Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Ginger Beer	No Profile Selected	6 Litres	1.038	1.002	4.75	0	7.75 °L	359	0
Author: Brandmo Boil Size: 6.7 Litres Boil Time: 10 Boil Gravity: 1.034 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/20/2020 12:58 PM Notes:
Blonde Golden Ale Ilha25	Blonde Ale	21 Litres	1.046	1.01	4.79	17.9	5.42 °L	359	0
Author: Arruda1970 Boil Size: 28.81 Litres Boil Time: 45 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/21/2024 5:31 PM Notes:
McCurdy Irish Lager	International Pale Lager	7.5 Gallons	1.047	1.011	4.77	23.79	3.96 °L	359	1
Author: Boil Size: 8.68 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 77 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: N/A Priming Method: co2 Priming Amount: 12.25 psi Creation Date: 3/24/2024 8:04 PM Notes:
#35 Bélatelepi Alt 2023	Altbier	11.9 Litres	1.042	1.006	4.73	42.89	12.26 °L	359	0
Author: Hangfalva Boil Size: 13.2 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 57.4 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 17 ° C Priming Method: sucrose Priming Amount: 59.2 g Creation Date: 8/9/2023 10:41 AM Notes:
Awesome Recipe	Belgian Tripel	20 Litres	1.049	1.012	4.79	0	4.96 °L	359	0
Author: Pedro Hans Boil Size: 25.7 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/15/2023 10:16 AM Notes:
Altbier?	Altbier	5.5 Gallons	1.048	1.012	4.73	0	16.5 °L	359	0
Author: Zach S Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/24/2022 3:33 AM Notes:
Crest	Weissbier	5 Gallons	1.047	1.011	4.76	17.42	3.91 °L	359	1
Author: FlyingFury Boil Size: 7.27 Gallons Boil Time: 90 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 24.91 psi Creation Date: 7/1/2022 7:23 PM Notes:
Saison	Saison	2.5 Gallons	1.052	1.016	4.77	22.58	4.36 °L	359	0
Author: Moose Meadery Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/5/2022 7:13 AM Notes:
Oktoberfest 2021	Märzen	6 Gallons	1.043	1.007	4.79	16.13	10.78 °L	359	0
Author: MikeD 59 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.087 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/13/2021 1:11 AM Notes:
March Dry Irish Stout	Irish Red Ale	5.5 Gallons	1.05	1.014	4.76	0	50 °L	359	1
Author: mdgator Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/14/2021 8:02 PM Notes:
Strong Bitter - Mestizo	Strong Bitter	175 Litres	1.051	1.014	4.8	40.07	9.78 °L	359	0
Author: marcus madrigal Boil Size: 202 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 40 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/7/2017 1:01 PM Notes:
Empress Oatmeal Stout	Oatmeal Stout	34 Gallons	1.048	1.012	4.76	0	34.2 °L	359	0
Author: Boil Size: 36 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/17/2020 4:46 PM Notes:
West Blend Prop	No Profile Selected	300 Gallons	1.049	1.012	4.8	0	8.17 °L	359	0
Author: lostcook Boil Size: 325 Gallons Boil Time: 70 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/9/2020 10:17 PM Notes:
Juniper	Northern English Brown	16.5 Litres	1.047	1.011	4.76	19.81	14.86 °L	359	0
Author: benjmitchell Boil Size: 19 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 78 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/2/2020 7:15 PM Notes: Efficiency estimated at 70 due to 25% Rye in grainbill IBUs calculated @ Brown Ale: .43 GU/ BU First hops in sock, second in loose. Pitched at 15, temp control to 18, no aeration, shake only. 08/03: 1.047, temp 18 09/03: temp 18.8 10/03: temp 20 11/03: temp 21 12/03: 1.011, temp 22 24/03 - Crash chilled to 2*C
OktoberFAST	American Amber Ale	5.5 Gallons	1.048	1.012	4.74	65.4	9.24 °L	359	1
Author: kraimecj Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/15/2019 3:07 PM Notes:
Sicagija	American IPA	4 Litres	1.048	1.012	4.77	0	13.93 °L	359	0
Author: borkic Boil Size: 7 Litres Boil Time: 60 Boil Gravity: 1.028 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/13/2019 11:05 AM Notes:
Mixed Berry Ale	American Wheat Beer	5.5 Gallons	1.044	1.008	4.74	18.97	3.37 °L	359	0
Author: Backstory Brewing Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.07 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/16/2019 2:48 PM Notes:
British Brown Ale	British Brown Ale	25 Litres	1.049	1.012	4.74	23.76	16.13 °L	359	1
Author: DiegoN Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 16 ° C Priming Method: Brown Sugar Priming Amount: N/A Creation Date: 4/13/2019 4:17 PM Notes:
Summer Love	American IPA	5 Gallons	1.054	1.017	4.8	20.63	4.05 °L	359	0
Author: Boil Size: 5 Gallons Boil Time: 5 Boil Gravity: 1.054 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/9/2019 12:26 PM Notes:
Brent’s Best Session IPA	American IPA	5.5 Gallons	1.046	1.01	4.74	31.55	2.89 °L	359	0
Author: Brent’s_Best_Effort Boil Size: 7.5 Gallons Boil Time: 20 Boil Gravity: 1.034 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/30/2019 9:40 AM Notes:
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