Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Red IPA	Specialty IPA: Red IPA	5.5 Gallons	1.06	1.016	5.83	70.64	20.24 °L	279	0
Author: SHodge Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 27.65 psi Creation Date: 5/20/2020 9:49 AM Notes:
APA 01	American Light Lager	20 Litres	1.059	1.015	5.81	47.83	8.68 °L	279	0
Author: Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/6/2023 10:32 AM Notes:
MG Gold	Ordinary Bitter	55 Litres	1.058	1.013	5.94	29	10.92 °L	279	0
Author: Boil Size: 49 Litres Boil Time: 70 Boil Gravity: 1.065 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/27/2022 12:25 PM Notes:
Nelson Sauvin Smash	Blonde Ale	23 Litres	1.054	1.009	5.87	51.98	4.54 °L	279	0
Author: Tokibrewer Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 160.6 g Creation Date: 9/1/2022 7:31 AM Notes: Dry hop after 5 days 30g Nelson Sauvin
Awesome Recipe	English IPA	11 Litres	1.056	1.011	5.84	55.73	5.71 °L	279	0
Author: Themaltyllama Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: dextrose Priming Amount: 69.6 g Creation Date: 11/5/2021 11:03 AM Notes:
Pils	No Profile Selected	22 Litres	1.066	1.021	5.94	20.39	7.34 °L	279	0
Author: Marius Berge Hylseng Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 73 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/30/2021 3:59 PM Notes:
Northern English Castle Clone	British Brown Ale	5 Gallons	1.061	1.017	5.86	17.65	16 °L	279	0
Author: ssmbrewersguild Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.087 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/13/2020 7:07 PM Notes:
Awesome Recipe	No Profile Selected	1 Gallons	1.055	1.01	5.84	33.78	4.27 °L	279	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/28/2020 2:29 AM Notes:
Awesome Recipe	No Profile Selected	25 Litres	1.06	1.016	5.79	34.89	20.72 °L	279	0
Author: Steeps Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 23 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/25/2020 2:59 PM Notes:
Awesome Recipe	No Profile Selected	1800 Gallons	1.06	1.015	5.95	0	3.99 °L	279	0
Author: nfmike99 Boil Size: 1800 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/26/2020 10:11 PM Notes:
Öländsk APA	American Pale Ale	9 Litres	1.055	1.011	5.82	47.23	6.28 °L	279	1
Author: Boil Size: 12 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 25 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/18/2018 6:43 PM Notes:
Summer Beer	No Profile Selected	5.5 Gallons	1.059	1.014	5.95	22.72	6.88 °L	279	0
Author: Druck Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.073 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: sucrose Priming Amount: 4.1 oz Creation Date: 5/9/2020 11:52 PM Notes:
Awesome Recipe	No Profile Selected	11 Gallons	1.06	1.015	5.93	80.15	5.57 °L	279	0
Author: LDG Boil Size: 13.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/2/2020 4:52 PM Notes:
Choco-Nutz	Sweet Stout	3 Gallons	1.074	1.029	5.86	25.36	38.58 °L	279	0
Author: Yeti Brews Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 18.21 psi Creation Date: 4/21/2020 5:47 PM Notes: 5/2/2020 - Steeped the Cacao nibs in Grey Goose Vodka for one week prior to adding to secondary fermentation 6/3/2020 - Just kegged it, the beer turned out great. will run this on e again.
Blood Orange 15 IBU	Fruit Beer	5.25 Gallons	1.059	1.015	5.84	13.72	8.23 °L	279	1
Author: Bob dog Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dme Priming Amount: N/A Creation Date: 2/10/2020 3:49 PM Notes: clean oranges and pray add to active fermentation 2 to 3 days
Monday Dark	American Porter	23 Litres	1.059	1.015	5.82	38.86	40.46 °L	279	0
Author: Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 72 Mash Thickness: 3.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/6/2019 1:31 AM Notes:
Awesome Recipe	American Pale Ale	5.5 Gallons	1.054	1.009	5.91	27.29	6.76 °L	279	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/21/2019 4:01 PM Notes:
Awesome Recipe	Specialty IPA: New England IPA	20 Litres	1.06	1.015	5.91	44.5	6.14 °L	279	0
Author: pbjschultz Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/11/2019 3:13 PM Notes:
Hazy#1	Specialty IPA: New England IPA	7.8 Gallons	1.063	1.018	5.9	66.1	11.7 °L	279	1
Author: russcparker Boil Size: 9 Gallons Boil Time: 90 Boil Gravity: 1.054 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/4/2019 5:46 PM Notes: The Willamette was added into primary fermentation after chilling Wort
British Nut Brown Ale	Dark Mild	5.5 Gallons	1.058	1.013	5.82	23.47	16.32 °L	279	1
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/29/2018 1:33 PM Notes:
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