|
PEACH PILS
|
No Profile Selected |
1630 Litres |
1.034 |
1.007 |
3.57 |
16.7 |
2.78 °L
|
307 |
0 |
|
|
|
| Boil
Size: 1859 Litres |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/27/2021 12:26 PM |
| Notes: |
|
|
NZ Jap Lager
|
International Pale Lager
|
19 Litres |
1.037 |
1.005 |
4.18 |
16.32 |
4.61 °L
|
307 |
0 |
|
|
|
| Boil
Size: 23 Litres |
Boil Time: 50 |
Boil Gravity: 1.031 |
Efficiency: 55 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 0.95 bar |
Creation
Date: 11/30/2024 1:09 AM |
Notes: Joe White is Coopers PIlsner Malt
OG 1.038 |
|
|
Rev James Clone
|
Best Bitter
|
20 Litres |
1.042 |
1.01 |
4.11 |
41.53 |
10.71 °L
|
307 |
1 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 91.1 g |
Creation
Date: 6/16/2024 2:11 PM |
| Notes: |
|
|
Aroniju Rabarberu Sour
|
Berliner Weisse
|
1200 Litres |
1.032 |
1.005 |
3.58 |
4.58 |
2.76 °L
|
307 |
0 |
|
|
|
| Boil
Size: 1253 Litres |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 65 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 25 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/16/2023 11:59 AM |
| Notes: |
|
|
Weissbier 4 Rv1
|
Weissbier
|
26 Litres |
1.04 |
1.013 |
3.57 |
10.25 |
3.65 °L
|
307 |
1 |
|
|
|
| Boil
Size: 29.44 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 53 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 25 ° C |
Priming Method: sucrose |
Priming Amount: 204 |
Creation
Date: 8/18/2022 1:44 PM |
| Notes: |
|
|
Pale Ale
|
British Golden Ale
|
19 Litres |
1.042 |
1.011 |
4.17 |
37.36 |
3.07 °L
|
307 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.028 |
Efficiency: 62 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/24/2022 1:55 PM |
| Notes: |
|
|
Awesome Recipe
|
British Brown Ale
|
21 Litres |
1.041 |
1.01 |
4.07 |
0 |
18.05 °L
|
307 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 60 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/11/2022 9:09 PM |
| Notes: |
|
|
Lisbon AMO Wort Honey Porter
|
No Profile Selected |
5 Litres |
1.041 |
1.01 |
4.03 |
24.34 |
8.06 °L
|
307 |
0 |
|
|
|
| Boil
Size: 6 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/13/2021 2:05 PM |
| Notes: |
|
|
Awesome Recipe
|
American Light Lager
|
5.5 Gallons |
1.038 |
1.008 |
3.83 |
10.2 |
2.55 °L
|
307 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/23/2021 3:07 AM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
23 Litres |
1.039 |
1.008 |
4.15 |
30.86 |
4.73 °L
|
307 |
0 |
|
|
|
| Boil
Size: 15 Litres |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/13/2021 1:04 PM |
| Notes: |
|
|
Centenook IPA
|
American IPA
|
8.5 Gallons |
1.038 |
1.007 |
4.01 |
96.64 |
7.62 °L
|
307 |
0 |
|
|
|
| Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.064 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.75 |
Primary
Temp: 74 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/2/2017 12:23 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
6 Litres |
1.043 |
1.011 |
4.19 |
39.81 |
26.61 °L
|
307 |
0 |
|
|
|
| Boil
Size: 12 Litres |
Boil Time: 60 |
Boil Gravity: 1.021 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/23/2021 2:06 AM |
| Notes: |
|
|
Wort Starter 10L
|
No Profile Selected |
11 Litres |
1.04 |
1.01 |
3.91 |
0 |
3.39 °L
|
307 |
0 |
|
|
Author:
|
|
TBS
|
|
| Boil
Size: 27.6 Litres |
Boil Time: 60 |
Boil Gravity: 1.016 |
Efficiency: 76 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/25/2021 7:58 AM |
| Notes: |
|
|
Awesome Recipe
|
American Pale Ale
|
575 Litres |
1.043 |
1.011 |
4.19 |
0 |
5.09 °L
|
307 |
0 |
|
|
|
| Boil
Size: 625 Litres |
Boil Time: 90 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/26/2021 8:08 AM |
| Notes: |
|
|
Galaxy Ale
|
Blonde Ale
|
90 Litres |
1.038 |
1.009 |
3.83 |
20.52 |
4.48 °L
|
307 |
0 |
|
|
|
| Boil
Size: 98.9 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 73 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: Honey |
Priming Amount: 770.7 g |
Creation
Date: 6/15/2020 2:12 AM |
| Notes: |
|
|
Session American Ale Albahío
|
American Pale Ale
|
20.8 Litres |
1.034 |
1.006 |
3.62 |
29.3 |
6.29 °L
|
307 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.029 |
Efficiency: 55 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 149.8 g |
Creation
Date: 5/12/2020 4:08 AM |
| Notes: |
|
|
Awesome Recipe
|
Munich Helles
|
12 Litres |
1.042 |
1.011 |
4.16 |
0 |
4.68 °L
|
307 |
0 |
|
|
|
| Boil
Size: 17.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.029 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/16/2019 10:02 PM |
| Notes: |
|
|
Brew 3 - Weissbier KRH
|
Weissbier
|
7.5 Litres |
1.036 |
1.004 |
4.16 |
28.02 |
3.19 °L
|
307 |
0 |
|
|
|
| Boil
Size: 11 Litres |
Boil Time: 75 |
Boil Gravity: 1.024 |
Efficiency: 53 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 24 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/15/2019 12:02 AM |
Notes: Начало на пускане на котлона 19:55
20:25 Затваряне в хладилната чанта на 66°
21:10 След 45мин - 63° - лоша йодна проба
21:30 Отново лоша йодна проба - доливане около литър вряла вода
21:45 Горе-долу добра. Започва прецеждане
22:10 Варене
22:20 Завира
22:35 Първи хмел 8гр. Халертау
23:20 Втори хмел 8гр. Халертау
23:35 Сваляне от котлона
23:40 Охлаждане на водна баня
00:14 Охладена до 22°
00:30 Утаява се
01:20 Посяване на дрождите
|
|
|
Test Pale Ale
|
American Pale Ale
|
21 Litres |
1.037 |
1.007 |
3.86 |
26.86 |
2.71 °L
|
307 |
0 |
|
|
|
| Boil
Size: 11 Litres |
Boil Time: 30 |
Boil Gravity: 1.07 |
Efficiency: 50 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: N/A |
Primary
Temp: 21 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/19/2018 9:48 AM |
| Notes: |
|
|
Awesome Recipe
|
Berliner Weisse
|
30 Litres |
1.037 |
1.009 |
3.68 |
0 |
2.93 °L
|
307 |
0 |
|
|
|
| Boil
Size: 35 Litres |
Boil Time: 30 |
Boil Gravity: 1.032 |
Efficiency: 65 |
Mash Thickness: 3.2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/30/2018 8:30 PM |
| Notes: |
|
|
|
|