|
Vanilla Cream Ale
|
Cream Ale
|
20.8 Litres |
1.063 |
1.011 |
6.78 |
31.23 |
9.93 °L
|
313 |
0 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 90 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 21 ° C |
Priming Method: co2 |
Priming Amount: 1 bar |
Creation
Date: 12/16/2020 12:56 AM |
| Notes: |
|
|
Wattle Grove Pale Ale
|
American Pale Ale
|
24 Litres |
1.062 |
1.01 |
6.79 |
33.56 |
3.81 °L
|
313 |
0 |
|
|
|
| Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 152.5 g |
Creation
Date: 5/28/2023 7:45 AM |
| Notes: |
|
|
Summer Season
|
Saison
|
5.5 Gallons |
1.063 |
1.011 |
6.8 |
29.83 |
8.88 °L
|
313 |
0 |
|
|
|
| Boil
Size: 7.86 Gallons |
Boil Time: 90 |
Boil Gravity: 1.044 |
Efficiency: 72 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/22/2022 10:57 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
20.8 Litres |
1.073 |
1.019 |
6.97 |
16.11 |
15.41 °L
|
313 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 21 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/4/2022 8:10 PM |
| Notes: |
|
|
I PENG ALE
|
American IPA
|
20.8 Litres |
1.065 |
1.014 |
6.75 |
61.2 |
9.76 °L
|
313 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 90 |
Boil Gravity: 1.052 |
Efficiency: 75 |
Mash Thickness: 2.61 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/1/2022 12:54 PM |
| Notes: |
|
|
Psychotropic Tribe V2
|
Belgian Golden Strong Ale
|
10 Litres |
1.076 |
1.023 |
6.95 |
32.15 |
3.66 °L
|
313 |
1 |
|
|
|
| Boil
Size: 15 Litres |
Boil Time: 90 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 69.4 g |
Creation
Date: 3/6/2022 10:06 AM |
| Notes: |
|
|
Kefir IPA
|
Specialty IPA: New England IPA
|
1 Gallons |
1.069 |
1.017 |
6.75 |
28 |
5.34 °L
|
313 |
0 |
|
|
|
| Boil
Size: 1.25 Gallons |
Boil Time: 30 |
Boil Gravity: 1.055 |
Efficiency: 55 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/29/2022 7:06 PM |
| Notes: |
|
|
Uphill, In The Snow, Both Ways.
|
American IPA
|
5 Gallons |
1.066 |
1.014 |
6.8 |
63.69 |
8.2 °L
|
313 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 65.5 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: 8.62 psi |
Creation
Date: 12/5/2021 1:07 PM |
Notes: 1oz each- Denali, Lemondrop, Mosaic, El Dorado-- Dry Hop, 3 days
After 3 days of dry hop, cold crash to 38F for 24-48 hrs, package. |
|
|
Bottle-fermented Belgian Ale
|
Belgian Blond Ale
|
55 Litres |
1.06 |
1.007 |
6.97 |
38.53 |
3.11 °L
|
313 |
0 |
|
|
|
| Boil
Size: 46 Litres |
Boil Time: 90 |
Boil Gravity: 1.072 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/19/2021 8:51 PM |
| Notes: Bottle ferment with suitable brett/bacteria/sour mix |
|
|
Breakfast Stout
|
Oatmeal Stout
|
5.5 Gallons |
1.074 |
1.021 |
6.94 |
31.48 |
28.9 °L
|
313 |
0 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 90 |
Boil Gravity: 1.05 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 70 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/29/2021 2:35 PM |
| Notes: |
|
|
Unmangled IPA
|
American IPA
|
5.5 Gallons |
1.067 |
1.015 |
6.89 |
74.29 |
8.1 °L
|
313 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.75 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/17/2017 12:33 PM |
| Notes: 11/18 - Came out great, just need to back off bitter hops a bit |
|
|
Awesome Recipe
|
American IPA
|
15 Gallons |
1.069 |
1.016 |
6.94 |
59.31 |
37.66 °L
|
313 |
0 |
|
|
|
| Boil
Size: 15 Gallons |
Boil Time: 60 |
Boil Gravity: 1.069 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/28/2020 4:08 PM |
| Notes: |
|
|
Ale Patch Amber Ale
|
American Amber Ale
|
19 Litres |
1.063 |
1.011 |
6.78 |
32.94 |
7.76 °L
|
313 |
1 |
|
|
|
| Boil
Size: 24 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 95.81 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/24/2020 7:26 PM |
Notes: July 1st 2020; tx to secondary glass carboy fermenter.
S.G. reading is 1.006.
July 3rd 2020; tx to keg and carbonated with the Blichmann quickcarb.
F.G.: 1.006 |
|
|
Awesome Recipe
|
American IPA
|
1 Gallons |
1.068 |
1.016 |
6.79 |
61.92 |
9.43 °L
|
313 |
0 |
|
|
|
| Boil
Size: 2.3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/29/2019 6:06 AM |
| Notes: |
|
|
UNDEAD PALE ALE
|
American Pale Ale
|
8 Litres |
1.07 |
1.018 |
6.91 |
4.97 |
8.66 °L
|
313 |
0 |
|
|
|
| Boil
Size: 8 Litres |
Boil Time: 60 |
Boil Gravity: 1.298 |
Efficiency: 75 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 53 g |
Creation
Date: 9/18/2019 10:07 PM |
| Notes: |
|
|
Saison
|
Saison
|
10 Gallons |
1.066 |
1.014 |
6.85 |
28.28 |
5.6 °L
|
313 |
1 |
|
|
|
| Boil
Size: 11 Gallons |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 83 |
Mash Thickness: 1.7 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/27/2019 4:30 PM |
| Notes: |
|
|
Receita IPA Teste
|
American IPA
|
20 Litres |
1.062 |
1.01 |
6.76 |
45.53 |
11.24 °L
|
313 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 18 ° C |
Priming Method: Açúcar |
Priming Amount: 100g |
Creation
Date: 12/26/2018 8:37 PM |
| Notes: |
|
|
Dark Magnus
|
Saison
|
6.5 Gallons |
1.066 |
1.013 |
6.97 |
31.7775 |
21.49 °L
|
313 |
0 |
|
|
|
| Boil
Size: 9 Gallons |
Boil Time: 90 |
Boil Gravity: N/A |
Efficiency: 70 |
Mash Thickness: 1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 70 ° F |
Priming Method: sucrose |
Priming Amount: N/A |
Creation
Date: 9/27/2018 1:52 PM |
| Notes: |
|
|
Awesome Recipe
|
American IPA
|
5.5 Gallons |
1.07 |
1.017 |
6.88 |
67.31 |
4.59 °L
|
313 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/12/2018 11:00 PM |
| Notes: |
|
|
Awesome Recipe
|
American IPA
|
5.5 Gallons |
1.07 |
1.018 |
6.89 |
36.18 |
10.61 °L
|
313 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.128 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/28/2018 5:17 AM |
| Notes: |
|
|
|
|