|
5:15 Serious Ale
|
American Pale Ale
|
10 Gallons |
1.063 |
1.015 |
6.3 |
30.68 |
5.89 °L
|
307 |
0 |
|
|
|
| Boil
Size: 13 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/4/2021 3:30 AM |
| Notes: |
|
|
Stout
|
American Stout
|
5.5 Gallons |
1.06 |
1.012 |
6.3 |
37.09 |
33.48 °L
|
307 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 69 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/6/2023 3:38 PM |
| Notes: |
|
|
Crack Juice Amber
|
American Amber Ale
|
5.5 Gallons |
1.057 |
1.01 |
6.23 |
32.21 |
18.83 °L
|
307 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/1/2023 6:48 PM |
Notes: add sugar 15min left of boil
http://www.homebrewtalk.com/showthread.php?t=114837
add apple reduction and cinnamon near the end of fermentation |
|
|
I'll Be Bock
|
Traditional Bock
|
5.5 Gallons |
1.062 |
1.015 |
6.23 |
20.3 |
17.59 °L
|
307 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/16/2023 7:37 PM |
| Notes: |
|
|
Leftover Lager
|
International Pale Lager
|
5.5 Gallons |
1.058 |
1.01 |
6.37 |
25.03 |
4.08 °L
|
307 |
0 |
|
|
|
| Boil
Size: 7.1 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/9/2023 6:52 PM |
| Notes: |
|
|
Joe Pat's IPA
|
American IPA
|
4.25 Gallons |
1.063 |
1.016 |
6.26 |
56.24 |
5.74 °L
|
307 |
1 |
|
|
|
| Boil
Size: 4.86 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 70 |
Mash Thickness: 1.61 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 65 ° F |
Priming Method: co2 |
Priming Amount: 12.27 psi |
Creation
Date: 4/28/2023 3:25 AM |
| Notes: |
|
|
Rumplepimple's Gemütlichkeit
|
Märzen
|
5 Gallons |
1.062 |
1.014 |
6.31 |
21.45 |
9.5 °L
|
307 |
4 |
|
|
|
| Boil
Size: 5.93 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.75 |
Primary
Temp: 52 ° F |
Priming Method: co2 |
Priming Amount: 11.96 psi |
Creation
Date: 3/12/2023 3:45 AM |
| Notes: |
|
|
Juice Your Way To Beer
|
Specialty IPA: New England IPA
|
5.5 Gallons |
1.063 |
1.015 |
6.27 |
21.94 |
4.14 °L
|
307 |
0 |
|
|
|
| Boil
Size: 7.7 Gallons |
Boil Time: 75 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: co2 |
Priming Amount: 23.72 psi |
Creation
Date: 8/6/2022 3:02 PM |
Notes: If brew on Saturday then......
Tuesday-Dry hop #1 after 3 days into fermentation. Let Dry Hop #1 sit for 3 days. Pull out and add Dry Hop #2
Thursday- Dry Hop #2 (2oz of Galaxy). Let sit for 3 days and pull out and let continue fermentation until it is ready.
OG: 1.060- FG: 1.014 --- Test gravity reading on Tuesday/Thursday and Saturday.
https://www.clawhammersupply.com/blogs/moonshine-still-blog/juicy-neipa-new-england-ipa-recipe
|
|
|
MoreBeer American IPA
|
American IPA
|
5.5 Gallons |
1.061 |
1.013 |
6.29 |
100.38 |
6.22 °L
|
307 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 67 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/29/2022 4:00 AM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.06 |
1.012 |
6.23 |
0 |
8.14 °L
|
307 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/10/2022 4:44 PM |
| Notes: |
|
|
B2H IPA
|
American IPA
|
6 Gallons |
1.063 |
1.015 |
6.29 |
58.56 |
6.6 °L
|
307 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/3/2018 3:31 PM |
| Notes: |
|
|
Idaho Redneck
|
Specialty IPA: Red IPA
|
19 Litres |
1.06 |
1.012 |
6.29 |
62.05 |
13.91 °L
|
307 |
0 |
|
|
|
| Boil
Size: 21.469 Litres |
Boil Time: 120 |
Boil Gravity: 1.053 |
Efficiency: 79 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/19/2021 7:56 AM |
Notes: Target CO2 vols: 2,3
Target BU:GU: 0,84
Vychladené: 18,64 l /
Zakvasené: 19 l /
S dextrózovou vodou: 19,1 l /
23.5.12:00
7,775 / 7,625 / 7,6
15,5 l / 71,5 g / 8,3 °C = 2,322 vols
stočené 15,45 |
|
|
Cabin Fever
|
American IPA
|
5.5 Gallons |
1.06 |
1.012 |
6.32 |
49.02 |
6.17 °L
|
307 |
0 |
|
|
|
| Boil
Size: 6.42 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 72 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/15/2020 7:48 PM |
| Notes: |
|
|
1845 Clone (trial)
|
No Profile Selected |
4.5 Litres |
1.064 |
1.016 |
6.28 |
0 |
14.58 °L
|
307 |
0 |
|
|
|
| Boil
Size: 8 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/12/2020 5:12 PM |
| Notes: |
|
|
Citcha
|
No Profile Selected |
45 Litres |
1.063 |
1.015 |
6.39 |
48.54 |
6.83 °L
|
307 |
0 |
|
|
|
| Boil
Size: 46.8 Litres |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 82 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/23/2020 10:18 PM |
| Notes: |
|
|
Gulf Coast Copper IPA
|
No Profile Selected |
5.5 Gallons |
1.065 |
1.016 |
6.37 |
66.91 |
14.17 °L
|
307 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/25/2020 4:16 PM |
| Notes: |
|
|
Marble Rye APA
|
No Profile Selected |
5.5 Gallons |
1.06 |
1.012 |
6.34 |
61.97 |
11.01 °L
|
307 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/18/2020 4:01 PM |
| Notes: |
|
|
Awesome Recipe
|
American Pale Ale
|
20 Litres |
1.063 |
1.015 |
6.24 |
0 |
9.54 °L
|
307 |
0 |
|
|
|
| Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/17/2020 12:46 PM |
| Notes: |
|
|
Medium Neipals
|
Specialty IPA: New England IPA
|
25 Litres |
1.064 |
1.016 |
6.28 |
33.78 |
4.46 °L
|
307 |
0 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.14 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/7/2020 12:57 AM |
| Notes: |
|
|
1lb IPA
|
Double IPA
|
6 Gallons |
1.063 |
1.015 |
6.28 |
203.09 |
6.51 °L
|
307 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 66 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/17/2019 3:48 AM |
| Notes: dry hop sch = 5 days then pull. 2nd dry hop for another 5 days |
|
|
|
|