Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Easy Neipa	Specialty IPA: New England IPA	22 Litres	1.048	1.011	4.76	0	3.57 °L	312	0
Author: Karol Wierzbicki Boil Size: 14 Litres Boil Time: 30 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 121.9 g Creation Date: 6/30/2020 12:01 AM Notes:
Session Pale	American Pale Ale	18 Litres	1.043	1.007	4.7	33.65	8.04 °L	312	0
Author: Martian Girl Brewing Co Boil Size: 22.8 Litres Boil Time: 30 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/18/2024 10:23 AM Notes:
Ipl	American IPA	160 Litres	1.048	1.012	4.76	54.94	5.01 °L	312	0
Author: Tomas Wagemann Boil Size: 160 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/5/2023 11:49 AM Notes:
German Pilsner	German Pils	5 Gallons	1.048	1.012	4.71	33.99	3.47 °L	312	0
Author: Boil Size: 7.32 Gallons Boil Time: 90 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/8/2023 10:43 PM Notes:
Samuroka Beer	American Lager	30 Litres	1.048	1.012	4.76	0	3.7 °L	312	0
Author: ZigBR Boil Size: 11.4 Litres Boil Time: 70 Boil Gravity: 1.127 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/1/2022 7:07 PM Notes:
Black Gregorio	Sweet Stout	12 Litres	1.048	1.012	4.76	34.09	50 °L	312	0
Author: Boil Size: 17.82 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/16/2022 9:30 PM Notes:
Verano Naranja	Blonde Ale	1 Gallons	1.048	1.012	4.75	27.01	4.73 °L	312	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.024 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 1 oz Creation Date: 1/24/2022 7:50 PM Notes:
Pugilist Ale	Mild	5.5 Gallons	1.048	1.012	4.72	0	16.88 °L	312	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/12/2021 4:41 PM Notes:
Cream Rises	No Profile Selected	5.5 Gallons	1.048	1.011	4.79	20.3	3.02 °L	312	2
Author: bionicbelly Boil Size: 6.24 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/7/2021 12:11 PM Notes:
Creamy Dark Ale	British Brown Ale	1.25 Gallons	1.052	1.016	4.71	10.69	13.93 °L	312	1
Author: Charles C Boil Size: 1.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 3.32 psi Creation Date: 12/2/2020 10:33 PM Notes:
Fajny Portericek	Brown Porter	30 Litres	1.05	1.014	4.72	29.76	20.63 °L	312	0
Author: Sasko Boil Size: 38 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 76 Mash Thickness: 6.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/4/2018 5:45 PM Notes:
OG Pale Ale	American Pale Ale	1 Gallons	1.045	1.009	4.79	32.9	6.74 °L	312	0
Author: Boil Size: 1.5 Gallons Boil Time: 60 Boil Gravity: 1.03 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 4/22/2020 6:36 PM Notes:
German Weissbeer	Weissbier	21 Litres	1.05	1.014	4.79	11.67	3.63 °L	312	0
Author: rodcx500z Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/22/2020 12:23 PM Notes:
GALO BANCO-CARIJÓ - 80	Blonde Ale	80 Litres	1.042	1.006	4.73	12	8.28 °L	312	0
Author: Cervejaria Galo Branco Boil Size: 90 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 65 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/20/2020 10:52 AM Notes:
Redemption Sour	Flanders Red Ale	5 Gallons	1.048	1.012	4.75	22.59	9.02 °L	312	0
Author: rapturedbyrobots Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/1/2020 10:20 PM Notes: Steep grains at 152 for 20 min. Remove grains. Boil for 40 min with hops and extract. Brewer's Best Red Ale kit with following substitutions: 1 oz UK Kent Goldings Wyeast 3763 Roeselare Ale Blend Added to primary fermentor: Cherries from bottom of moonshine jar 3 spoonfuls of oak cubes soaked in cherry moonshine
Golden Ale	Blonde Ale	60 Litres	1.045	1.009	4.73	21.78	2.86 °L	312	0
Author: Boil Size: 60 Litres Boil Time: 90 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: 2.61 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 16 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/23/2020 2:52 AM Notes:
Vienna Lager	Vienna Lager	46 Litres	1.048	1.012	4.74	24.91	11.31 °L	312	0
Author: nvs-brew Boil Size: 48 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/16/2020 1:58 AM Notes:
Floor Bitter	American Light Lager	5 Gallons	1.048	1.011	4.79	25.32	5.34 °L	312	0
Author: Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.096 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/20/2019 9:18 PM Notes:
BRUTus	American Pale Ale	5.5 Gallons	1.046	1.009	4.79	29.36	3.69 °L	312	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/11/2019 12:44 PM Notes:
Alpha Amber	American Amber Ale	5.5 Gallons	1.05	1.014	4.77	35.91	14.69 °L	312	0
Author: TolanBrewhouse Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/25/2018 12:30 AM Notes:
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