Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Elvis Clone	American IPA	5.75 Gallons	1.05	1.01	5.18	33.49	10.73 °L	331	0
Author: Boil Size: 7.03 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 60 Mash Thickness: 2.15 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/2/2021 3:51 PM Notes:
The Dark Side Of Lagers	Czech Dark Lager	55 Litres	1.054	1.014	5.22	27.62	25.09 °L	331	0
Author: vankobarabanko Boil Size: 65 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 15 ° C Priming Method: co2 Priming Amount: 1.64 bar Creation Date: 7/7/2024 10:53 AM Notes:
Amarillo Ale	Blonde Ale	0.5 Gallons	1.05	1.01	5.22	13.34	9.19 °L	331	0
Author: Boil Size: 0.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/22/2024 11:45 PM Notes:
Anchor Liberty Clone	No Profile Selected	5.5 Gallons	1.054	1.014	5.22	37.51	18.85 °L	331	0
Author: MemeticRick Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/16/2023 4:17 PM Notes:
Irish John	No Profile Selected	5.5 Gallons	1.053	1.013	5.26	0	4.37 °L	331	0
Author: Michael_biab Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/28/2023 2:20 PM Notes:
Awesome Recipe	International Pale Lager	20 Litres	1.048	1.007	5.26	24.44	4.14 °L	331	0
Author: Igor Mandello Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 12 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/19/2023 11:21 PM Notes:
Weirdo Blonde Ale	American Light Lager	55 Litres	1.05	1.01	5.2	35.69	5.67 °L	331	0
Author: Sean Nguyen Boil Size: 61.18 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/6/2022 2:34 PM Notes:
Helles	Munich Helles	23 Litres	1.048	1.008	5.19	19.47	3.99 °L	331	0
Author: Paddy Fowler Boil Size: 26.9 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 72 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 9 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/17/2022 2:01 PM Notes: Start at 9 then ramp to 14 to finish off when near to finishing
Viena Daniel	Vienna Lager	20.8 Litres	1.053	1.013	5.24	14.52	11.46 °L	331	0
Author: Leoqb Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.097 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/21/2022 7:14 PM Notes:
Fields Of Wheat	Weissbier	21 Litres	1.054	1.014	5.24	11.75	4.11 °L	331	0
Author: Isobeyan Boil Size: 25 Litres Boil Time: 90 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 2.8 bar Creation Date: 3/26/2021 11:44 PM Notes:
Vienna Larger	Vienna Lager	800 Litres	1.048	1.008	5.19	22.26	11.51 °L	331	0
Author: vane Boil Size: 900 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 84 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 17 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/19/2018 2:39 PM Notes: Sparge at 76 C no higher boil for 90 min hops added at 60 min Transfer to FV chiller at 18C Leave it and reduce temp to 12C gradually over the next 3 days Afer 10 days shoud have finished fermenting then lower temp to 5
Wheat 3	Weissbier	16 Litres	1.055	1.015	5.18	15.45	7.17 °L	331	0
Author: Boil Size: 18.5 Litres Boil Time: 40 Boil Gravity: 1.047 Efficiency: 76 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 26 ° C Priming Method: sucrose Priming Amount: 60.0 g Creation Date: 2/2/2021 12:15 PM Notes:
UrsiPils	Munich Helles	26 Litres	1.05	1.01	5.21	0	3.88 °L	331	0
Author: Barone Birra Boil Size: 33.13 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 58 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/4/2020 2:56 PM Notes:
Golden	American Pale Ale	28 Litres	1.053	1.013	5.23	0	6.72 °L	331	0
Author: Di Jah Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.131 Efficiency: 70 Mash Thickness: 45 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/4/2020 6:50 PM Notes:
La Blonde De Andres	Blonde Ale	11 Gallons	1.049	1.009	5.26	22.55	5.49 °L	331	0
Author: Txela33 Boil Size: 12.56 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/25/2020 2:02 AM Notes:
Friendly Frenchy 42L	Saison	42 Litres	1.043	1.003	5.2	13.44	3.4 °L	331	0
Author: kurnell taphouse Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/22/2020 11:03 AM Notes: My go to session saison base. Normally done with tettnang hops to reach 16IBU.
Wild Lambic V1 - 2020	Lambic	27.5 Litres	1.053	1.013	5.26	7.74	3.74 °L	331	0
Author: Atene-Nuñez Boil Size: 33 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 2.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: dextrose Priming Amount: 258.5 g Creation Date: 2/12/2020 7:28 AM Notes:
Vienna Aniversario	Vienna Lager	580 Litres	1.051	1.012	5.21	19.77	11.54 °L	331	0
Author: Boil Size: 630 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/4/2020 3:47 PM Notes:
APA 200	American Pale Ale	210 Litres	1.048	1.009	5.19	78.73	5.63 °L	331	0
Author: Andrea01 Boil Size: 244 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/29/2019 3:15 PM Notes:
Blonde Ale V5	Blonde Ale	5.5 Gallons	1.05	1.01	5.24	22.5	4.35 °L	331	0
Author: killer brews Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/27/2018 4:21 PM Notes:
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