|
CU English Barley II
|
English Barleywine
|
21 Litres |
1.115 |
1.028 |
11.5 |
62.57 |
18.68 °L
|
312 |
0 |
|
|
|
| Boil
Size: 29 Litres |
Boil Time: 180 |
Boil Gravity: 1.084 |
Efficiency: 66 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/4/2021 10:47 AM |
| Notes: |
|
|
NorMalt Quadrupel V.2
|
Belgian Dark Strong Ale
|
40 Litres |
1.1 |
1.017 |
10.95 |
20.57 |
15.82 °L
|
312 |
1 |
|
|
|
| Boil
Size: 49.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.092 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.25 |
Primary
Temp: 20 ° C |
Priming Method: co2 |
Priming Amount: 1.65 bar |
Creation
Date: 8/28/2025 12:04 PM |
Notes: Jól
A: Kardemommeekstrakt:
400 ml af øllet + 15 g kardemomme trækker i en uge og bundfælder. Dekanteres til ca 350 ml ekstrakt.
B: Fadekstrakt fra eget fad (vodka som efterhånden smager whiskyagtig). Man kan sikkert bruge en mild whisky.
C: Urtegaarden Appelsinolie.
Til 17 liter øl tilsættes 350 ml A + 60 ml B + 17 dråber C.
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|
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Fat Tire Braggot
|
American Amber Ale
|
1 Gallons |
1.138 |
1.025 |
14.88 |
9.73 |
16.76 °L
|
312 |
0 |
|
|
|
| Boil
Size: 1 Gallons |
Boil Time: 60 |
Boil Gravity: 1.093 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/18/2023 6:34 PM |
| Notes: |
|
|
Belgian Quad
|
Belgian Dark Strong Ale
|
6.5 Gallons |
1.093 |
1.008 |
11.11 |
36.32 |
25.18 °L
|
312 |
1 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 75 |
Boil Gravity: 1.093 |
Efficiency: 74 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/1/2023 11:56 AM |
| Notes: |
|
|
Phbeer
|
No Profile Selected |
78.7 Litres |
1.13 |
1 |
17.05 |
4.4 |
50 °L
|
312 |
0 |
|
|
|
| Boil
Size: 107.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.095 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 15.6 ° C |
Priming Method: dextrose |
Priming Amount: 480.3 g |
Creation
Date: 6/23/2022 10:46 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
4 Gallons |
1.113 |
1.028 |
11.07 |
0 |
4.5 °L
|
312 |
0 |
|
|
|
| Boil
Size: 4.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.1 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/13/2022 11:30 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
1.5 Gallons |
1.222 |
1.055 |
21.85 |
0 |
9.15 °L
|
312 |
0 |
|
|
|
| Boil
Size: 2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.167 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/9/2022 8:34 PM |
| Notes: |
|
|
Mead
|
Dry Mead
|
6 Gallons |
1.113 |
1.001 |
14.82 |
0 |
4.56 °L
|
312 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: N/A |
Boil Gravity: 1.113 |
Efficiency: N/A |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: 75 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/4/2018 9:38 PM |
Notes: 5+ tsp yeast nutrient
5 qt black cherry juice, 100gm sugar/qt
Red Star Pasteur Champaign yeast
1Tblsp citric, malic and tartaric acid blend
1/2 tsp yeast energizer
4 July 2018
added two cups of energetic starter.
> 32 brix on scope
~45 bix on wine hydrometer, off scale estimate.
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Barley Wine
|
Experimental Beer
|
5 Gallons |
1.127 |
1.038 |
11.73 |
0 |
9.56 °L
|
312 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.11 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/22/2020 10:47 PM |
| Notes: |
|
|
Awesome Recipe
|
Imperial Stout
|
400 Litres |
23.602 |
5.251 |
11.37 |
59.79 |
47.27 °L
|
312 |
0 |
|
|
|
| Boil
Size: 425 Litres |
Boil Time: 60 |
Boil Gravity: 20 |
Efficiency: 75 |
Mash Thickness: 2.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/16/2020 10:11 AM |
| Notes: |
|
|
Barrel Aged Imperial Stout
|
Imperial Stout
|
6 Gallons |
1.115 |
1.032 |
10.96 |
73.78 |
50 °L
|
312 |
1 |
|
|
|
| Boil
Size: 12 Gallons |
Boil Time: 240 |
Boil Gravity: 1.06 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.25 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/12/2020 8:34 PM |
| Notes: |
|
|
Aztec Stout
|
Dry Stout
|
10 Gallons |
1.111 |
1.028 |
10.96 |
42.26 |
50 °L
|
312 |
0 |
|
|
|
| Boil
Size: 12.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.089 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/6/2019 7:12 PM |
| Notes: |
|
|
Ludipopz
|
No Profile Selected |
5.5 Gallons |
1.018 |
1.014 |
0.47 |
25.17 |
3.1 °L
|
311 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 30 |
Boil Gravity: 1.014 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/10/2021 12:47 AM |
| Notes: |
|
|
Gotham IPA
|
No Profile Selected |
5.5 Gallons |
1.02 |
1.005 |
1.99 |
0 |
1.79 °L
|
311 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.017 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/23/2021 1:52 AM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
12 Litres |
1 |
1 |
0.01 |
0 |
0.02 °L
|
311 |
0 |
|
|
|
| Boil
Size: 10 Litres |
Boil Time: 60 |
Boil Gravity: 1 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/2/2021 5:46 PM |
| Notes: |
|
|
Amarilo And Colombus
|
No Profile Selected |
17 Litres |
1.005 |
1 |
0.59 |
136.47 |
0 °L
|
311 |
0 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.007 |
Efficiency: 70 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/20/2020 8:46 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
78.7 Litres |
1.018 |
1.004 |
1.73 |
0 |
2.65 °L
|
311 |
0 |
|
|
|
| Boil
Size: 107.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.017 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/19/2022 7:38 AM |
| Notes: |
|
|
Awesome Recipe
|
Czech Pale Lager
|
20.8 Litres |
1.01 |
1.003 |
1.01 |
0 |
13.23 °L
|
311 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.007 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/28/2022 2:42 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
1023 Gallons |
1 |
1 |
0 |
0 |
0.02 °L
|
311 |
0 |
|
|
|
| Boil
Size: 1023 Gallons |
Boil Time: N/A |
Boil Gravity: 1 |
Efficiency: 90 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 52 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/24/2023 4:19 PM |
| Notes: |
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Summer Something
|
Weizen/Weissbier
|
5.5 Gallons |
1 |
1 |
0.03 |
0 |
0.71 °L
|
311 |
0 |
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1 |
Efficiency: 25 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/30/2020 2:01 AM |
| Notes: |
|
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|
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