Smash Ale
|
Blonde Ale
|
21 Litres |
1.053 |
1.012 |
5.41 |
24.19 |
5.53 °L
|
256 |
1 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 75 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 2.2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/4/2019 3:00 PM |
Notes: |
|
Fall 2024
|
Blonde Ale
|
11 Gallons |
1.055 |
1.007 |
6.27 |
47.64 |
7.01 °L
|
256 |
0 |
|
|
Boil
Size: 14 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 66 |
Mash Thickness: 2.8 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/8/2024 2:47 PM |
Notes: This will be a split batch: Blonde (s-05)and Pale Ale(NE Ale yeast)
The hop schedule if for the Blonde.
Once the boil is over I will cut the heat and get 5+ gallons on s-05;
After that 5 gallon transfer, I will steep 2 oz of Idaho 7
i will dry hop with 1 oz Idaho 7 and 2 oz citra
start with 16 gallon distilled
mash in 151
pulled 5 gallons then did a hop stand as indicated
sg 1.055
pitched the rest on New England ale yeast. During fermentation I cold crased and got a ton of suck back so no dry hops
both Finisehd 1.007 6.3% |
|
Summer Ale 2024
|
Blonde Ale
|
330 Litres |
1.055 |
1.01 |
5.86 |
43.65 |
4.23 °L
|
256 |
0 |
|
|
Boil
Size: 350 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 75 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/11/2024 3:28 PM |
Notes: |
|
Party On The West Coast
|
Blonde Ale
|
5.75 Gallons |
1.054 |
1.012 |
5.6 |
39.61 |
5.84 °L
|
256 |
1 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.25 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: 10.72 psi |
Creation
Date: 1/28/2024 7:29 PM |
Notes: |
|
Honey I'm Home
|
Blonde Ale
|
5.5 Gallons |
1.06 |
1.015 |
5.9 |
8.32 |
11.27 °L
|
256 |
0 |
|
Author:
|
|
Generations Brewery
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.11 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/1/2023 3:46 AM |
Notes: |
|
HUARACINA PALE ALE
|
Blonde Ale
|
550 Litres |
1.049 |
1.012 |
4.81 |
24.06 |
3.75 °L
|
256 |
0 |
|
|
Boil
Size: 610 Litres |
Boil Time: 90 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/6/2022 12:55 AM |
Notes: |
|
Gold Pale Ale
|
Blonde Ale
|
6 Gallons |
1.047 |
1.009 |
5.07 |
14.9 |
3.26 °L
|
256 |
0 |
|
|
Boil
Size: 7.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/21/2020 6:17 PM |
Notes: |
|
Awesome Recipe
|
Blonde Ale
|
21 Litres |
1.042 |
1.01 |
4.14 |
72.6 |
4.36 °L
|
256 |
0 |
|
|
Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 55 |
Mash Thickness: 3.3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 30 ° C |
Priming Method: co2 |
Priming Amount: 1.64 bar |
Creation
Date: 4/16/2020 2:16 PM |
Notes: |
|
Awesome Recipe
|
Blonde Ale
|
5 Litres |
1.057 |
1.013 |
5.72 |
291.46 |
3.5 °L
|
256 |
0 |
|
|
Boil
Size: 9 Litres |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 1.85 bar |
Creation
Date: 4/14/2020 2:51 PM |
Notes: |
|
Dorada Pampeana
|
Blonde Ale
|
150 Litres |
1.045 |
1.008 |
4.87 |
18.04 |
4.07 °L
|
256 |
0 |
|
|
Boil
Size: 160 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 173 g |
Creation
Date: 12/13/2019 2:48 AM |
Notes: |
|
INFECTED Trendy As Shit Citra Pale
|
American Pale Ale
|
8.8 Gallons |
1.057 |
1.011 |
6 |
105.16 |
5.07 °L
|
256 |
0 |
|
|
Boil
Size: 9.29 Gallons |
Boil Time: 30 |
Boil Gravity: 1.054 |
Efficiency: 76 |
Mash Thickness: 2.56 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/5/2018 6:15 PM |
Notes: tasted amazing pre-dry hop, but seems to have gotten an infection that introduced some phenolic flavors, more attenuation, and stuff like that upon dry hop/kegging. Next time just skip the dry hops. |
|
3-Rings American Blonde Ale
|
Blonde Ale
|
23 Litres |
1.057 |
1.011 |
6.1 |
16.4 |
3.15 °L
|
256 |
0 |
|
|
Boil
Size: 32.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/18/2019 1:20 PM |
Notes: |
|
Centennial Blonde
|
Blonde Ale
|
6 Gallons |
1.047 |
1.01 |
4.92 |
26.43 |
4.88 °L
|
256 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 60 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/17/2018 3:51 PM |
Notes: |
|
Belma SMaSH
|
American Pale Ale
|
10.5 Gallons |
1.052 |
1.013 |
5.11 |
48.28 |
5.1 °L
|
256 |
1 |
|
Author:
|
|
7 Sins Brewing
|
|
Boil
Size: 12 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 82 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/2/2018 4:04 PM |
Notes:
Ferment 67 rise slowly to 72 after a few days
1st dry hop @ 1.020
2nd dry hop @ 1.016 |
|
Dirty Ruthless American Ale
|
American Pale Ale
|
6 Gallons |
1.054 |
1.013 |
5.4 |
58.02 |
11.16 °L
|
256 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.043 |
Efficiency: 64 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 62 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/20/2018 5:40 PM |
Notes: 10/27- 1.018 Gravity Reading, racked into keg and dry hopped. |
|
Centennial Blonde
|
Blonde Ale
|
12 Gallons |
1.053 |
1.01 |
5.65 |
16.96 |
4.52 °L
|
256 |
0 |
|
|
Boil
Size: 13.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 73 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/13/2018 4:31 AM |
Notes: |
|
Awesome Recipe
|
American Pale Ale
|
30 Litres |
1.061 |
1.015 |
6.03 |
0 |
14.16 °L
|
256 |
0 |
|
Author:
|
|
boluisce river brewery
|
|
Boil
Size: 35 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/8/2018 10:21 AM |
Notes: |
|
Pale Ale
|
American Pale Ale
|
5.5 Gallons |
1.068 |
1.017 |
6.66 |
26.91 |
6.58 °L
|
256 |
1 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/1/2018 1:19 AM |
Notes: |
|
Old Friend
|
American Pale Ale
|
4.5 Gallons |
1.047 |
1.009 |
4.95 |
67.25 |
13.43 °L
|
256 |
0 |
|
|
Boil
Size: 5.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 45 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/16/2018 4:50 PM |
Notes: |
|
Sundowner
|
American Pale Ale
|
23 Litres |
1.028 |
1.006 |
2.9 |
0 |
6.01 °L
|
256 |
0 |
|
|
Boil
Size: 27 Litres |
Boil Time: 70 |
Boil Gravity: 1.024 |
Efficiency: 35 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/4/2018 7:54 PM |
Notes: |
|
|
|