Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Basic Dark Wheat	Dunkles Weissbier	93 Gallons	1.06	1.015	5.95	11.86	15.87 °L	261	0
Author: YeastyBoys69 Boil Size: 100 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/24/2020 2:51 PM Notes:
필스너	Czech Premium Pale Lager	20 Litres	1.06	1.014	5.94	33.23	4.61 °L	261	0
Author: Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/23/2023 5:56 PM Notes:
Zombie Dust	American IPA	18 Gallons	1.059	1.014	5.93	63.34	8.51 °L	261	0
Author: SAFB Boil Size: 20 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/14/2023 4:52 PM Notes:
Bandito Rock Pale	No Profile Selected	5.25 Gallons	1.062	1.017	5.92	57.15	8.92 °L	261	0
Author: mattsea Boil Size: 7.5 Gallons Boil Time: 70 Boil Gravity: 1.054 Efficiency: 63 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/31/2022 5:23 PM Notes:
Forbidden Fruit Witbier	Witbier	19 Litres	1.061	1.016	5.9	25.37	4.28 °L	261	0
Author: Lwegener Boil Size: 23.9 Litres Boil Time: 90 Boil Gravity: 1.048 Efficiency: 74 Mash Thickness: 2.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/7/2022 12:41 AM Notes:
Holiday/Winter Warmer	Winter Seasonal Beer	108.5 Gallons	1.058	1.013	5.91	25.32	19.58 °L	261	0
Author: Boil Size: 110 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/19/2022 9:59 PM Notes:
American IPA (Brygg Selv)	No Profile Selected	25 Litres	1.057	1.012	5.93	76.81	6.57 °L	261	0
Author: Vegard Vesterheim Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/11/2021 8:26 AM Notes:
Awesome Recipe	American Amber Ale	2 Gallons	1.06	1.015	5.88	30.74	15.73 °L	261	0
Author: Evschmev Boil Size: 3.53 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/6/2021 11:59 PM Notes:
Pale Ale	British Golden Ale	20 Litres	1.059	1.013	5.94	24.08	5.9 °L	261	0
Author: Beerstein2 Boil Size: 28.38 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 65 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 0.6 bar Creation Date: 12/13/2020 4:26 PM Notes:
Brewdog Collabfest	Berliner Weisse	1200 Litres	1.059	1.014	5.88	9.84	5.84 °L	261	1
Author: Exale Boil Size: 1300 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 81 Mash Thickness: 2.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/25/2020 11:28 AM Notes:
NEIPA Attempt 2	Specialty IPA: New England IPA	2.5 Gallons	1.059	1.014	5.9	12.31	6 °L	261	0
Author: maherold02 Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/18/2019 9:06 AM Notes:
Hamblen Quarantine 3	American IPA	5.25 Gallons	1.059	1.014	5.93	66.73	7.28 °L	261	0
Author: grosbeak Boil Size: 7.25 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 66 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/16/2020 11:18 PM Notes: O min hop additions: Cool wort to 185. Add 0 min hops hold temp for 30 min. Brew day dry hop: Chill to 65. Add dry hops - pitch yeast. Irish moss and Yeast nutrient.
Dp	No Profile Selected	18 Litres	1.06	1.015	5.9	9.38	4.79 °L	261	0
Author: Dishank Boil Size: 12 Litres Boil Time: 60 Boil Gravity: 1.09 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/21/2020 12:42 PM Notes:
LC Pre-Pro Lager	Pre-Prohibition Lager	16.5 Gallons	1.059	1.013	5.93	33.37	4.37 °L	261	0
Author: craigmw Boil Size: 19 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: 48 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 3/18/2020 3:55 PM Notes:
German Ale	No Profile Selected	23 Litres	1.054	1.009	5.93	18.04	4.31 °L	261	0
Author: Guducu Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/3/2020 10:25 AM Notes:
Kolberg Wheat #2	Weissbier	18 Litres	1.061	1.016	5.93	23.67	14.14 °L	261	0
Author: Torkild Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 50 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/28/2019 1:08 PM Notes:
Baskets	Specialty IPA: New England IPA	2.75 Gallons	1.061	1.017	5.87	13.45	5.79 °L	261	1
Author: Plain Pat Boil Size: 4.05 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 7/12/2019 6:08 PM Notes: 1.96 ml Lactic Acid For @ 5.3ph - Trying to get to 5.3 or lower 3g gypsum 3g calcium chloride 1 TSP Yeast Nutrient to lat 10 min boil
Cascotti - Oat Pale Ale	American Pale Ale	60 Litres	14.645	3.8	5.87	46.26	8.46 °L	261	0
Author: Cam Stenberg Boil Size: 75 Litres Boil Time: 60 Boil Gravity: 11.8 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/11/2019 4:28 PM Notes:
3/26 Ale	American Amber Ale	21 Litres	1.06	1.015	5.93	32.2	16.79 °L	261	0
Author: lallong Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 68 Mash Thickness: 13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/26/2019 5:35 AM Notes:
Karen	American Pale Ale	5.5 Gallons	1.062	1.017	5.91	69.18	6.17 °L	261	0
Author: JOENO123 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/8/2019 10:07 PM Notes:
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