|
Fat Tire Clone-1 Gal BIAB
|
American Amber Ale
|
1 Gallons |
1.054 |
1.01 |
5.74 |
20.62 |
8.41 °L
|
326 |
2 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.027 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/12/2020 1:13 AM |
| Notes: |
|
|
Amber Fritz
|
Märzen
|
95 Litres |
1.054 |
1.011 |
5.63 |
9.58 |
14.32 °L
|
326 |
0 |
|
|
|
| Boil
Size: 95 Litres |
Boil Time: 90 |
Boil Gravity: 1.055 |
Efficiency: 85 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 1.84 bar |
Creation
Date: 12/7/2024 8:54 PM |
| Notes: |
|
|
Korsta Krusher
|
English IPA
|
11 Gallons |
1.056 |
1.012 |
5.76 |
44.48 |
10.24 °L
|
326 |
0 |
|
|
|
| Boil
Size: 12.53 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: Forced |
Priming Amount: N/A |
Creation
Date: 5/17/2024 5:59 AM |
| Notes: |
|
|
7s CG Run 2 Pale Ale - Hazy
|
American Pale Ale
|
344 Gallons |
1.058 |
1.015 |
5.73 |
39.27 |
3.94 °L
|
326 |
0 |
|
|
Author:
|
|
SevenSounds
|
|
| Boil
Size: 366 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 85 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/6/2023 12:35 PM |
| Notes: |
|
|
220713_uni
|
American Pale Ale
|
900 Litres |
1.052 |
1.008 |
5.73 |
15.28 |
4.27 °L
|
326 |
0 |
|
|
|
| Boil
Size: 1000 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 72 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/18/2022 7:52 AM |
| Notes: |
|
|
Chocolate Vanilla Stout
|
No Profile Selected |
19 Litres |
1.055 |
1.012 |
5.68 |
20.72 |
30.69 °L
|
326 |
0 |
|
|
|
| Boil
Size: 24.8 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/7/2022 6:01 AM |
| Notes: |
|
|
Awesome Recipe
|
Specialty IPA: New England IPA
|
5 Gallons |
1.058 |
1.015 |
5.72 |
25.94 |
5.75 °L
|
326 |
0 |
|
|
|
| Boil
Size: 5.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/23/2022 11:23 PM |
| Notes: |
|
|
Awesome Recipe
|
American IPA
|
5 Gallons |
1.058 |
1.015 |
5.71 |
62.26 |
5.61 °L
|
326 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/2/2021 4:13 PM |
| Notes: |
|
|
Awesome Recipe
|
Märzen
|
248 Gallons |
1.057 |
1.014 |
5.65 |
0 |
11.37 °L
|
326 |
0 |
|
|
|
| Boil
Size: 279 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/16/2021 5:47 PM |
| Notes: |
|
|
Oktoberfest
|
Märzen
|
10 Litres |
1.056 |
1.013 |
5.68 |
20.03 |
11.94 °L
|
326 |
0 |
|
|
|
| Boil
Size: 13.15 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 65 |
Mash Thickness: 2.7 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/7/2021 7:24 PM |
| Notes: |
|
|
NG American Wheat
|
American Pale Ale
|
24 Litres |
1.054 |
1.01 |
5.77 |
22.87 |
3.98 °L
|
326 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/31/2017 7:18 PM |
| Notes: Three Floyds Gumballhead Clone |
|
|
Giallo! Italian Style Pilsner
|
Bohemian Pilsener
|
310 Gallons |
14.337 |
3.717 |
5.74 |
0 |
4.76 °L
|
326 |
0 |
|
|
|
| Boil
Size: 312 Gallons |
Boil Time: 90 |
Boil Gravity: 14.2 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/26/2020 9:44 PM |
| Notes: |
|
|
아메리칸 IPA
|
American IPA
|
19 Litres |
1.059 |
1.016 |
5.64 |
52.53 |
9.34 °L
|
326 |
0 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 65 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/7/2020 7:56 PM |
| Notes: |
|
|
Pilsner Ale Steam Experimental (PASTE)
|
No Profile Selected |
13 Litres |
1.054 |
1.01 |
5.76 |
52.52 |
11.88 °L
|
326 |
0 |
|
|
|
| Boil
Size: 20 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 82.6 g |
Creation
Date: 8/1/2020 2:13 PM |
| Notes: |
|
|
Kviek Pale Ale
|
Experimental Beer
|
6 Gallons |
1.056 |
1.013 |
5.66 |
30.32 |
5.55 °L
|
326 |
0 |
|
|
Author:
|
|
Professor Zymie
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 72 |
Mash Thickness: 1.6 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 78 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/28/2020 6:55 PM |
| Notes: |
|
|
Cloudy Sunday
|
American Pale Ale
|
5.5 Gallons |
1.052 |
1.009 |
5.65 |
27.89 |
5.04 °L
|
326 |
1 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 85 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 7.74 psi |
Creation
Date: 6/7/2020 3:31 PM |
| Notes: |
|
|
Oberon Clone
|
American Wheat Beer
|
5.5 Gallons |
1.054 |
1.01 |
5.76 |
44.97 |
6.96 °L
|
326 |
1 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 67 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/26/2020 3:05 AM |
| Notes: |
|
|
JuBarna
|
Munich Dunkel
|
1000 Litres |
12.909 |
2.274 |
5.69 |
15.46 |
18.61 °L
|
326 |
0 |
|
|
|
| Boil
Size: 1100 Litres |
Boil Time: 60 |
Boil Gravity: 12.8 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/17/2020 7:23 PM |
| Notes: |
|
|
APA Tundra
|
American Pale Ale
|
120 Litres |
1.052 |
1.009 |
5.67 |
39.37 |
5.98 °L
|
326 |
0 |
|
|
|
| Boil
Size: 166 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/5/2018 3:37 AM |
| Notes: |
|
|
IPA Mosaic/Citra #2 (Batch #17)
|
Specialty IPA: New England IPA
|
17 Litres |
1.065 |
1.021 |
5.73 |
45.36 |
11.99 °L
|
326 |
0 |
|
|
|
| Boil
Size: 22 Litres |
Boil Time: 70 |
Boil Gravity: 1.042 |
Efficiency: 54 |
Mash Thickness: 1.96 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/19/2018 10:23 AM |
| Notes: Humle: 15,8 g/l |
|
|
|
|