|
Awesome Recipe
|
American Brown Ale
|
5.5 Gallons |
1.058 |
1.016 |
5.55 |
27.96 |
25.21 °L
|
292 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 67 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/5/2020 7:23 PM |
| Notes: |
|
|
Goloso's Black IPA
|
Specialty IPA: Black IPA
|
23 Litres |
1.051 |
1.008 |
5.55 |
75.2 |
27 °L
|
292 |
0 |
|
|
|
| Boil
Size: 29.23 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 60 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/10/2024 3:33 PM |
| Notes: |
|
|
Hoppy Amber Ale
|
American Amber Ale
|
23 Litres |
1.052 |
1.01 |
5.53 |
27.91 |
16.3 °L
|
292 |
1 |
|
|
|
| Boil
Size: 29.13 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: sucrose |
Priming Amount: 161.3 g |
Creation
Date: 12/18/2023 8:03 AM |
| Notes: |
|
|
Weissbier
|
Weissbier
|
5.5 Gallons |
1.049 |
1.007 |
5.54 |
13.78 |
3.6 °L
|
292 |
1 |
|
|
|
| Boil
Size: 5 Gallons |
Boil Time: 30 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/29/2023 11:19 PM |
| Notes: |
|
|
American Brown Ale
|
American Brown Ale
|
55 Litres |
1.055 |
1.014 |
5.5 |
30.57 |
18.74 °L
|
292 |
0 |
|
|
|
| Boil
Size: 60 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 67 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: co2 |
Priming Amount: 1.03 bar |
Creation
Date: 10/5/2022 4:07 PM |
| Notes: |
|
|
La Session 47 IPA
|
No Profile Selected |
10 Gallons |
1.056 |
1.014 |
5.56 |
52.81 |
10.27 °L
|
292 |
0 |
|
|
|
| Boil
Size: 13 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/4/2022 7:12 PM |
| Notes: |
|
|
Rikas Leski
|
Best Bitter
|
24 Litres |
1.064 |
1.021 |
5.57 |
60.3 |
13 °L
|
292 |
0 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/8/2021 12:30 PM |
| Notes: |
|
|
Weissbier
|
Weissbier
|
21 Litres |
1.058 |
1.016 |
5.55 |
13.58 |
4.45 °L
|
292 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 90 |
Boil Gravity: 1.05 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/4/2021 2:47 PM |
| Notes: |
|
|
21 UP Pale Ale
|
American Pale Ale
|
5.2 Gallons |
1.056 |
1.014 |
5.49 |
38.36 |
4.8 °L
|
292 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/5/2021 10:36 PM |
Notes: 5 lemons (secondary)
5 lime (secondary)
10 days
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|
Awesome Recipe
|
No Profile Selected |
20.8 Litres |
1.051 |
1.009 |
5.55 |
54.86 |
21.06 °L
|
292 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 0.01 bar |
Creation
Date: 12/28/2020 5:55 AM |
| Notes: |
|
|
Brew Or Cry APA
|
American Pale Ale
|
5.5 Gallons |
1.05 |
1.008 |
5.59 |
38.44 |
7.27 °L
|
292 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/22/2018 1:22 AM |
| Notes: |
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|
Awesome Recipe
|
No Profile Selected |
1100 Litres |
13.503 |
3.493 |
5.53 |
0 |
11.97 °L
|
292 |
0 |
|
|
|
| Boil
Size: 1170 Litres |
Boil Time: 60 |
Boil Gravity: 12.7 |
Efficiency: 80 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/9/2020 11:03 AM |
| Notes: |
|
|
APA
|
American Pale Ale
|
22 Litres |
1.054 |
1.013 |
5.49 |
40.23 |
8.38 °L
|
292 |
0 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 136.2 g |
Creation
Date: 6/4/2020 8:56 PM |
| Notes: |
|
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Cielo En La Tierra
|
Saison
|
20.8 Litres |
1.052 |
1.009 |
5.56 |
40.7 |
7.04 °L
|
292 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: sucrose |
Priming Amount: 111.4 g |
Creation
Date: 3/17/2020 7:13 PM |
| Notes: |
|
|
Golden Pig ESB V4
|
Strong Bitter
|
5 Gallons |
1.057 |
1.014 |
5.59 |
49.1 |
16.64 °L
|
292 |
0 |
|
|
|
| Boil
Size: 6.6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 64 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/17/2020 2:42 PM |
| Notes: |
|
|
Soprano
|
Strong Bitter
|
21 Litres |
1.058 |
1.015 |
5.58 |
50.18 |
13.97 °L
|
292 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 60 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/13/2020 6:13 PM |
| Notes: |
|
|
Pumpkin Wheat (II)
|
Weizen/Weissbier
|
23 Litres |
1.056 |
1.014 |
5.59 |
12.01 |
6.95 °L
|
292 |
1 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.113 |
Efficiency: 74 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/12/2019 1:19 PM |
| Notes: |
|
|
15_Porter_v03_20190917
|
English Porter
|
20 Litres |
1.056 |
1.014 |
5.51 |
26.96 |
26.46 °L
|
292 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 60 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/16/2019 2:07 PM |
| Notes: |
|
|
Wethop Throw Together.
|
Standard/Ordinary Bitter
|
40 Litres |
1.056 |
1.014 |
5.51 |
35.3 |
22.32 °L
|
292 |
1 |
|
|
|
| Boil
Size: 50 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/20/2019 1:10 AM |
| Notes: |
|
|
Stout
|
Sweet Stout
|
5.5 Gallons |
1.06 |
1.017 |
5.54 |
39.46 |
34.62 °L
|
292 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/4/2018 7:05 PM |
| Notes: |
|
|
|
|