Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Hoppy Amber	No Profile Selected	5.25 Gallons	1.049	1.011	5.02	1023.91	4.67 °L	381	0
Author: Cheesefiend Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/15/2021 10:24 PM Notes:
Czech Dark Lager	Czech Dark Lager	6 Gallons	1.052	1.014	5.02	25.31	24.7 °L	381	0
Author: Grackle Brewery Boil Size: 8.25 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 1.294 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/25/2025 7:22 PM Notes:
Foxy Hazy IPA	Specialty IPA: New England IPA	12 Litres	1.054	1.016	4.98	29.89	3.73 °L	381	0
Author: Boil Size: 14.86 Litres Boil Time: 30 Boil Gravity: 1.044 Efficiency: 67 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: sucrose Priming Amount: 133.3 g Creation Date: 12/5/2024 4:17 PM Notes: After three weeks bottle conditioning the colour is a very pale yellow with a soft haze and nice head. Flavour wise it has developed nicely, no hop burn but it has a lovely aroma with a pleasant hoppy taste. I was on edge using styrian fox but after some conditioning it smells and tastes lovely in the finished product. It is most probably not in any way a traditional hazy ipa, but it tastes damn good to me and my friends. Short and shoddy
Chamomile Honey Wheat	American Wheat Beer	2.75 Gallons	1.047	1.009	5.04	17.51	4.16 °L	381	2
Author: Smith Farm Brewing Co. Boil Size: 3.71 Gallons Boil Time: 30 Boil Gravity: 1.037 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 62 ° F Priming Method: sucrose Priming Amount: 2.5 oz Creation Date: 3/19/2024 9:15 PM Notes:
Chai Vegan Milk Stout	Sweet Stout	5.5 Gallons	1.051	1.013	5.04	0	31.04 °L	381	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.094 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/28/2024 3:20 PM Notes:
Pale Lager	Munich Helles	650 Litres	1.045	1.007	4.96	13.34	3.8 °L	381	0
Author: MODO Boil Size: 680 Litres Boil Time: 60 Boil Gravity: 1.062 Efficiency: 72 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 15 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/8/2023 10:38 PM Notes:
Richardson Stout	American Stout	5.5 Gallons	1.051	1.013	5.05	32.2	33.36 °L	381	0
Author: Moser Brews Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/3/2022 5:38 PM Notes:
Awesome Recipe	No Profile Selected	3.2 Gallons	1.048	1.01	5	0	3.82 °L	381	0
Author: Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/3/2022 3:18 PM Notes:
Melon Gokudera Wit	Weissbier	20.8 Litres	1.052	1.014	5.02	17.79	4.72 °L	381	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 69 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 250.4 g Creation Date: 2/3/2022 4:09 PM Notes:
Carawhealt 13 OCT	American Wheat Beer	90 Litres	1.045	1.007	5	15.09	7.82 °L	381	0
Author: Mongus Boil Size: 90 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: MapleSyrup Priming Amount: 532.3 g Creation Date: 10/13/2021 11:30 PM Notes:
Kama Citra Session IPA	American Pale Ale	2.75 Gallons	1.047	1.008	5.04	49.03	6.97 °L	381	1
Author: collincallahan Boil Size: 3.6 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/22/2019 5:19 PM Notes:
Blacksmith Munich Helles	International Pale Lager	5.5 Gallons	1.046	1.008	5.04	21.9	4 °L	381	0
Author: Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.042 Efficiency: 72 Mash Thickness: 1.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/19/2021 3:05 PM Notes:
Belgian Blonde Ale	Blonde Ale	54 Litres	1.051	1.012	5.05	18.03	4.51 °L	381	0
Author: Casa Zambrano Boil Size: 62 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 76 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 289.1 g Creation Date: 12/8/2020 1:05 AM Notes:
Schilling Munchner Helles	International Pale Lager	6.5 Gallons	1.049	1.012	4.95	25.89	4.41 °L	381	0
Author: Frankenheim Boil Size: 8 Gallons Boil Time: 75 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/11/2020 2:44 PM Notes:
RayZa Belgian Pilsener	German Pilsner (Pils)	23 Litres	1.047	1.009	5	26.56	4.46 °L	381	0
Author: RayZa Home Brews Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/28/2020 5:05 PM Notes:
Corny Pils	Bohemian Pilsener	23 Litres	1.051	1.013	5	36.86	3.13 °L	381	0
Author: cessna45 Boil Size: 28.5 Litres Boil Time: 90 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 12 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/24/2020 5:59 AM Notes:
Amcsi Fater	No Profile Selected	25 Litres	1.051	1.013	4.99	34.7	4.01 °L	381	0
Author: Colonel Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/28/2020 4:36 PM Notes:
Session IPA	No Profile Selected	5.5 Gallons	1.05	1.011	5.03	46.12	6.06 °L	381	0
Author: jgenna74 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/10/2020 3:07 PM Notes:
Red Coach Hazy	Specialty IPA: New England IPA	6 Gallons	1.054	1.015	5.05	49.26	3.75 °L	381	0
Author: Kyle Moberg Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 73 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: 7.22 psi Creation Date: 11/23/2019 12:15 AM Notes:
Centennial Blonde Original Recipe	Blonde Ale	5.5 Gallons	1.047	1.008	5.03	22.24	7.31 °L	381	0
Author: counterbrewrecipes Boil Size: 6.25 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 72 Mash Thickness: 1.8442 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/15/2019 2:21 PM Notes:
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