|
Pale Ale Pils
|
No Profile Selected |
52 Litres |
1.048 |
1.009 |
5.12 |
22.45 |
10.97 °L
|
315 |
0 |
|
|
|
| Boil
Size: 57 Litres |
Boil Time: 90 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/4/2020 1:59 PM |
| Notes: |
|
|
Pale Ale Treviño
|
Blonde Ale
|
5.5 Gallons |
1.052 |
1.013 |
5.08 |
75.87 |
4.06 °L
|
315 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/24/2024 12:11 AM |
| Notes: |
|
|
Big Czech Pilsner
|
Bohemian Pilsener
|
5.5 Gallons |
1.051 |
1.012 |
5.15 |
37.58 |
5.62 °L
|
315 |
0 |
|
|
|
| Boil
Size: 6.94 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 76 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 52 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/14/2023 12:28 AM |
| Notes: |
|
|
Simply Dry Stout
|
Oatmeal Stout
|
2.5 Gallons |
1.051 |
1.012 |
5.09 |
31.84 |
32.95 °L
|
315 |
0 |
|
|
|
| Boil
Size: 3.31 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/10/2023 2:22 AM |
| Notes: |
|
|
Awesome Recipe
|
American Amber Ale
|
3 Gallons |
1.054 |
1.015 |
5.15 |
40.95 |
17.67 °L
|
315 |
0 |
|
|
|
| Boil
Size: 5.35 Gallons |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/6/2021 7:31 PM |
| Notes: |
|
|
Ibu계산용
|
Dunkles Weissbier
|
600 Litres |
1.052 |
1.013 |
5.1 |
19.87 |
19.23 °L
|
315 |
0 |
|
|
|
| Boil
Size: 600 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 96 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/29/2021 10:27 AM |
| Notes: |
|
|
Smithwick Irish Red Ale
|
No Profile Selected |
11.2 Gallons |
1.052 |
1.013 |
5.12 |
21.44 |
9.42 °L
|
315 |
0 |
|
|
|
| Boil
Size: 13 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/5/2021 7:04 PM |
| Notes: |
|
|
Awesome Recipe
|
Schwarzbier
|
20.8 Litres |
1.052 |
1.012 |
5.16 |
16.76 |
48.68 °L
|
315 |
0 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 80 |
Boil Gravity: 1.095 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/3/2021 5:21 AM |
| Notes: |
|
|
GänseGeier DH Mölsch
|
Kölsch
|
30 Litres |
11.843 |
2.178 |
5.15 |
19.15 |
4.31 °L
|
315 |
1 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 75 |
Boil Gravity: 13.6 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 196.6 g |
Creation
Date: 1/21/2021 4:30 PM |
| Notes: |
|
|
Skyrocket Clone
|
English IPA
|
8 Litres |
1.05 |
1.011 |
5.14 |
55.35 |
8.77 °L
|
315 |
0 |
|
|
|
| Boil
Size: 10 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/18/2020 7:16 PM |
| Notes: |
|
|
Dunkleweis
|
American Light Lager
|
3.5 Gallons |
1.052 |
1.014 |
5.1 |
14.87 |
14.98 °L
|
315 |
0 |
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/21/2018 8:50 PM |
| Notes: phantom only had "Munich malt" and carafa 2 |
|
|
JT Wave
|
American Pale Ale
|
5.5 Gallons |
1.047 |
1.008 |
5.12 |
28.27 |
5.43 °L
|
315 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/8/2020 2:54 PM |
| Notes: |
|
|
Commons Urban Farmhouse Clone
|
No Profile Selected |
5 Gallons |
1.054 |
1.014 |
5.17 |
19.2 |
3.95 °L
|
315 |
0 |
|
|
|
| Boil
Size: 6.54 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/15/2020 10:07 PM |
| Notes: |
|
|
Finding Gold
|
American Pale Ale
|
19 Litres |
1.054 |
1.015 |
5.09 |
24.55 |
12.15 °L
|
315 |
0 |
|
|
|
| Boil
Size: 23 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 120.7 g |
Creation
Date: 6/19/2020 12:03 PM |
| Notes: |
|
|
La GinaPils
|
German Pilsner (Pils)
|
50 Litres |
1.048 |
1.009 |
5.09 |
31.62 |
3.56 °L
|
315 |
0 |
|
|
|
| Boil
Size: 66.99 Litres |
Boil Time: 90 |
Boil Gravity: 1.042 |
Efficiency: 72 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 11 ° C |
Priming Method: sucrose |
Priming Amount: 258.5 g |
Creation
Date: 11/25/2019 4:56 PM |
| Notes: |
|
|
Vanilla Cream Ale
|
Cream Ale
|
285 Gallons |
1.051 |
1.012 |
5.11 |
16.65 |
7.25 °L
|
315 |
0 |
|
|
|
| Boil
Size: 330 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/24/2019 10:49 PM |
| Notes: Dose keg with 3 vanilla bean tincture |
|
|
Fiery Red
|
Blonde Ale
|
27 Litres |
1.048 |
1.009 |
5.13 |
18.73 |
4.89 °L
|
315 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/4/2019 9:33 AM |
| Notes: |
|
|
Awesome Recipe
|
Northern English Brown
|
5.5 Gallons |
1.058 |
1.018 |
5.16 |
28.48 |
31.63 °L
|
315 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 52 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/12/2019 8:36 PM |
| Notes: |
|
|
Wedding Sweet Stout
|
Sweet Stout
|
5.5 Gallons |
1.061 |
1.021 |
5.16 |
20.86 |
38.85 °L
|
315 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 65 |
Mash Thickness: 1.4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 60 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/26/2019 9:10 PM |
| Notes: |
|
|
Pilsen 50 L
|
German Pilsner (Pils)
|
55 Litres |
1.049 |
1.01 |
5.09 |
41.01 |
3.53 °L
|
315 |
0 |
|
|
|
| Boil
Size: 67.5 Litres |
Boil Time: 120 |
Boil Gravity: 1.04 |
Efficiency: 60 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 12 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/17/2018 5:08 PM |
| Notes: |
|
|
|
|