Samuroka Beer Beer Recipe | BIAB American Lager | Brewer's Friend
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Samuroka Beer

158 calories 16.4 g 12 oz
Beer Stats
Method: BIAB
Style: American Lager
Boil Time: 70 min
Batch Size: 30 liters (fermentor volume)
Pre Boil Size: 11.4 liters
Pre Boil Gravity: 1.127 (recipe based estimate)
Post Boil Gravity: 1.048 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Zig
Calories: 158 calories (Per 12oz)
Carbs: 16.4 g (Per 12oz)
Created: Tuesday November 1st 2022
1.048
1.012
4.8%
0.0
3.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2 kg Agrária - Pilsner Malt2 kg Pilsner Malt 37 2 31.3%
3.50 kg Flaked Rice3.5 kg Flaked Rice 40 0.5 54.7%
500 g Flaked Corn500 g Flaked Corn 40 0.5 7.8%
300 g Munich300 g Munich 37 6 4.7%
100 g German - CaraMunich III100 g CaraMunich III 34 57 1.6%
6,400 g / 0.00
Priming
Method: co2       CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Samuroka Beer" American Lager beer recipe by Zig. BIAB, ABV 4.76%, IBU 0, SRM 3.7, Fermentables: (Pilsner Malt, Flaked Rice, Flaked Corn, Munich, CaraMunich III)
Recipe Picture
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  • Public: Yup, Shared
  • Last Updated: 2022-12-13 20:34 UTC
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