Homebrew Beer Recipes

Page 11908 of our growing list of 315,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Motueka IPA	American IPA	19 Litres	1.058	1.012	6.01	36.45	7.63 °L	274	0
Author: Sommsco Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/2/2020 9:18 PM Notes:
Brown Cascade Ale	American Brown Ale	2 Gallons	1.056	1.011	5.99	42.19	50 °L	274	0
Author: Patrick Conklin Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/17/2024 3:47 PM Notes: 1 gal fermented with Us Safeale 05 1 gal fermented with Wyeast Irish ale yeast On bottling: American ale tasted great. Nice malty/hoppy balance that you want in an american brown ale. Irish ale had a sweet forward taste and a little clash with the hop bitterness. Overall not bad though.
쾰쉬	German Leichtbier	20 Litres	1.059	1.014	5.99	6.83	3.81 °L	274	0
Author: Boil Size: 25.77 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/28/2023 2:10 AM Notes:
Balancing Act II IPA	21C. Hazy	5.5 Gallons	1.062	1.016	6.07	16.41	4.41 °L	274	0
Author: CROBEER Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/3/2023 8:28 PM Notes:
Apricot NEIPA	Specialty IPA: New England IPA	5.5 Gallons	1.059	1.013	6.03	25.97	5.15 °L	274	0
Author: MichaelK Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 82 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 69 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/24/2022 9:04 PM Notes:
American Wheat #1	American Wheat Beer	5 Gallons	1.055	1.009	6.05	19.52	4.64 °L	274	0
Author: TcobeT Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 1.83 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/6/2022 3:48 PM Notes:
Olivers Citra Pale Ale	No Profile Selected	5.5 Gallons	1.061	1.015	6.03	97.51	9.94 °L	274	0
Author: Desert Rat Brew Co Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 180.93 psi Creation Date: 1/24/2022 4:48 PM Notes:
2gallonbase	No Profile Selected	8 Litres	1.054	1.008	6	0	6.86 °L	274	0
Author: O.L.D.B.B.A Boil Size: 10 Litres Boil Time: 30 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/8/2021 4:36 PM Notes:
Saison 1	No Profile Selected	5 Gallons	1.055	1.009	5.98	14.31	4.77 °L	274	1
Author: brloko Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.091 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/8/2020 6:37 PM Notes:
Honey Rye	American Amber Ale	5 Gallons	1.056	1.01	6	26.96	13.69 °L	274	0
Author: Rkpaske Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/26/2020 5:06 PM Notes:
Pantanal APA	American Pale Ale	20 Litres	1.056	1.01	6.07	101.66	11.49 °L	274	0
Author: brunoaraujobr Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 68 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/8/2018 4:48 AM Notes:
Apple Blossom	No Profile Selected	30 Gallons	1.054	1.008	6.06	0	2.86 °L	274	0
Author: Mancos Brewer Boil Size: 31.5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/27/2020 2:38 PM Notes:
Test	International Pale Lager	10 Litres	1.056	1.01	6.05	30.45	5 °L	274	0
Author: Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 14 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/23/2020 4:59 AM Notes:
BeerCo Condition | Milk Stout	Sweet Stout	21 Litres	1.063	1.017	6.04	38.89	18.88 °L	274	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/16/2020 6:39 AM Notes:
Zombiedust Clone	American IPA	5.5 Gallons	1.066	1.021	5.99	76.81	6.57 °L	274	0
Author: popperbm Boil Size: 6 Gallons Boil Time: 75 Boil Gravity: 1.061 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/8/2020 12:48 AM Notes:
Märzen	Märzen	10 Litres	1.06	1.014	6.02	20.38	10.89 °L	274	0
Author: Boil Size: 15 Litres Boil Time: 70 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/12/2020 8:09 PM Notes:
Stout	American Porter	5 Gallons	1.061	1.015	5.98	0	50 °L	274	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.101 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/25/2019 8:55 PM Notes:
JCCFS Brew Class - Porter	American Porter	11.5 Gallons	1.06	1.014	6.02	0	25.39 °L	274	0
Author: Tasty Boil Size: 13.5 Gallons Boil Time: 75 Boil Gravity: 1.051 Efficiency: 72 Mash Thickness: 1.35 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/5/2019 11:50 AM Notes:
Grapefruit Pale Ale	American Pale Ale	3.5 Gallons	1.062	1.016	6.02	50.66	9.35 °L	274	0
Author: duntzm Boil Size: 4.5 Gallons Boil Time: 30 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/12/2019 6:55 PM Notes:
Ipa Argenta	American IPA	16 Litres	1.057	1.011	5.98	43.11	12.34 °L	274	1
Author: Mamusco Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 23 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/6/2019 4:43 PM Notes:
« First ‹ Previous 11904 11905 11906 11907 11908 11909 11910 11911 11912 Next › Last »							Page 11908 of 15,858 20 Recipes of 317,152