|
Red Ale Dreihut
|
Irish Red Ale
|
60 Litres |
1.045 |
1.011 |
4.39 |
26.46 |
10.31 °L
|
297 |
0 |
|
|
|
| Boil
Size: 78 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/23/2020 4:16 AM |
| Notes: |
|
|
1. Cheryl's Or Asia? 05/01/24
|
Best Bitter
|
23.5 Litres |
1.045 |
1.012 |
4.3 |
25.38 |
6.44 °L
|
297 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 30 |
Boil Gravity: 1.037 |
Efficiency: 71 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/4/2025 8:34 AM |
| Notes: |
|
|
West Coast Session IPA- Riverside
|
American IPA
|
217 Gallons |
1.043 |
1.01 |
4.3 |
54.82 |
5.76 °L
|
297 |
0 |
|
|
|
| Boil
Size: 222.33 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/30/2023 12:03 PM |
| Notes: |
|
|
Dark Cream Ale
|
No Profile Selected |
186 Gallons |
10.459 |
2.497 |
4.22 |
19.87 |
48.76 °L
|
297 |
0 |
|
|
|
| Boil
Size: 184.99 Gallons |
Boil Time: 90 |
Boil Gravity: 9.8 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/20/2023 7:32 PM |
| Notes: |
|
|
ESB
|
Best Bitter
|
50 Litres |
1.041 |
1.008 |
4.35 |
37.27 |
9.68 °L
|
297 |
0 |
|
|
|
| Boil
Size: 56.95 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/25/2023 8:48 AM |
| Notes: |
|
|
Czech Pils
|
Czech Pale Lager
|
5.5 Gallons |
1.04 |
1.007 |
4.34 |
33.92 |
3.81 °L
|
297 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 30 |
Boil Gravity: 1.035 |
Efficiency: 50 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/17/2022 7:25 PM |
| Notes: |
|
|
Rubia Cluster
|
Blonde Ale
|
1000 Litres |
1.044 |
1.011 |
4.32 |
16.57 |
4.63 °L
|
297 |
0 |
|
|
|
| Boil
Size: 840 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/28/2022 1:02 PM |
| Notes: |
|
|
Ggg
|
No Profile Selected |
22.5 Litres |
1.044 |
1.011 |
4.3 |
0 |
3.18 °L
|
297 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 80 |
Mash Thickness: 2.9 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/12/2021 9:52 PM |
| Notes: |
|
|
Belgian Witbier
|
Witbier
|
28 Litres |
1.047 |
1.014 |
4.32 |
5.17 |
3.75 °L
|
297 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/27/2021 9:53 AM |
| Notes: |
|
|
Doom Bar Clone
|
No Profile Selected |
20 Litres |
1.044 |
1.013 |
4.13 |
48.69 |
12 °L
|
297 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/9/2021 3:17 PM |
| Notes: |
|
|
Awesome Recipe
|
Blonde Ale
|
496 Gallons |
1.041 |
1.009 |
4.19 |
0 |
2.8 °L
|
297 |
0 |
|
|
|
| Boil
Size: 527 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 80 |
Mash Thickness: 1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/22/2018 6:11 PM |
| Notes: |
|
|
Biermuncher Fall 2020 Kraftig V2
|
Blonde Ale
|
11.5 Gallons |
1.044 |
1.011 |
4.33 |
16.58 |
4.86 °L
|
297 |
0 |
|
|
|
| Boil
Size: 14 Gallons |
Boil Time: 90 |
Boil Gravity: 1.036 |
Efficiency: 72 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/16/2020 6:58 PM |
| Notes: |
|
|
Summer Ale
|
Blonde Ale
|
5.5 Gallons |
1.047 |
1.015 |
4.26 |
31.1 |
3.37 °L
|
297 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/15/2020 6:35 PM |
| Notes: |
|
|
Irish Stout
|
Irish Stout
|
10 Litres |
1.042 |
1.01 |
4.16 |
40.54 |
50 °L
|
297 |
0 |
|
|
|
| Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/9/2020 11:27 PM |
| Notes: |
|
|
Awesome Recipe
|
German Pilsner (Pils)
|
22 Litres |
1.038 |
1.007 |
4.19 |
0 |
3 °L
|
297 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/27/2020 8:07 AM |
| Notes: |
|
|
Fuzzy Face
|
American Brown Ale
|
5.25 Gallons |
1.043 |
1.011 |
4.18 |
20.79 |
2.9 °L
|
297 |
0 |
|
|
|
| Boil
Size: 3.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.064 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/6/2020 11:16 AM |
| Notes: |
|
|
Light Autumn Days
|
Blonde Ale
|
23 Litres |
1.04 |
1.008 |
4.23 |
23.5 |
3.29 °L
|
297 |
1 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 68 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/10/2019 1:07 PM |
| Notes: |
|
|
Max Light One
|
Dry Mead
|
6 Gallons |
1.033 |
1 |
4.33 |
0 |
2.05 °L
|
297 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 5 |
Boil Gravity: 1.033 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: Honey |
Priming Amount: 6.9 oz |
Creation
Date: 6/15/2019 1:34 AM |
| Notes: |
|
|
Citrus Blonde Ale
|
Blonde Ale
|
5.5 Gallons |
1.047 |
1.015 |
4.25 |
21.49 |
4.24 °L
|
297 |
0 |
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.065 |
Efficiency: 50 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/30/2019 7:37 PM |
| Notes: |
|
|
English Brown
|
Dark Mild
|
23 Litres |
1.045 |
1.012 |
4.39 |
24.5 |
12.5 °L
|
297 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: bottle condition |
Priming Amount: 6g/l |
Creation
Date: 10/23/2018 2:18 AM |
| Notes: |
|
|
|
|