Homebrew Beer Recipes

Page 10817 of our growing list of 320,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	No Profile Selected	25 Litres	1.062	1.016	6.11	0	27.12 °L	346	0
Author: Zerosopp Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/15/2020 9:39 AM Notes:
Citra Verdant IPA	Specialty IPA: New England IPA	5.5 Gallons	1.057	1.011	6.04	14.88	5.66 °L	346	0
Author: ninjabob Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 73 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 4.6 oz Creation Date: 4/9/2024 4:20 PM Notes:
BRUX KINGDOM IPA	Specialty IPA: New England IPA	100 Litres	1.062	1.016	6.13	32.58	4.61 °L	346	0
Author: QuangMario Boil Size: 120 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/18/2023 5:48 PM Notes:
Phantagasm	American Pale Ale	20 Litres	1.062	1.015	6.12	37.59	5.86 °L	346	0
Author: Dean Strickland Boil Size: 28.57 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 76 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/22/2022 3:47 PM Notes: Added 2 tsp lactic to mash, ph was 5.36
Milk Coffee Stout	No Profile Selected	21 Litres	1.064	1.018	6.06	0	27.84 °L	346	0
Author: Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.123 Efficiency: 82 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/15/2022 1:40 AM Notes: ラクトースなし 1.050-1.010 コーヒー　ドライホップ ラクトース 5kg １０００円 コーヒー豆　600g 　2400円 オーツ　　　10kg ２０００円
Crafty Porter	Robust Porter	23 Litres	1.061	1.015	6.05	0	43.23 °L	346	0
Author: Boil Size: 29.19 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/6/2022 12:56 PM Notes:
Farmhouse Belgian Saison	Autumn Seasonal Beer	23 Litres	1.053	1.007	6.07	9.43	4.33 °L	346	1
Author: Fretten Joe Boil Size: 27.24 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 170 g Creation Date: 5/8/2021 5:49 PM Notes:
Pale Ale	Belgian Pale Ale	20 Litres	1.054	1.008	6.07	21.38	11.33 °L	346	2
Author: GiDaMo Boil Size: 26.18 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 60 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 128.7 g Creation Date: 12/27/2020 9:31 AM Notes: Turned out more Amber than Pale. OG 1.036. Over-sparged.
Den Første - Cherry And Hibiscus	Belgian Pale Ale	22.5 Litres	1.057	1.01	6.08	12.06	10.9 °L	346	0
Author: andoskater Boil Size: 25 Litres Boil Time: 90 Boil Gravity: 1.051 Efficiency: 81 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/10/2020 10:07 PM Notes:
Golden Lager 2020	Munich Helles	12 Gallons	1.056	1.01	6.06	22.56	5.91 °L	346	0
Author: BruLogix Boil Size: 13.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 65 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 55 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/5/2020 5:20 PM Notes:
KiwiHop	Specialty IPA: White IPA	21 Litres	1.056	1.01	6.06	71.84	6.75 °L	346	1
Author: francescgerma@gmail.com Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 19 ° C Priming Method: Dextrosa Priming Amount: 150 Creation Date: 4/15/2018 10:07 PM Notes:
Zweck Dark Lager	Classic American Pilsner	10 Litres	1.072	1.025	6.11	4.49	3.8 °L	346	0
Author: Vinícios Verkruessen Boil Size: 13 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/11/2020 3:28 PM Notes:
JUICE HAZY IPA	Specialty IPA: New England IPA	28 Litres	1.061	1.015	6.05	137.28	3.78 °L	346	0
Author: omarrt Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: sucrose Priming Amount: 155.5 g Creation Date: 4/14/2020 10:30 AM Notes:
Piney Barstard IPA2	American IPA	10.6 Litres	1.058	1.012	6.13	59.59	9.63 °L	346	0
Author: Boil Size: 10 Litres Boil Time: 30 Boil Gravity: 1.062 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/4/2020 1:19 AM Notes:
Smokey 2	English IPA	23 Litres	1.061	1.014	6.12	48.94	7.4 °L	346	1
Author: Doghair Boil Size: 35 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: 5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/25/2020 1:55 AM Notes:
Oktoberfest	Märzen	10.5 Gallons	1.058	1.012	6.13	22.72	9.18 °L	346	0
Author: wyeasty Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/22/2020 3:02 AM Notes:
BelgianPale	Specialty IPA: Belgian IPA	5 Gallons	1.061	1.014	6.08	49.2	5.44 °L	346	0
Author: Cubsfancase Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/21/2019 1:33 AM Notes:
Blond Ale With Orange Peel	No Profile Selected	5 Gallons	1.057	1.011	6.07	24.18	4.55 °L	346	0
Author: RonBurgandy Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.071 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 71 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 7/31/2019 11:38 PM Notes:
OLE YELLER ROSE IPA	American IPA	5 Gallons	1.06	1.014	6.07	36.8	5.65 °L	346	0
Author: Floyd Adcock Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.101 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 73 ° F Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 7/19/2019 2:08 PM Notes:
Saison	Saison	5.5 Gallons	1.058	1.011	6.12	19.66	3.33 °L	346	0
Author: Jakob Ganschow Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.106 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/19/2018 11:43 AM Notes:
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