|
American Ipa Dia De La Cerveza
|
American IPA
|
20 Litres |
1.058 |
1.015 |
5.75 |
48.36 |
7.26 °L
|
315 |
0 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/14/2020 5:12 PM |
| Notes: |
|
|
Rye Amber Ale V2
|
American Amber Ale
|
5.15 Gallons |
1.055 |
1.011 |
5.73 |
30.23 |
14.39 °L
|
315 |
0 |
|
|
|
| Boil
Size: 6.98 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 75 ° F |
Priming Method: co2 |
Priming Amount: 12.71 psi |
Creation
Date: 1/4/2024 9:36 PM |
Notes: Ferment 7 days @ 67 F
Day 1 - 2: Set spunding valve at 0-2 psi
Day 3 - 5: Set spunding valve at 10 psi
Day 6: Add 1 tsp Biofine Clear and soft crash overnight.
Day 7: Closed transfer. Rack to secondary fermenter. Pressurize and shake for 2 mins @ 30 psi.
Day 8 - 12: Reduce pressure in secondary fermenter to 12 psi. Pressurize and age in keg for 5 days.
Day 13: Enjoy
|
|
|
Now Let's See How Well You Handle It
|
Schwarzbier
|
7 Gallons |
1.052 |
1.008 |
5.76 |
27.25 |
32.73 °L
|
315 |
3 |
|
|
|
| Boil
Size: 7.64 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/20/2023 5:36 PM |
| Notes: |
|
|
Wlp 644 Saison
|
Saison
|
21 Litres |
1.049 |
1.005 |
5.76 |
20.6 |
5.27 °L
|
315 |
0 |
|
|
|
| Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 80 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/14/2023 3:03 AM |
| Notes: |
|
|
Jaaz Hoppy Lager
|
German Pils
|
5.5 Gallons |
1.051 |
1.008 |
5.75 |
50.56 |
3.75 °L
|
315 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: 2.8 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 64 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/25/2023 10:17 PM |
| Notes: Pre boil volume was almost 7 gallons still, had to boil hard to get to proper volume |
|
|
CoB-Rcp004 FestBier
|
International Pale Lager
|
5 Gallons |
14.412 |
3.737 |
5.77 |
57.56 |
27.8 °L
|
315 |
0 |
|
|
|
| Boil
Size: 5.5 Gallons |
Boil Time: 60 |
Boil Gravity: 13.2 |
Efficiency: 60 |
Mash Thickness: 1.29 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/21/2023 11:46 AM |
| Notes: |
|
|
Triticale IPA - In Progress
|
No Profile Selected |
5.5 Gallons |
1.057 |
1.014 |
5.74 |
70.59 |
4.97 °L
|
315 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/10/2022 8:35 PM |
| Notes: |
|
|
California Dreams
|
California Common
|
23 Litres |
1.055 |
1.011 |
5.75 |
33.21 |
9.85 °L
|
315 |
0 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 90 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: co2 |
Priming Amount: 0.9 bar |
Creation
Date: 7/20/2021 8:08 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
1200 Litres |
1.063 |
1.019 |
5.76 |
0 |
5.81 °L
|
315 |
0 |
|
|
|
| Boil
Size: 1200 Litres |
Boil Time: 90 |
Boil Gravity: 1.063 |
Efficiency: 62 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/23/2020 9:37 PM |
| Notes: |
|
|
Awesome Recipe
|
American IPA
|
5 Gallons |
1.058 |
1.014 |
5.77 |
58.45 |
13.33 °L
|
315 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/12/2020 1:57 AM |
| Notes: |
|
|
Pumpkin Ale
|
American Amber Ale
|
5 Gallons |
1.054 |
1.01 |
5.72 |
29.37 |
12.4 °L
|
315 |
0 |
|
|
|
| Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/20/2019 2:10 AM |
| Notes: Add 1tsp pumpkin spice at flame out |
|
|
Cashmere Pale Ale
|
American Pale Ale
|
5.5 Gallons |
1.06 |
1.016 |
5.79 |
39.39 |
7.09 °L
|
315 |
1 |
|
|
|
| Boil
Size: 7.75 Gallons |
Boil Time: 90 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/5/2020 11:10 PM |
| Notes: |
|
|
BrusIpa
|
American IPA
|
16 Litres |
1.055 |
1.011 |
5.79 |
57.32 |
5.13 °L
|
315 |
0 |
|
|
|
| Boil
Size: 18 Litres |
Boil Time: 30 |
Boil Gravity: 1.049 |
Efficiency: 80 |
Mash Thickness: 4.84 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/24/2020 6:19 AM |
| Notes: |
|
|
1st
|
American IPA
|
10 Litres |
1.055 |
1.011 |
5.74 |
49.4 |
18.2 °L
|
315 |
0 |
|
|
|
| Boil
Size: 14 Litres |
Boil Time: 60 |
Boil Gravity: 1.096 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 21 ° C |
Priming Method: sucrose |
Priming Amount: 63.5 g |
Creation
Date: 7/8/2020 6:26 PM |
| Notes: |
|
|
Lemongrass Wheat
|
No Profile Selected |
5.5 Gallons |
1.051 |
1.007 |
5.79 |
14.45 |
3.44 °L
|
315 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/3/2020 5:35 PM |
| Notes: |
|
|
Red Ale
|
Irish Red Ale
|
11 Gallons |
1.058 |
1.013 |
5.81 |
11.61 |
19.14 °L
|
315 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.211 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/20/2020 7:22 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
1700 Litres |
1.059 |
1.015 |
5.79 |
0.37 |
4.32 °L
|
315 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 90 |
Boil Gravity: 1.5 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/9/2019 6:57 PM |
| Notes: |
|
|
Sierra Madre Pale Ale NB Kit
|
American Pale Ale
|
5 Gallons |
1.055 |
1.01 |
5.82 |
27.48 |
8.02 °L
|
315 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.091 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/3/2019 1:40 PM |
| Notes: |
|
|
Trollpil
|
German Pilsner (Pils)
|
24 Litres |
1.052 |
1.008 |
5.78 |
12.83 |
4.11 °L
|
315 |
0 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 90 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/24/2019 11:07 PM |
| Notes: |
|
|
Mosaic Maris Otter SMaSH
|
American IPA
|
10 Gallons |
1.059 |
1.014 |
5.81 |
68.3 |
6.34 °L
|
315 |
2 |
|
|
|
| Boil
Size: 12.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/5/2019 3:04 AM |
| Notes: |
|
|
|
|