 9:19 PM Notes:
Kohatu SMASH	American Pale Ale	3 Gallons	1.056	1.016	5.15	34.29	3.59 °L	274	0
Author: Boil Size: 4.54 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/3/2019 5:47 PM Notes:
APA 3 Lúpulos	American Pale Ale	28 Litres	1.051	1.012	5.19	57.63	6.4 °L	274	0
Author: Fernando Prudente Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/10/2018 6:04 PM Notes:
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