Homebrew Beer Recipes

Page 11493 of our growing list of 315,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Dunkles Weiss	Dunkles Weissbier	23 Litres	1.055	1.018	4.84	12.06	17.82 °L	304	0
Author: Dents1989 Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/10/2021 12:08 PM Notes:
Viking Ale	Witbier	9.3 Litres	1.049	1.013	4.82	11.16	5.57 °L	304	0
Author: PureBrewing Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 62 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/21/2024 11:19 AM Notes:
Lager No3	International Pale Lager	23 Litres	1.046	1.008	4.9	20.2	3.71 °L	304	2
Author: Rooster Home Brewing Boil Size: 25.85 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/5/2023 9:15 AM Notes:
Super-Nova	Light American Lager	21 Litres	1.053	1.016	4.89	20.16	6.1 °L	304	0
Author: Pete's Pub Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/28/2023 12:34 AM Notes: Apartment Brewer recipe. He used acidic malt but I substituted lactic acid.
NZ Lager	International Pale Lager	280 Gallons	1.044	1.007	4.82	30.48	3.26 °L	304	2
Author: VisionQuest Boil Size: 285 Gallons Boil Time: 90 Boil Gravity: 1.043 Efficiency: 77 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 60 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 2/7/2023 5:36 PM Notes:
Schwartsbier	Czech Dark Lager	5.5 Gallons	1.048	1.011	4.83	21.7	25.47 °L	304	1
Author: Nelson Smither Boil Size: 7.5 Gallons Boil Time: 75 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 53 ° F Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 10/23/2022 2:36 PM Notes:
Weissbier	Weissbier	20.8 Litres	1.051	1.013	4.91	17.32	3.5 °L	304	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 198.7 g Creation Date: 2/2/2022 11:09 AM Notes:
Helles	No Profile Selected	465 Gallons	1.052	1.015	4.89	17.26	5.09 °L	304	0
Author: Big ugly Jack Boil Size: 496 Gallons Boil Time: 90 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/24/2022 4:53 PM Notes:
Czech Premium	Czech Pale Lager	730 Litres	1.05	1.012	4.88	0	4.72 °L	304	0
Author: Antonio Marioni Boil Size: 780 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/11/2022 10:59 AM Notes:
Awesome Recipe	Blonde Ale	30 Litres	1.049	1.012	4.83	21.76	3.66 °L	304	0
Author: Boil Size: 34.74 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/11/2021 9:37 AM Notes:
Milk Stout	American Stout	5.5 Gallons	1.05	1.013	4.85	40.64	29.92 °L	304	0
Author: Boil Size: 7 Gallons Boil Time: 75 Boil Gravity: 1.039 Efficiency: 65 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/12/2018 6:15 PM Notes:
Hasek 4.6	Czech Amber Lager	13 Litres	1.045	1.008	4.88	44.19	4.52 °L	304	0
Author: yoyoba Boil Size: 26.36 Litres Boil Time: 70 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 72.2 g Creation Date: 1/6/2021 12:17 PM Notes:
Belçika Blonde (Summer Blue)	Blonde Ale	18 Litres	1.049	1.012	4.88	13.26	3.28 °L	304	0
Author: Can001 Boil Size: 11.4 Litres Boil Time: 90 Boil Gravity: 1.077 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/9/2020 8:16 PM Notes:
Electric Hop Candy	Specialty IPA: New England IPA	6 Gallons	1.049	1.013	4.82	26.02	5.43 °L	304	1
Author: _Zero_ Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 11/8/2020 7:54 PM Notes:
American Pale Ale	American Pale Ale	12 Gallons	1.05	1.013	4.88	37.51	7.32 °L	304	1
Author: Boil Size: 15 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/28/2020 12:55 PM Notes:
Vienna Lager	Vienna Lager	24.5 Litres	1.049	1.012	4.85	27.49	10.79 °L	304	1
Author: tripeland Boil Size: 27.5 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 10 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 10/20/2020 7:29 AM Notes: 3.33L starter Pitch at 10C and hold On day 4 raise to 11C On day 6 raise to 12.5C On day 7 raise to 14C, set spund to 20psi On day 8 raise to 16C
Kama Citra Session IPA	American IPA	23 Litres	1.046	1.009	4.88	44.48	7.76 °L	304	0
Author: ESPRESSOFIEND Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 55 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/13/2020 3:58 PM Notes:
Tepache	No Profile Selected	5 Litres	1.038	1.003	4.89	0	8.45 °L	304	0
Author: Rokeby Boil Size: 5 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/17/2020 9:50 AM Notes:
Screw You Andrew	American IPA	3 Gallons	1.043	1.006	4.84	28.92	3.7 °L	304	1
Author: DrPaulsen Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/25/2019 4:16 AM Notes:
Pacific Ale	American Pale Ale	21 Litres	1.048	1.011	4.85	15.09	5.26 °L	304	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 65 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/29/2018 1:37 AM Notes:
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