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Spacey Hazy

Method: All Grain
Style: Specialty IPA: New England IPA
Boil Time: 30 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 6.39 gallons
Post Boil Size: 6.2 gallons
Pre Boil Gravity: 1.061 (recipe based estimate)
Post Boil Gravity: 1.063 (recipe based estimate)
Efficiency: 73% (brew house)
Calories: 210 calories (Per 12oz)
Carbs: 23.3 g (Per 12oz)

Created: Saturday September 3rd 2022

Avg. Perfect Northeast IPA (NEIPA)

by kcq101

OG: 1.062 FG: 1.013 ABV: 6.5% IBU: 59

NEIPA #11: Voss Kveik

by bradyt88

OG: 1.063 FG: 1.011 ABV: 6.8% IBU: 53

Golden Haze IPA

by Nebula Brewing

OG: 1.054 FG: 1.009 ABV: 6.0% IBU: 59

Original Gravity:

1.063

Final Gravity:

1.018

ABV (alternate):

6.1%

IBU (tinseth):

58.5

SRM (morey):

5.1

Mash pH

5.4

Cost $

n/a

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Brew Log History

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Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz

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Device Filter
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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
10.20 lb	Great Western - California Select 2-Row Malt10.2 lb California Select 2-Row Malt	$ 0.00 / lb $ 0.00	37	2	80.3%
2 lb	American - White Wheat2 lb White Wheat	$ 0.00 / lb $ 0.00	40	2.8	15.7%
5 oz	Simpsons - Golden Naked Oats5 oz Golden Naked Oats	$ 0.00 / lb $ 0.00	27	7	2.5%
3 oz	Gambrinus - Honey Malt3 oz Honey Malt	$ 0.00 / lb $ 0.00	37	25	1.5%
12.70 lbs / $ 0.00

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
0.40 oz	Simcoe0.4 oz Simcoe Hops	$ 0.00 / oz $ 0.00	Pellet	12.7	Boil	10 min	5.77	2.6%
3 oz	Simcoe3 oz Simcoe Hops	$ 0.00 / oz $ 0.00	Pellet	12.7	Whirlpool at 185 °F	30 min	31.13	19.6%
2.20 oz	Yakima Valley Hops - Strata 2.2 oz Strata Hops	$ 0.00 / oz $ 0.00	Pellet	12	Whirlpool	30 min	21.57	14.4%
1.10 oz	Yakima Valley Hops - Strata 1.1 oz Strata Hops	$ 0.00 / oz $ 0.00	Pellet	12	Dry Hop	Day 2		7.2%
1.10 oz	Mosaic1.1 oz Mosaic Hops	$ 0.00 / oz $ 0.00	Pellet	12.5	Dry Hop	Day 2		7.2%
3.20 oz	Simcoe3.2 oz Simcoe Hops	$ 0.00 / oz $ 0.00	Pellet	12.7	Dry Hop	Day 4		20.9%
1.10 oz	Chinook1.1 oz Chinook Hops	$ 0.00 / oz $ 0.00	Pellet	13	Dry Hop	Day 4		7.2%
3.20 oz	Yakima Valley Hops - Strata 3.2 oz Strata Hops	$ 0.00 / oz $ 0.00	Pellet	12	Dry Hop	Day 4		20.9%
15.30 oz / $ 0.00

Show Summary View

Hops Summary

Amount	Variety	Cost	IBU	Bill %
6.60 oz	Simcoe (Pellet) 6.599999984903 oz Simcoe (Pellet) Hops	$ 0.00 / oz $ 0.00	36.9	43.1%
6.50 oz	Yakima Valley Hops - Strata (Pellet)	$ 0.00 / oz $ 0.00	21.57	42.5%
1.10 oz	Mosaic (Pellet)	$ 0.00 / oz $ 0.00		7.2%
1.10 oz	Chinook (Pellet)	$ 0.00 / oz $ 0.00		7.2%
15.30 oz / $ 0.00

Mash Guidelines

Amount	Type	Start Temp	Target Temp	Time
5.1 gal	Strike	168 °F	157 °F	60 min
2.6 gal	Sparge	168 °F	168 °F	15 min
Starting Mash Thickness: 1.6 qt/lb Starting Grain Temp: 69 °F

Other Ingredients

Amount	Name	Cost	Type	Use	Time
7.50 g	Calcium Chloride (dihydrate)	$ 0.00 / oz $ 0.00	Water Agt	Mash	1 hr.
9.80 g	Gypsum	$ 0.00 / oz $ 0.00	Water Agt	Mash	1 hr.
3.10 g	Salt	$ 0.00 / oz $ 0.00	Water Agt	Mash	1 hr.
0.30 g	Tartaric acid	$ 0.00 / oz $ 0.00	Water Agt	Sparge	1 hr.

Yeast

Lallemand - Verdant IPA

Amount:	1 Each	Cost:	$ 0.00 / each $ 0.00
Attenuation (custom):	75%	Flocculation:	High
Optimum Temp:	64 - 73 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 113 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: sucrose Temp: 68 °F CO₂ Level: 2.35 Volumes

Target Water Profile

Balanced Profile II

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
150	10	6	190	190	22
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

315

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Brews

Public: Yup, Shared
Last Updated: 2022-09-11 17:54 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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Spacey Hazy

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