Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
KurcaIPA	Experimental Beer	23 Litres	1.053	1.013	5.22	32.23	3.84 °L	275	0
Author: Kiséri Sörfőzde Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 78 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 30 ° C Priming Method: sucrose Priming Amount: 132.3 g Creation Date: 6/7/2020 9:50 AM Notes:
Dunkelweizen	Dunkles Weissbier	5 Gallons	1.052	1.012	5.17	15.01	16.12 °L	275	1
Author: afurino Boil Size: 7.01 Gallons Boil Time: 90 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 23.76 psi Creation Date: 2/7/2025 1:24 AM Notes: Fermentation - no starter 1. OPEN ferment in plastic fermenter until krausen starts to fall 2. Primary 62° - let free rise to 65° - hold there for 5 days 3. Free rise to 72° and hold there until final gravity is reached Kegging 1. Keg then cold crash to 34° 2. Carb at 4.0 volumes of CO2 at 24 psi at 34° 3. serve at 46°
Saison Of The Year	Saison	19 Litres	1.044	1.004	5.2	33.48	5.05 °L	275	1
Author: G Gunn Boil Size: 23.7 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 60 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: dextrose Priming Amount: 194 Creation Date: 7/7/2024 12:41 AM Notes:
Adventure Awaits	Kentucky Common	6 Gallons	1.059	1.019	5.19	21.31	5.73 °L	275	1
Author: Darby Rose Brewing Boil Size: 7 Gallons Boil Time: 30 Boil Gravity: 1.051 Efficiency: 60 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/25/2024 7:07 PM Notes:
2023 Wales Coast IPA	English IPA	21 Litres	1.059	1.019	5.16	35.35	6.63 °L	275	0
Author: Blades&Brews Boil Size: 26.5 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 72 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/21/2023 2:50 PM Notes:
Dark Matter Mad King Charlie III	American IPA	25 Litres	1.048	1.008	5.24	58.83	24.74 °L	275	0
Author: DaveyH Boil Size: 30.5 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 76 Mash Thickness: 3.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/10/2022 11:29 AM Notes:
Wild Flower Summer Dunkel	Munich Dunkel	5.5 Gallons	1.05	1.01	5.22	25.88	18.87 °L	275	0
Author: Matt_D Boil Size: 7.89 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 62 ° F Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 7/23/2022 9:51 PM Notes: Using 3rd generation yeast cake
American Pale Ale #1	American Pale Ale	6.25 Gallons	1.054	1.014	5.21	78.58	7.29 °L	275	0
Author: jkroberge@gmail.com Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 12/30/2020 8:23 PM Notes:
Kolsh	Belgian Pale Ale	50 Litres	1.049	1.009	5.15	6.92	3.43 °L	275	0
Author: Boil Size: 58 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/12/2020 2:03 AM Notes:
Eraclea Export	German Helles Exportbier	9.5 Gallons	1.054	1.014	5.19	39.57	4 °L	275	0
Author: Boil Size: 12 Gallons Boil Time: 75 Boil Gravity: 1.043 Efficiency: 90 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/18/2020 12:59 AM Notes:
Lees House Ale 2	American Light Lager	5 Gallons	1.048	1.009	5.2	33.76	5.56 °L	275	0
Author: Lee Brew Boil Size: 6.37 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/4/2018 6:01 PM Notes:
Hello Summer!	American Pale Ale	21 Litres	1.052	1.012	5.24	39.22	8.16 °L	275	0
Author: biida Boil Size: 17 Litres Boil Time: 60 Boil Gravity: 1.064 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/30/2020 7:10 PM Notes:
Awesome Recipe	American Amber Ale	5.5 Gallons	1.055	1.015	5.24	25.42	12.8 °L	275	0
Author: pjavallon Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.1 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/14/2020 3:16 PM Notes:
Weissbier	Weissbier	19 Litres	12.06	2.386	5.16	14.62	3.06 °L	275	0
Author: Goran Ghenchev Boil Size: 24.5 Litres Boil Time: 65 Boil Gravity: 9.4 Efficiency: 82 Mash Thickness: 4 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/4/2019 7:33 AM Notes:
Liberty Or Death	American Pale Ale	5.5 Gallons	1.052	1.012	5.24	34.24	5.32 °L	275	1
Author: SamM Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: co2 Priming Amount: 12 Creation Date: 6/14/2019 3:15 AM Notes:
Awesome Recipe	Brown Porter	23 Litres	1.052	1.013	5.15	0	28.37 °L	275	0
Author: Boil Size: 31 Litres Boil Time: 75 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/3/2019 10:17 AM Notes:
Summer Hours	American IPA	5 Gallons	1.062	1.022	5.2	34.84	6.38 °L	275	0
Author: D1o1m133 Boil Size: 5.75 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/17/2019 10:33 PM Notes:
Wheat	American Wheat Beer	5 Gallons	1.05	1.011	5.17	29.87	6.53 °L	275	0
Author: Av39 Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.025 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/19/2019 12:31 AM Notes:
Oatmeal Stout	Oatmeal Stout	5 Gallons	1.055	1.015	5.23	31.07	49.77 °L	275	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/16/2018 8:02 PM Notes: Soak oak spiral in spiced rum for 2 weeks, then replace rum for another 2 weeks. Add to secondary fermentation for two weeks and take out before bottling.
APA 3 Lúpulos	American Pale Ale	28 Litres	1.051	1.012	5.19	57.63	6.4 °L	275	0
Author: Fernando Prudente Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/10/2018 6:04 PM Notes:
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