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Awesome Recipe
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American Pale Ale
|
5.5 Gallons |
1.051 |
1.01 |
5.42 |
0 |
8.22 °L
|
295 |
0 |
|
|
|
| Boil
Size: 7.63 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/19/2021 3:46 PM |
| Notes: |
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|
Robert The Red
|
Irish Red Ale
|
3 Gallons |
1.058 |
1.016 |
5.42 |
22.1 |
12.36 °L
|
295 |
0 |
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/28/2024 2:06 PM |
| Notes: |
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Saison Adri
|
Saison
|
20 Litres |
1.054 |
1.014 |
5.32 |
24.83 |
7.86 °L
|
295 |
0 |
|
|
|
| Boil
Size: 23 Litres |
Boil Time: 30 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/11/2024 6:54 AM |
| Notes: |
|
|
Dark Lager
|
Dark American Lager
|
680 Gallons |
1.053 |
1.011 |
5.42 |
22.36 |
31.37 °L
|
295 |
0 |
|
|
|
| Boil
Size: 682.97 Gallons |
Boil Time: 90 |
Boil Gravity: 1.05 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.75 |
Primary
Temp: 52 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/12/2023 8:39 PM |
| Notes: |
|
|
Let's Call This An English Porter
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Sweet Stout
|
1.5 Gallons |
1.051 |
1.01 |
5.39 |
21.03 |
47.12 °L
|
295 |
0 |
|
|
|
| Boil
Size: 1.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 55 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 14.26 psi |
Creation
Date: 1/29/2023 6:31 PM |
| Notes: |
|
|
Rabbit Hole Brown Ale
|
British Brown Ale
|
5 Gallons |
1.055 |
1.013 |
5.43 |
35.15 |
28.1 °L
|
295 |
0 |
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|
|
| Boil
Size: 6.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/9/2022 5:09 PM |
| Notes: |
|
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GCC - Phénix
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American Wheat Beer
|
16 Gallons |
1.052 |
1.011 |
5.39 |
40.3 |
3.56 °L
|
295 |
1 |
|
|
|
| Boil
Size: 18 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/4/2022 1:19 PM |
| Notes: |
|
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Fest In Flight (Octoberfest) ABS
|
Märzen
|
5 Gallons |
1.048 |
1.007 |
5.41 |
41.67 |
14.41 °L
|
295 |
0 |
|
|
|
| Boil
Size: 6.11 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 65 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 74 ° F |
Priming Method: co2 |
Priming Amount: 13.9 psi |
Creation
Date: 8/1/2022 3:31 PM |
| Notes: |
|
|
Windfield Pale Ale
|
Double IPA
|
1 Gallons |
1.055 |
1.014 |
5.37 |
29.97 |
7.67 °L
|
295 |
0 |
|
|
|
| Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.027 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/18/2021 10:33 PM |
| Notes: |
|
|
Mexican Lager
|
No Profile Selected |
3.25 Gallons |
1.055 |
1.014 |
5.37 |
25.74 |
3.02 °L
|
295 |
0 |
|
|
|
| Boil
Size: 4.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/7/2021 3:18 PM |
| Notes: |
|
|
Hultfest 2020
|
California Common Beer
|
23 Litres |
1.051 |
1.009 |
5.44 |
42.42 |
6.46 °L
|
295 |
0 |
|
|
|
| Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.75 |
Primary
Temp: 12 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/15/2018 12:57 PM |
| Notes: |
|
|
Half Assed Pale Ale
|
American Pale Ale
|
5 Gallons |
1.05 |
1.01 |
5.36 |
19.6 |
4.38 °L
|
295 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.084 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/16/2020 12:20 AM |
Notes: Pressure cook 1 oz cascade for 15 minutes, release valve. Add 1 oz cascade. Pour over DME in fermenter, stir to dissolve/sanitize, add ice, add water, add (rehydrated) yeast.
7 lb ice |
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Legal Thinking Age
|
American Pale Ale
|
5.5 Gallons |
1.055 |
1.014 |
5.37 |
29.49 |
5.98 °L
|
295 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.1 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: BrownSugar |
Priming Amount: 6 |
Creation
Date: 5/18/2020 10:31 PM |
| Notes: |
|
|
Lager Rodd
|
International Pale Lager
|
11 Litres |
1.05 |
1.008 |
5.44 |
22.96 |
4.89 °L
|
295 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 12 ° C |
Priming Method: sucrose |
Priming Amount: 78.7 g |
Creation
Date: 4/28/2020 12:34 AM |
| Notes: |
|
|
Awesome Recipe
|
Dry Stout
|
16 Litres |
1.057 |
1.016 |
5.35 |
51.18 |
50 °L
|
295 |
0 |
|
|
|
| Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: dextrose |
Priming Amount: 115.2 g |
Creation
Date: 3/3/2020 12:37 PM |
| Notes: |
|
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Dry Wolf Dunkelweizen
|
Dunkles Weissbier
|
5.5 Gallons |
1.055 |
1.014 |
5.39 |
18.4 |
14.14 °L
|
295 |
0 |
|
|
|
| Boil
Size: 7.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/25/2019 1:40 PM |
| Notes: |
|
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Awesome Recipe
|
No Profile Selected |
21 Litres |
1.055 |
1.014 |
5.44 |
335.41 |
20.35 °L
|
295 |
0 |
|
|
|
| Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/15/2019 2:04 AM |
| Notes: |
|
|
#AAA_
|
American Light Lager
|
12 Litres |
1.053 |
1.011 |
5.44 |
51.76 |
6.12 °L
|
295 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.022 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 15 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/7/2019 12:18 AM |
| Notes: |
|
|
Saison 2
|
American Light Lager
|
12 Litres |
1.053 |
1.012 |
5.34 |
32.32 |
2.93 °L
|
295 |
0 |
|
|
|
| Boil
Size: 13 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/25/2019 3:10 AM |
| Notes: |
|
|
Awesome Recipe
|
American Pale Ale
|
15 Litres |
13.451 |
3.479 |
5.36 |
0 |
4.01 °L
|
295 |
0 |
|
|
|
| Boil
Size: 20 Litres |
Boil Time: 60 |
Boil Gravity: 10.2 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/13/2018 8:41 PM |
| Notes: |
|
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|
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