|
Liquid Love Trip
|
Clone Beer
|
40 Gallons |
1.071 |
1.017 |
7.03 |
34.88 |
4.67 °L
|
380 |
0 |
|
|
|
| Boil
Size: 43 Gallons |
Boil Time: 60 |
Boil Gravity: 1.069 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/29/2020 4:47 PM |
| Notes: |
|
|
Steve's Stout
|
Imperial Stout
|
5 Gallons |
1.074 |
1.018 |
7.25 |
51.04 |
46.3 °L
|
380 |
0 |
|
|
|
| Boil
Size: 5.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.067 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/9/2024 2:32 PM |
| Notes: |
|
|
Floating On A Cloud
|
No Profile Selected |
620 Gallons |
16.458 |
3.443 |
7.08 |
30.14 |
4.98 °L
|
380 |
0 |
|
|
|
| Boil
Size: 651 Gallons |
Boil Time: 95 |
Boil Gravity: 15.7 |
Efficiency: 81 |
Mash Thickness: 1.75 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/13/2024 5:25 AM |
| Notes: |
|
|
AAA JL
|
American Amber Ale
|
40 Litres |
1.066 |
1.012 |
7.06 |
0 |
21.86 °L
|
380 |
0 |
|
|
|
| Boil
Size: 45 Litres |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/28/2023 2:38 PM |
| Notes: |
|
|
Thiol Eyes 2.0
|
Specialty IPA: New England IPA
|
13 Gallons |
1.075 |
1.02 |
7.14 |
42.29 |
5.91 °L
|
380 |
0 |
|
|
|
| Boil
Size: 9 Gallons |
Boil Time: 30 |
Boil Gravity: 1.108 |
Efficiency: 100 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 1.25 |
Primary
Temp: 70 ° F |
Priming Method: co2 |
Priming Amount: 9.56 psi |
Creation
Date: 5/26/2022 7:24 PM |
Notes: 20g glucoamylase before pitch
7 l malt
Approx 2g Sodium Metabisulfite added day prior to bottling
BREW DATE: 6-5-22
Measured OG:
BOTTLE DATE: 6/30/22
Measured FG:
Calculated ABV:
|
|
|
Belgian West Coast IPA
|
American IPA
|
5.5 Gallons |
1.072 |
1.018 |
7.13 |
76.57 |
10.72 °L
|
380 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 75 |
Boil Gravity: 1.132 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 4 |
Creation
Date: 1/25/2022 7:26 PM |
| Notes: |
|
|
Californication 2 West Coast IPA
|
American IPA
|
12 Gallons |
1.073 |
1.018 |
7.17 |
96.68 |
10.18 °L
|
380 |
0 |
|
|
|
| Boil
Size: 14 Gallons |
Boil Time: 75 |
Boil Gravity: 1.062 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/31/2021 5:22 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
3 Gallons |
1.069 |
1.014 |
7.19 |
0 |
11.65 °L
|
380 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.069 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/31/2021 8:33 PM |
| Notes: |
|
|
Kolberg Golden Season
|
Belgian Pale Ale
|
16.5 Litres |
1.066 |
1.011 |
7.25 |
24.83 |
11.32 °L
|
380 |
1 |
|
|
|
| Boil
Size: 22 Litres |
Boil Time: 65 |
Boil Gravity: 1.057 |
Efficiency: 55 |
Mash Thickness: 2.7 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 91.4 g |
Creation
Date: 2/26/2021 11:03 PM |
| Notes: |
|
|
Belgian Pumpkin Ale
|
No Profile Selected |
3 Gallons |
1.073 |
1.018 |
7.21 |
23.29 |
10.55 °L
|
380 |
1 |
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/17/2020 7:58 PM |
| Notes: |
|
|
OG
|
American Light Lager
|
1750 Litres |
1.072 |
1.017 |
7.2 |
0 |
6.03 °L
|
380 |
0 |
|
|
|
| Boil
Size: 2100 Litres |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/13/2018 2:03 PM |
| Notes: |
|
|
Awesome Recipe
|
American Stout
|
5.5 Gallons |
1.07 |
1.017 |
7.03 |
43.6 |
50 °L
|
380 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 60 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/21/2020 6:12 AM |
| Notes: |
|
|
Awesome Recipe
|
American IPA
|
7 Gallons |
1.07 |
1.017 |
7.03 |
144.43 |
11.34 °L
|
380 |
0 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/20/2020 5:38 PM |
| Notes: |
|
|
Funky Cold NEIPA
|
Specialty IPA: New England IPA
|
5.75 Gallons |
1.069 |
1.014 |
7.27 |
57.42 |
5.85 °L
|
380 |
0 |
|
|
|
| Boil
Size: 7.51 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 66 ° F |
Priming Method: dme |
Priming Amount: 7.4 oz |
Creation
Date: 9/15/2020 4:32 PM |
Notes: Fermentation Dry Hop @ 70% attenuation (1.027)
Traditional Dry Hop after fermentation is complete.
Fermentation temp: 68F |
|
|
Hazy IPA
|
Specialty IPA: New England IPA
|
11.5 Gallons |
1.084 |
1.028 |
7.32 |
60.76 |
6.31 °L
|
380 |
0 |
|
|
|
| Boil
Size: 15.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.076 |
Efficiency: 76 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/1/2020 5:59 PM |
| Notes: |
|
|
Hazy Chico IPA
|
American IPA
|
5.5 Gallons |
1.06 |
1.007 |
7.02 |
73.44 |
4.87 °L
|
380 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 63 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 5.3 oz |
Creation
Date: 5/25/2020 2:26 AM |
| Notes: |
|
|
Stout Me Up
|
Foreign Extra Stout
|
5.5 Gallons |
1.072 |
1.018 |
7.04 |
65.8 |
38.53 °L
|
380 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/2/2019 5:00 AM |
| Notes: |
|
|
Belgian
|
Belgian Pale Ale
|
10 Gallons |
1.067 |
1.013 |
7.03 |
30.17 |
9.9 °L
|
380 |
0 |
|
|
|
| Boil
Size: 12.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.054 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/6/2019 2:00 PM |
| Notes: |
|
|
Hägune Marve
|
No Profile Selected |
30 Litres |
1.066 |
1.011 |
7.2 |
29.93 |
6.1 °L
|
380 |
0 |
|
|
|
| Boil
Size: 35 Litres |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 72.8 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/6/2019 1:49 PM |
Notes: Peale keetu 1050 ja 55c konf 19c = 1061
29 liitrit ja 1060 og |
|
|
Awesome Recipe
|
American IPA
|
100 Litres |
1.072 |
1.018 |
7.11 |
0 |
12.7 °L
|
380 |
0 |
|
|
|
| Boil
Size: 125 Litres |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/24/2018 9:20 PM |
| Notes: |
|
|
|
|