Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Amarillo By Morning	American Pale Ale	5.5 Gallons	1.054	1.01	5.81	49.16	3.37 °L	250	1
Author: capt9859 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 80 Mash Thickness: 3.072 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: 9.72 psi Creation Date: 4/25/2020 6:12 PM Notes:
Sierra Pale Clone	American Pale Ale	5.25 Gallons	1.057	1.014	5.54	37.56	9.87 °L	250	1
Author: Coady Boil Size: 6.23 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 65 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: dextrose Priming Amount: 5.6 oz Creation Date: 10/3/2020 6:47 PM Notes:
Gonawindua	American Pale Ale	200 Litres	1.05	1.011	5.11	38.98	6.14 °L	250	0
Author: Boil Size: 200 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 1.85 bar Creation Date: 10/2/2020 7:39 PM Notes:
Call Me Blonde Ale	American Pale Ale	5.5 Gallons	1.042	1.008	4.47	8.99	4.91 °L	250	1
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 26.87 psi Creation Date: 8/21/2020 2:04 PM Notes:
APA	American Pale Ale	18.9 Litres	1.055	1.01	5.94	35.53	7.4 °L	250	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 19 ° C Priming Method: dextrose Priming Amount: 115.4 g Creation Date: 8/8/2020 10:27 PM Notes:
OG Sierra Nevada Clone	American Pale Ale	5 Litres	1.054	1.011	5.7	37.21	8.55 °L	250	0
Author: Shaka Boil Size: 10 Litres Boil Time: 90 Boil Gravity: 1.027 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 31.8 g Creation Date: 8/5/2020 9:34 PM Notes:
Smash American Session Ale	American Pale Ale	5 Gallons	1.043	1.01	4.31	41.26	3.02 °L	250	0
Author: Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/21/2020 4:46 PM Notes:
Boston Ale	American Pale Ale	25 Litres	1.047	1.009	5.03	35.71	10.89 °L	250	0
Author: Bosse Boil Size: 30 Litres Boil Time: 80 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/18/2020 5:33 AM Notes:
Pale Ale Aztec	American Pale Ale	5.5 Gallons	1.049	1.012	4.88	24.72	5.31 °L	250	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 3.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/22/2020 10:23 PM Notes:
Hazy Pale Ale	American Pale Ale	5.5 Gallons	1.052	1.01	5.57	25.39	6.97 °L	250	0
Author: S Gudknecht Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/18/2020 12:45 AM Notes:
Minor Pale Ale	American Pale Ale	20.8 Litres	1.02	1.005	1.96	38.28	4.36 °L	250	0
Author: minorcj82 Boil Size: 26.5 Litres Boil Time: 60 Boil Gravity: 1.014 Efficiency: 35 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 25 ° C Priming Method: sucrose Priming Amount: 143.3 g Creation Date: 8/11/2019 2:48 PM Notes:
Tropical Pale Ale	American Pale Ale	60 Litres	1.056	1.013	5.7	53.93	6.73 °L	250	0
Author: Fernando Moscoso Boil Size: 70 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: dme Priming Amount: 567.7 g Creation Date: 4/25/2020 12:07 AM Notes:
House Pale Ale	American Pale Ale	5 Gallons	1.062	1.021	5.4	62.79	6 °L	250	0
Author: kleinsrule Boil Size: 6.25 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: 26.87 psi Creation Date: 2/21/2020 3:31 PM Notes:
T2	American Pale Ale	5.25 Gallons	1.054	1.011	5.6	45.99	7.52 °L	250	0
Author: Cattail Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 73 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/21/2020 7:56 PM Notes:
International Pale Ale	American Pale Ale	12 Gallons	1.047	1.009	4.99	32.89	8.06 °L	250	0
Author: Benjamin_M Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.094 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/20/2020 5:46 PM Notes:
SoCro SMASH	American Pale Ale	250 Litres	1.056	1.012	5.86	50.39	5.16 °L	250	0
Author: CBACF Boil Size: 255 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 16 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/25/2019 10:36 PM Notes:
Arpadan / APA 2	American Pale Ale	23 Litres	1.054	1.011	5.57	40.81	5.2 °L	250	0
Author: Biraletarya Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 3.63 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/8/2019 11:22 AM Notes:
IPA Cascade Citra	American Pale Ale	20.8 Litres	1.063	1.018	5.88	48.01	4.17 °L	250	0
Author: Minimarcus Boil Size: 28.4 Litres Boil Time: 90 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: co2 Priming Amount: 1.85 bar Creation Date: 10/7/2019 7:59 PM Notes:
White APA 30l	American Pale Ale	30 Litres	1.046	1.011	4.56	30.01	3.27 °L	250	0
Author: Thomas Strand Boil Size: 36.8 Litres Boil Time: 90 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: 5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/9/2019 5:57 PM Notes: Denne skal være hazy, derfor ingen klarningsmiddel. Gjæringstemperaturen kan gjerne starte på 19 grader for så å øke til 21 grader etter stormgjæringen.
Brut IPA	American Pale Ale	5.5 Gallons	1.028	1.006	2.93	4.34	3.58 °L	250	0
Author: 1strepublic Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.021 Efficiency: 35 Mash Thickness: 1.35 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 6.9 oz Creation Date: 8/21/2019 10:36 PM Notes: Please note: this recipe requires White Labs Ultra-Ferm. Due to this enzyme, the original gravity will be higher and the final gravity will be lower than typical. - Add Ultra-Ferm at the beginning of the mash. Mash full-volume at 148 degrees for 60 minutes. - Boil for 20 minutes. Please note there are no boil hops. - Add whirlpool hops and dry hops as described above. - After fermentation is complete, keg to 3.0-3.5 volumes of CO2.
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