Homebrew Beer Recipes

Page 11903 of our growing list of 325,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	Weissbier	20.8 Litres	1.042	1.011	4.15	42.42	3.15 °L	339	0
Author: NeoLee Boil Size: 21 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/3/2021 2:04 AM Notes:
Stout De La Suerte	Irish Stout	65 Litres	1.041	1.01	4.12	30.44	38.52 °L	339	0
Author: geoffcerveza Boil Size: 70.95 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/9/2025 10:19 PM Notes:
American Light Lager (3 Gallon)	American Light Lager	3 Gallons	1.04	1.008	4.16	8.27	2.26 °L	339	0
Author: Magic Hand Social Club Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.03 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/22/2024 4:32 AM Notes:
The Stout Mexican Irish Brigade	Irish Stout	11.5 Gallons	1.043	1.011	4.2	40.9	36.97 °L	339	0
Author: Dave Reynolds Boil Size: 13.12 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/3/2024 2:58 PM Notes:
Valley Pale Ale	No Profile Selected	40 Gallons	1.043	1.01	4.32	7.17	7.1 °L	339	0
Author: Cold Springs Brewery Boil Size: 45 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/6/2024 3:58 PM Notes:
Saison/Blonde	Saison	40 Litres	1.041	1.009	4.16	17.01	2.12 °L	339	2
Author: Mknot Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/16/2023 3:15 PM Notes:
Who's Bitter?	Best Bitter	2.25 Gallons	1.044	1.011	4.31	0	12.09 °L	339	0
Author: Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/23/2022 10:06 PM Notes:
Helles	Munich Helles	5.5 Gallons	1.044	1.011	4.36	16.58	3.58 °L	339	0
Author: Boil Size: 6.25 Gallons Boil Time: 75 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/28/2021 1:45 AM Notes:
FP_MY_3 Smash Simcoe	Standard/Ordinary Bitter	50 Litres	1.039	1.007	4.23	77.35	4.57 °L	339	0
Author: La Beer Fabrique Boil Size: 65 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 69 Mash Thickness: 3.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/25/2021 12:49 PM Notes:
Irish Red Ale	Irish Red Ale	38 Litres	1.042	1.01	4.24	17.67	12.65 °L	339	0
Author: Boil Size: 45.7 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 76 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/23/2021 2:39 AM Notes:
Black Light	Irish Stout	23 Litres	1.042	1.01	4.13	25.49	38.46 °L	339	0
Author: AsibBounder Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: 125 Creation Date: 2/23/2019 9:48 PM Notes:
Autumn Pale	No Profile Selected	20 Litres	1.044	1.011	4.37	0	16.55 °L	339	0
Author: DaveyH Boil Size: 25.5 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 76 Mash Thickness: 3.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/9/2020 1:11 PM Notes:
Boston Lager	Vienna Lager	1.3 Gallons	1.046	1.012	4.34	30.53	10.5 °L	339	1
Author: Flye Boil Size: 2.37 Gallons Boil Time: 60 Boil Gravity: 1.025 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/16/2020 6:35 PM Notes:
Starter	No Profile Selected	2 Litres	1.043	1.011	4.19	0	4.91 °L	339	0
Author: Horsey Head Homebrew Boil Size: 1.4 Litres Boil Time: 10 Boil Gravity: 1.061 Efficiency: 95 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/6/2020 10:40 PM Notes:
Awesome Recipe	Best Bitter	23 Litres	1.042	1.011	4.18	33.5	12.38 °L	339	0
Author: Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/28/2020 1:16 PM Notes:
TEST1	International Pale Lager	20.8 Litres	1.267	1.235	4.2	50.44	13.97 °L	339	0
Author: ElBorracho Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.487 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.5 Primary Temp: 20 ° C Priming Method: dextrose Priming Amount: 126.9 g Creation Date: 11/24/2019 6:34 PM Notes:
Irish Stout	Dry Stout	24.5 Litres	1.042	1.01	4.29	38.85	29.76 °L	339	0
Author: krakatinni Boil Size: 30.5 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 77.3 g Creation Date: 9/3/2019 10:35 AM Notes:
Mosaic SMASH	No Profile Selected	12 Gallons	1.043	1.01	4.26	36.77	2.78 °L	339	0
Author: bwood Boil Size: 15 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/20/2019 10:50 PM Notes:
Berliner Weiss 1	American Light Lager	13 Litres	1.04	1.008	4.3	4.18	3 °L	339	0
Author: Chimayx Boil Size: 17 Litres Boil Time: 90 Boil Gravity: 1.031 Efficiency: 70 Mash Thickness: 3.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/18/2019 9:24 AM Notes: acidification du mout refroidi à 48° objectif ph: 3.2-3.3 ensemencement avec:
Mosaic IPA	American IPA	5.5 Gallons	1.04	1.007	4.26	97.24	9.86 °L	339	0
Author: nbarrett26 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.023 Efficiency: 35 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/26/2019 10:20 PM Notes:
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