|
Neomaxicanus Pale Ale
|
American Pale Ale
|
5.5 Gallons |
1.054 |
1.009 |
5.95 |
36.98 |
5.97 °L
|
340 |
0 |
|
|
|
| Boil
Size: 7.11 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/14/2023 4:29 PM |
| Notes: |
|
|
Preservation Farm & Brewery American Pale Ale
|
American Pale Ale
|
5 Gallons |
1.06 |
1.014 |
6.04 |
37.2 |
5.12 °L
|
340 |
0 |
|
|
Author:
|
|
|
|
| Boil
Size: 7.16 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 4.7 oz |
Creation
Date: 7/2/2025 3:07 PM |
| Notes: |
|
|
Brown Ale
|
American Brown Ale
|
1000 Litres |
1.057 |
1.014 |
5.57 |
31.56 |
17.17 °L
|
340 |
0 |
|
|
|
| Boil
Size: 1160 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/24/2025 6:21 PM |
| Notes: |
|
|
APA
|
American Pale Ale
|
120 Litres |
1.055 |
1.013 |
5.46 |
2.22 |
8.82 °L
|
340 |
1 |
|
|
|
| Boil
Size: 27.13 Litres |
Boil Time: 60 |
Boil Gravity: 1.242 |
Efficiency: 75 |
Mash Thickness: 25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/14/2024 4:42 PM |
| Notes: |
|
|
REBORN ALE
|
American Pale Ale
|
15 Litres |
1.049 |
1.01 |
5.06 |
30.74 |
5.41 °L
|
340 |
1 |
|
|
|
| Boil
Size: 21 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 73 |
Mash Thickness: 2.8 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/22/2024 5:37 PM |
| Notes: |
|
|
Pale Ale 9
|
American Pale Ale
|
330 Litres |
1.051 |
1.01 |
5.4 |
15.57 |
7.17 °L
|
340 |
0 |
|
|
|
| Boil
Size: 350 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/31/2024 10:02 AM |
| Notes: |
|
|
Sueño Dorado
|
American Pale Ale
|
42 Litres |
1.062 |
1.012 |
6.58 |
28.14 |
8.75 °L
|
340 |
0 |
|
|
|
| Boil
Size: 48.42 Litres |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 75 |
Mash Thickness: 4.34 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 19 ° C |
Priming Method: co2 |
Priming Amount: 0.84 bar |
Creation
Date: 6/11/2024 7:34 PM |
| Notes: |
|
|
Phat Tire--G.F.
|
American Amber Ale
|
5 Gallons |
1.051 |
1.011 |
5.2 |
23.18 |
8.15 °L
|
340 |
1 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 66 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/17/2024 10:52 PM |
| Notes: |
|
|
Sierra Nevada Pale Ale Clone (WLP001)
|
American Pale Ale
|
6.2 Gallons |
13.039 |
2.785 |
5.49 |
44.29 |
7.85 °L
|
340 |
1 |
|
|
|
| Boil
Size: 7.31 Gallons |
Boil Time: 60 |
Boil Gravity: 11.6 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/19/2023 4:41 PM |
| Notes: |
|
|
Pale Ale
|
American Pale Ale
|
5.5 Gallons |
1.054 |
1.011 |
5.58 |
60.24 |
4 °L
|
340 |
1 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 62 ° F |
Priming Method: co2 |
Priming Amount: 10.72 psi |
Creation
Date: 6/16/2023 4:59 PM |
| Notes: |
|
|
AAA - Concurso Oeste
|
American Amber Ale
|
21 Litres |
1.053 |
1.01 |
5.58 |
12.1 |
13.59 °L
|
340 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 35 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/3/2019 6:05 PM |
| Notes: |
|
|
Barleys Brown Ale
|
American Brown Ale
|
5.5 Gallons |
1.069 |
1.016 |
6.98 |
49.97 |
18.88 °L
|
340 |
1 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 79 |
Mash Thickness: 2.03 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/1/2023 3:14 PM |
| Notes: |
|
|
Sierra Nevada Pale
|
American Pale Ale
|
25 Litres |
1.047 |
1.009 |
5.03 |
17.88 |
25.05 °L
|
340 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: dextrose |
Priming Amount: 174.6 g |
Creation
Date: 3/31/2023 11:00 AM |
| Notes: |
|
|
Pale Ale 12/16/22
|
American Pale Ale
|
5.5 Gallons |
1.049 |
1.012 |
4.91 |
37.27 |
6.04 °L
|
340 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.09 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/16/2022 10:09 PM |
| Notes: |
|
|
6 05.11.2022 ZIEMA
|
American Pale Ale
|
65 Litres |
12.807 |
3.307 |
5.1 |
23.47 |
8.01 °L
|
340 |
0 |
|
|
|
| Boil
Size: 55 Litres |
Boil Time: 60 |
Boil Gravity: 15 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/5/2022 11:11 AM |
| Notes: brix 12 |
|
|
Yuengling Clone
|
American Amber Ale
|
6.5 Gallons |
1.056 |
1.013 |
5.65 |
23.65 |
10.94 °L
|
340 |
0 |
|
|
|
| Boil
Size: 7.88 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/30/2020 6:21 PM |
| Notes: |
|
|
California Common - Countdown 96
|
California Common
|
200 Litres |
1.05 |
1.01 |
5.22 |
34.8 |
4.85 °L
|
340 |
0 |
|
|
|
| Boil
Size: 240 Litres |
Boil Time: 70 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/20/2020 2:37 PM |
| Notes: |
|
|
Diablo Ale
|
American Amber Ale
|
42 Litres |
1.05 |
1.01 |
5.37 |
26.37 |
11.27 °L
|
340 |
0 |
|
|
|
| Boil
Size: 49.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 17 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/12/2020 2:57 PM |
| Notes: |
|
|
Winterlöv
|
American Amber Ale
|
14 Litres |
1.05 |
1.013 |
4.94 |
45.09 |
12.03 °L
|
340 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.023 |
Efficiency: 68 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/20/2019 5:00 PM |
| Notes: |
|
|
Amber
|
American Amber Ale
|
5.5 Gallons |
1.058 |
1.013 |
5.94 |
38.74 |
19.57 °L
|
340 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 50 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/18/2019 1:14 PM |
| Notes: |
|
|
|
|